Second Helpings: Austin Barbecue

Austin barbecue joints in today's "Second Helpings"

"...for a combination plate or meat by the pound.Ruby's Barbeque512 W. 29th, 477-1651..."

March 15, 2002 Food Feature

Hill Country Food & Wine Guide

by Virginia B. Wood & the Cuisines staff

"...the fact that this joint was voted the best barbeque in Burnet County. Lake-bound travelers and picnicgoers will appreciate..."

April 13, 2001 Food Feature

Life's Enriched Pageant

Good design, like good air, helps you breathe a little easier, and here are a few Austinites who are helping us all breathe easier through their work as graphic designers.

"...the likes of Laurie Anderson, Houghton Mifflin, VTEL, Hoodoo Barbeque, Sun Microsystems, and locals Cinemaker Co-op, AIDS Services of..."

Sept. 8, 2000 Arts Feature by Wayne Alan Brenner

Aprons: Icons of the American Home

"...just real nice to be able to wipe the barbeque sauce on one of them instead of on your..."

June 9, 2000 Books Review by Marie Black

Hill Country Compendium

Cuisines editor Virginia B. Wood has been scouting the Hill Country looking for all the new bed & breakfasts, restaurants, and other interesting places she can find.

"...the fact that this joint was voted the best barbeque in Burnet County. Lake-bound travelers and picnic-goers will appreciate..."

April 7, 2000 Food Feature by Virginia B. Wood

Favorite Finds

Restaurants You Shouldn't Miss

"...Barbacoa = Barbeque, Mexican-style..."

March 17, 2000 Food Feature

Happy Trails

Thirteen of Texas' Hill Country wineries, all within an easy drive of Austin, are uniting to create a two-day Valentine's celebration of love and wine February 12-13 in the Texas Hill Country Wine Trail. Wes Marshall provides the details on the participating wineries.

"...We are at Ronnie's Pit Barbeque in Johnson City on a Tuesday at about one..."

Feb. 11, 2000 Food Feature by Wes Marshall

At Home in the Outpost

R.O.'s Outpost, 17 miles west of Austin in the Hill Country, serves the kind of food, reviewer Mick Vann reports, that "the old folks grew up on, and the kind rarely found these days in our modern, fast-food, a-go-go world."

Jan. 14, 2000 Food Feature by Mick Vann

Hot Sauce Festival

August 29, 1999

"...3 Jim-Jim’s Water-Ice 4 Wheatsville Food Co-op 5 Ruby’s Barbeque 19 Botanitas Mexican Restaurant 22 Botanitas Roasted Corn 27..."

Aug. 27, 1999 Food Feature

Scanlines

Presumed Innocent

"...(on the altar), the iron heats up in a barbeque grill! Guru's papal hat crackles suspiciously when he takes..."

June 11, 1999 Screens Feature

Musings on 46 Minutes at the King of the Hill Day Barbecue

"...the boy arrived at the King of the Hill Barbeque just in time to see "celebrity" Jen Garrison of..."

April 9, 1999 Arts Feature

Something to Live For

"...were the Southern Dinette, Murray Owens' Garage, B.L. Howard's Barbeque, Fuller-Sheffield Funeral Service, Marshall's Barbershop, and White's Barbershop. For..."

Feb. 26, 1999 Music Feature by Jay Hardwig

Page Two

"...our closest friends at Saengerrunde Hall to eat Ruby's barbeque and turkey, Threadgill's side dishes, an array of Mexican..."

Dec. 25, 1998 Column by Louis Black

Page Two

"...showed up. After the game, there would be a barbeque at the Chronicle. Zuniga was always there, always first..."

Dec. 11, 1998 Column by Louis Black

Day Trips

"...traditions of South Texas with Mexican dishes, Bubba's Gourmet barbeque, and a few seafood items to remind diners that..."

Dec. 4, 1998 Column by Gerald E. McLeod

A Mission From God

"...Sunday afternoons my grandpa would be sitting at his barbeque pit and playing his accordion. And he would say..."

Oct. 30, 1998 Music Feature by Lee Nichols

Going Back to "Lake Charles"

"...of a beer; knew how to build the best barbeque pits ("you dig a big hole and get an..."

Oct. 23, 1998 Music Feature by Margaret Moser

Texas Platters

"...because it conjures up the atmosphere of a bring-your-own-meat barbeque where everybody gets stewed to the gills on Bear..."

Sept. 11, 1998 Music Review

Street Wise

Steeped in History

"...past and present like the Rosewood Emporium and Rosewood Barbeque...."

Sept. 11, 1998 News Column by Mike Clark-Madison

Interior Indulgence

Bertram's by Miguel Provides Luxurious Tastes of Mexico

"...as a Tex-Mex restaurant, an Italian place, and a barbeque joint, among other things. Without firsthand experience of these..."

May 1, 1998 Food Feature by Meredith Phillips

The East First Garden Theatre

"...and Sunday evenings through October. No alcohol, but Ruby's Barbeque often has a food tent set up, and there..."

April 24, 1998 Music Feature

Food-O-File

"...(12636 Research, 250-8400). The owners of Pok E Jo's Barbeque have returned to their original stomping grounds near the..."

March 28, 1997 Food Column

Blowing the Whistle?

City Hall Bureaucrat Says He's the Fall Guy No More

"...alleged request by burning the memo in Fabela's backyard barbeque pit. (Woods, who still works for the city, says..."

March 28, 1997 News Column by Alex de Marban

Piece of Cake

"...Goode, owner of Mr. Bones Barbeque on Hwy 71 and an Austin businessman since the..."

Feb. 7, 1997 News Feature by Kayte Van Scoy

Korea House

"...described on the menu as "special Korean sauce," a barbeque-like sauce that imparts a warm, smoky-sweet flavor. It was..."

Jan. 31, 1997 Food Feature

Food Top Tens 1996: A Year of Good Tastes

Top Ten Bites of 1996

"...2. Barbeque at Louie Mueller's in Taylor..."

Jan. 10, 1997 Food Feature by Virginia B. Wood

Urban Removal?

East 11th and 12th Get Plowed

"...the bottom," says Ben Wash, the owner of Ben's Barbeque on East12th Street. "The only way you can go..."

Nov. 17, 1995 News Feature

Short Cuts

Screen Debut

"...the The Texas Chainsaw Massacre will be dining on barbeque, not bodies, at Scholz Garten on Saturday, Oct. 28,..."

Oct. 27, 1995 Screens Column

Oriental Buffets

"...sneezeguard. Highlights include beef bulgoki (a Korean take on barbeque), and agressively spiced pieces of squid that start out..."

Sept. 22, 1995 Arts Feature

food-o-file

"...of fish dishes, Jamaican Curry Chicken ($8.95) and jerk barbeque including chicken, pork, and ribs. The plates come loaded..."

Sept. 8, 1995 Arts Feature

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