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Golden Wok
"...tofu, and egg prepared in a rich, spicy chicken broth. It was balanced in flavor but could have been..."

April 4, 2008 Food Review by Mick Vann

Beside the Point
Pollen count moves up as sales-tax receipts slide
"...isn't "Cinching Our Belt – Then Boiling It to Make Broth."..."

March 28, 2008 News Column by Wells Dunbar

Remembrances of Raúl, Part Three
More memorials and memories of Raúl Salinas.
"...got himself imprisoned but also imprisoned my mom, my broth my sister and me. Who is this man I..."

Feb. 25, 2008 News Post by Belinda Acosta

La Mojarra Feliz
"...life. The caldos are based with a spicy tomato broth, served with fresh lime wedges and fluffy rice with..."

Feb. 22, 2008 Food Review by Claudia Alarcón

Make It Gourmet Dog Food Seasoning Blend
Dogs need variety, too
"...blend contains only the finest natural ingredients, primarily powdered broth, acidophilus, herbs, spices, and dried cheeses and vegetables. Many..."

Jan. 18, 2008 Food Feature by Kate Thornberry

Trattoria Lisina
"...toothsome mushrooms bathed in an earthy sauce of mushroom broth, olive oil, garlic, herbs, and a dose of truffle..."

Jan. 18, 2008 Food Review by Virginia B. Wood

The Best of Food in 2007
Excellent Dump­lings I Have Known in 2007
"...pork sitting upon pea shoots, dripping with a spicy broth of sesame with scallion. Asia's roasted chile oil on..."

Jan. 4, 2008 Food Feature by Mick Vann

Enough Is Enough!
I've been a food critic for 15 years. I've been overeating all my life. Recently, I decided enough is enough!
"...a liquid diet immediately after surgery: protein shakes, clear broth, nonacidic fruit juices, sugar-free Popsicles, etc. I ate more..."

July 13, 2007 Food Feature by Virginia B. Wood

Hempmilk: Doesn't Taste Like Crap, Pudding, or Glue
"...is just too thin – like some odd bean broth concoction; and ricemilk tastes like a strung out rice..."

May 11, 2007 News Post by Jordan Smith

In Print
Cowgirl Cuisine: Rustic Recipes & Cowgirl Adventures From a Texas Ranch
"...with potatoes, onions, and carrots in a rich, savory broth, paired that with the divinely crunchy Celery Root Remoulade..."

May 4, 2007 Food Review by Virginia B. Wood

Java Gardens
Johanes and Shinta Muljadi are back in the kitchen where they belong
"...Bakso was good: a wonton soup in a rich broth with meatballs and scallion. Shrimp with vegetables is a..."

April 13, 2007 Food Review by Mick Vann

Dining Up and Down West Lynn
Venerable spaces and new faces
"...Soup ($2.25 or $4.75) is a tasty, citrus-spiked chicken broth with chunks of chicken and avocado. Probably the best..."

Feb. 16, 2007 Food Feature by MM Pack

La Machinista
Honorable mention
"...it was Clara who stayed home and fed him broth for strength and limes to clear the head. The..."

Feb. 9, 2007 Books Feature by Lisa Carroll-Lee

Curry in a Hurry
In Austin, it's a small world after all, but one with plenty of dining options
"...the toor whole (pigeon peas in a dark aromatic broth) were superb, and the accompanying paratha and roti flatbreads..."

Nov. 3, 2006 Food Feature

Los Pinos
In Austin, it's a small world after all, but one with plenty of dining options
"...meat and veggies that there's hardly any room for broth. Ditto for the beef soup with vegetables. We chose..."

Nov. 3, 2006 Food Feature

Sampaio's
The inviting space on Burnet Road is classy and modern yet comfortable and relaxed with a neighborhood restaurant feel
"...of shrimp, mussels, and salmon in a spicy coconut broth, reminded me of the moquecas and ensopados I had..."

July 28, 2006 Food Review by Claudia Alarcón

Driskill Grill
We like this place. A lot.
"...the full-flavored lamb chops, offset brilliantly with a herby broth and two crispy-sweet garlic chips. Sweetly fresh halibut was..."

July 21, 2006 Food Review by Barbara Chisholm

Oaxacan Tamaleo
The tamales are superlative: the best in town
"...$4.50) is sinfully good: a rich, spicy, tomato seafood broth loaded with shrimp, crab, mussels, and clams...."

June 2, 2006 Food Review by Mick Vann

Maria and Málaga
A world-renowned wine master and her chef show what Spain is made of.
"...and a bowl of luscious mussels in garlicky sherry broth with chorizo and serrano ham. The chilled, aged Amontillado..."

April 28, 2006 Food Review by Mick Vann

Chlorine
First place
"..."Fifteen seconds!" Paige gripped her brother's bare arm and waved the stopwatch in his face...."

Feb. 17, 2006 Books Feature by Gail Miller

Mi Colombia
Go now, before the liquor license and the long lines to get in
"...is a large bowl of hearty potato and garlic broth, with tender chicken with corn cob-ettes, accompanied by lime,..."

Feb. 3, 2006 Food Review by Mick Vann

Cafe Mangù
The menu incorporates elements of Dominican, Cuban, and Puerto Rican cuisines, with an abundance of authentic choices
"...meal in itself: a large bowl of pimento-scented tomato broth with potato, carrot, onion, garlic, and bell pepper with..."

Jan. 13, 2006 Food Review by Mick Vann

Fino, Finally
The Foxes' second success
"...to have been cooked separately from the rice and broth, rendering them dry and rubbery. It was simply inedible...."

Nov. 18, 2005 Food Feature by Virginia B. Wood

Special Blend
888's fine Vietnamese fare deftly seasons the classic with the contemporary
"...basil, bean sprouts, jalapeño slices, and lemon wedges. The broth was just spicy enough and seriously satisfying, and I..."

Oct. 28, 2005 Food Feature by Claudia Alarcón

Day Trips
Joe Cotten's Barbecue in Robstown serves brisket, sausage, ribs, sliced pork, but no birds
"...flavorful enough that you'll be tempted to sip the broth they came in. Accented with bits of onions and..."

Oct. 7, 2005 Column by Gerald E. McLeod

Garibaldi's Mexican Restaurant
Garibaldi's is my idea of a great neighborhood restaurant
"...makes a nice foil for the spicy, slightly fatty broth...."

Aug. 19, 2005 Food Review by MM Pack

El Borrego de Oro No. 2
El Borrego de Oro No. 1 is in Red Rock, halfway between Lockhart and Bastrop, but from the tastes at unit dos, we would have expected it to be somewhere deep in Mexico
"...serrano and jalapeño. The rice is cooked with chicken broth, and each grain is appropriately separate. Frijoles à la..."

May 13, 2005 Food Review by Mick Vann

Capital City Steakhouse
Rounding up the Austin steak house scene
"...vegetables, red beans, and pasta in a tasty tomato/beef broth...."

Jan. 14, 2005 Food Feature by MM Pack

Wildfire
Rounding up the Austin steak house scene
"...rich onion soup ($5) warmed us up, although the broth was perhaps a bit salty. An oak-grilled certified Angus..."

Jan. 14, 2005 Food Feature by Claudia Alarcón

Cookbook Reviews
Gift guide
"...scratch, so, if you substituted bottled mayo or canned broth, you knew the gravity of your sin. Still, I..."

Dec. 10, 2004 Food Feature by Barbara Chisholm

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