Take Out the Heat
Sure, complaining about the heat only makes it worse. A long string of 100 degree days presents an unsolvable problem but it just so happens that there's one summer problem we can solve. What to do about dinner on a day when the ambient blast furnace is stuck in the triple digits and operating any appliance hotter than a microwave is a sure sign of madness? Where to go, what to buy, how to put a tasty meal on the table without working up a sweat?
"...buns, and salads. The dinner menu changes daily, offering appetizers, main courses, sides, and a dessert. Shelves are lined..."
July 28, 2000 Food Feature by Virginia B. Wood