Full-Court Press

Meet the slam-dunk speakers of SXSports

"...of being at the ballpark," he says, noting that garlic fries and trending hashtags are now just as important..."

Feb. 28, 2014 Screens Feature by Chase Hoffberger

Gourmet Gadgetry

The Food staff offers some ideas on stocking stuffers for the kitchen enthusiast on your list.

"...shops. But, oh, where would I be without my garlic press?..."

Dec. 6, 2002 Food Feature by Virginia B. Wood

A Bulb and Beyond

The Garlic Trend

"...at just about any local restaurant and you'll find garlic. In the way that baked potatoes were once served..."

Oct. 11, 1996 Food Feature

Grab Your Partner and Circle East

Farmshare Austin to host Farm Raiser feast

"...Dust off your boots and press those pearl snaps! Local nonprofit Farmshare Austin is gearing..."

July 15, 2014 Food Post by Anna Toon

Tasty Twosomes

Wes Marshall lays out the laws of pairing food with wine at Thanksgiving and provides some recipe ideas.

"...and coat completely using the palm of your hand. Press the bread crumbs into the turkey breast. This can..."

Nov. 19, 1999 Food Feature by Wes Marshall

Season's Grazings

"...view features layers of cream and Italian cheeses with garlic and herbs, enclosing layers of roasted red bell pepper,..."

Dec. 18, 1998 Food Feature

Braise

Braise is a charming place to get an impressive meal for $30 per person

"...is part of the new modern development. The immediate impression is definitely upscale, with shining white tabletops, sparkling glassware,..."

Sept. 10, 2010 Food Feature by Kate Thornberry

Edibles in Isolation

Send Me to a Desert Island, but Let Me Have My ...

"...allowed to bring a cache of the foods that impressed me most this past year plus a library made..."

Jan. 7, 2000 Food Feature

The Santa Monica Farmers' Market Cookbook: Seasonal Foods, Simple Recipes, and Stories from the Market and Farm

"...Stories from the Market and Farmby Amelia Saltsman Blenheim Press, 224 pp., $22.95 (paper)..."

Oct. 26, 2007 Food Review by MM Pack

Argentine Favorites From Buenos Aires Café

Gnocchi, empanadas, and Patagonia style lamb

"...Shred the potatoes with a grater, food mill, potato press, or a fork. The consistency should be smooth, with..."

Nov. 24, 2020 Food Post

Cafe Mangù

The menu incorporates elements of Dominican, Cuban, and Puerto Rican cuisines, with an abundance of authentic choices

"...offered, including Mariquitas ($3.95; crispy, paper-thin plantain chips with lemon-garlic mojo dipping sauce); Yuca Frita ($3.95, thick batons of..."

Jan. 13, 2006 Food Review by Mick Vann

Naked City

Headlines and happenings from Austin and beyond

"...fiscal 2005 budget, the salvation (perhaps) of Maria's Taco Xpress, the renaming of the Austin Convention Center to honor..."

July 30, 2004 News Feature by Mike Clark-Madison

Smoke Gets in Your Mouth

Taylor

"...the famous original flavor, we're partial to the Pork Garlic Sausage ($4.65/lb), also the best seller in grocery stores..."

May 21, 1999 Food Feature

Food-o-File

The James Beard Foundation and Inter­national Association of Culinary Professionals honor local cookbook authors

"...has also nominated The Pastry Queen Christmas (Ten Speed Press) by former Austin pastry chef and current Fredericksburg restaurateur..."

April 4, 2008 Food Column by Virginia B. Wood

Great Expectations

Rebecca Chastenet de Géry hopes for the best at Collin B's Bistro and Wine Room.

"...Many place print and radio ads, and commission glossy press kits and publicity campaigns promoting their "original recipes" with..."

May 31, 2002 Food Feature by Rebecca Chastenet dé Gery

Veni, Vidi, Vici at Vaca y Vino

Multitasking hospitality pros tackle a 1,000-pound steer at benefit event

"...City Cookbook: Recipes From Lambert's Texas Kitchens (Ten Speed Press), Lambert has a new cookbook in the works for..."

May 3, 2013 Food Feature by Mick Vann

Farmers Market Report: May 18-19, 2013

Summer fruit and flowers come to the markets

"...1pm, signing her new cookbook Vegetable Literacy. (Ten Speed Press, $40) The book is a study of 12 vegetable..."

May 17, 2013 Food Post by Kate Thornberry

Olivia - A Tail of Two Chefs

There's a new young hotshot on the range in South Austin

"...own prosciutto. I packed it with salt and I’ll press it one day per pound for the next 20..."

Nov. 29, 2012 Food Post by Angela Shelf Medearis

Turkey Gravy: The Do-Ahead Part of the Meal

Cut down on Thanksgiving stress (and saucepans)

"...inch portions (necks, wings, legs) 1 large head of garlic, sliced in half horizontally 1 large onion, quartered 1..."

Nov. 19, 2012 Food Post by Mick Vann

Farmers Market Report: Sept. 1

What to expect at the market tomorrow

"...Which is great! Because next weekend the brand-new Sunday..."

Aug. 31, 2012 Food Post by Kate Thornberry

Summertime Eats: Giant Hoagies

Fun outdoor dining ideas

"...4 tablespoons soft butter 1 small clove garlic, minced 1 green onion, minced 2 teaspoons fresh minced..."

July 26, 2012 Food Post by Hilah Johnson

Summer Canning Recipes

Spiced peaches, blackberry jam, bread-and-butter pickles, and Baklazhannaia Ikra

"...seem pretty full, adding the liquid with the ladle. Press down on the pickles with a spoon to force..."

July 9, 2010 Food Feature by Virginia B. Wood

Food-o-File

Lots of news on reataurants opening and closing

"...3 cloves garlic, minced..."

July 4, 2008 Food Column by Virginia B. Wood

Spatchcocking!

I will be your guide and translator as we cover what is sure to be a revolution in turkey preparation

"...bone saw, or a clean Sawzall. Once it's spatchcocked, press it as flat as you can: the flatter the..."

Nov. 17, 2006 Food Feature by Mick Vann

Bringing It All Back Home

Super Suppers, Dream Dinners, and the new family meal

"...with loved ones (familial or other) has been an expression of intimacy since the beginning of time. It builds..."

Aug. 12, 2005 Food Feature by Barbara Chisholm

Postmarks

Our readers talk back.

"...of Zilker Park (the plan calls for new toll express lanes on MoPac from William Cannon to downtown)...."

Aug. 6, 2004 Column

Beef and Veal Bolognese

"...Lake Austin Spa Resort' by Terry Conlan (Favorite Recipes Press © 2003)..."

March 21, 2003 Food Feature

Recipes and Remembrances From an Eastern Mediterranean Kitchen: A Culinary Journey through Syria, Lebanon, and Jordan

"...University of Texas Press, 448 pp., $29.95..."

Nov. 26, 1999 Food Feature by Mick Vann

Eat the Beetles

"...Insects by Peter Menzel and Faith D'Alusio Ten Speed Press, $19.95 paper..."

April 2, 1999 Food Feature by Mick Vann

A Biblical Feast:

Foods From the Holy Land

"...by Kitty Morse Ten Speed Press $14.95..."

March 26, 1999 Food Feature

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