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#ATown#BossBabesATX#peeonsomebody& Art Gallery(red) nights(sub)Tex1 House at a Time1 Stop Food Store1/4 Hora Project Space100 Congress Building100-200 block E. 4th Street101 by Teahaus1015 E. Yager Ln, #191101X FM107.9 KFAN-FM/KEEP FM1100 Warehouse1102 Gillespie Place1104 E. Sixth1109 E. 31st Street1123 S. Congress115 Austin Place11th & Waller11th and Congress11th Street Cowboy Bar1202 S. Congress1202 Travis Heights12th Night Austin12th Street Baptist Church12th Street Books12th Street Soular Food Garden12XU1300 E 4th St.132 Main Street134 E. Riverside13th Street Heritage House1400 Block of South Congress1405 W. 6th Street1427 Suffolk Dr.1501 E 6th1550 Gallery15th Street Cafe15th Street/Enfield Road1604 E. 11th St.1610 New York Avenue1710 Palma Plaza1810 Club1848 Grand Oaks Farm1860 Pioneer Cabin on the River1883 Old Hwy 20, McDade TX 786501894 Private Pullman Palace Car1903 S. 1st1906 Gallery1st Evening Food St.1st Rate Fixtures2 Chairs Studio2 day postcards2 Dine 42 Wee Cottages Bed & Breakfast20/20 Art2020 Apartments2040 Gallery2047 S. Lamar212102 Fort View Rd2102 Tejas Drive21st & San Jacinto21st Street Co-op2200 S. Lakeshore Blvd.2209 S. First St.23rd Street Renaissance Artists' Market24 Blocks on 6th Street from Brazos to I-3524-Hour Fitness24/7 Cleaning Services2823 Manor290 Flea Market2924 Highway 21 E Paige, TX2DayPostcards.com2K Sports2nd Degree Black Sash Class of 20082nd Street District2nd Street Liquor2XL Swagger Brands, Inc.3 Graces Skincare & Spa3 J Ranch Bed & Breakfast300 Austin300 Bear Canyon Dr.311311 Club3137 Jazz Street3218 Hemlock Ave.3305 E. MLK3408 West360 Condominiums360 Cycleworks360 GalleryABIA: 24-Hour FlowersThe 04 CenterThe 04 LoungeThe 13th FloorThe 18th Floor at Capitol Place
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Interior Designers
After 30 years, Miguel Ravago and Tom Gilliland offer a cookbook as challenging and fascinating as their menu
"...result of an adventure that owners Miguel Ravago and Tom Gilliland embarked on, without the slightest clue that three..."

Nov. 11, 2005 Food Feature by Claudia Alarcón

Fonda San Miguel Celebrates Legendary Mexican Cuisine Expert
Honoring Diana Kennedy at May 6 dinner festivities
"...On Monday, May 6, Tom Gilliland, Matt Weissler, Casey Kittrell, and Soll Sussman are..."

April 16, 2019 Food Post by Emily Beyda

Fonda San Miguel Co-Founder Miguel Ravago Dies at 72
Chef brought Interior Mexican cuisine to Austin
"...death of chef Miguel Ravago, the co-founder (along with Tom Gilliland) of Fonda San Miguel. He was 72...."

June 26, 2017 Food Post by Brandon Watson

Miguel and the Miracles
Why Austin's most revered restaurant, Fonda San Miguel, is still in business against all odds.
"...its "gimmick," as Ravago acknowledges, is to transport the customer deep into Mexico...."

Feb. 8, 2002 Food Feature by Clay Smith

Fonda San Miguel Continues Its Progress
Fonda San Miguel continues to challenge itself and please its patrons
"...When Tom Gilliland and Miguel Ravago opened Fonda San Miguel in..."

May 18, 2012 Food Feature by Claudia Alarcón

Fonda San Miguel
This book is a must for every longtime Austin resident and for all fans of true Mexican cuisine
"...San Miguel: Thirty Years of Food and Art by Tom Gilliland and Miguel Ravago, with Virginia B. Wood Shearer..."

May 20, 2011 Food Feature by Claudia Alarcón

Mexican Food 101
Salvation in a Glass: An Ode to the Frozen Margarita
"...illustration by Lisa Kirkpatrick..."

March 12, 1999 Food Feature

Food Top Tens 1996: A Year of Good Tastes
Top Ten Bites of 1996
"...Stilton Cheese Jeffrey's chef David Garrido has a loyal customer and friend who travels regularly to England and buys..."

Jan. 10, 1997 Food Feature by Virginia B. Wood

Agricultural Convergence
Food, art, politics, and culture come together in the garden
"...Inspired by the wonderful vegetable garden at Eastside Cafe, Tom Gilliland dreamed of having one for his successful Fonda..."

Feb. 20, 2009 Food Feature by Claudia Alarcón

Not So Fond of Fonda
"...able to park on those two blocks. Fonda owner Tom Gilliland says he plans to "fight like hell" to..."

Jan. 10, 2003 News Feature by Lauri Apple

Food-o-File
Virginia B. Wood thought her previous column about local chef changes was pretty comprehensive until the last few days of January, when all kinds of newsworthy information began pouring in via phone, fax, and e-mail.
"...dining restaurant in town competing for quality employees (and customers), these talented gentlemen shouldn't be on the open market..."

Feb. 9, 2001 Food Column by Virginia B. Wood

Fonda San Miguel Timeline
"...1972-1975 Tom Gilliland and Miguel Ravago operate San Angel restaurant in..."

Feb. 8, 2002 Food Feature by Virginia B. Wood

Hostess With the Mostess
"...When Tom Gilliland was a student at the University of Texas..."

Feb. 8, 2002 Food Feature by Clay Smith

Food-o-File
Where there's smoke ...
"...change in the way Texans viewed Mexican food. Owners Tom Gilliland and executive chef Miguel Ravago have commemorated this..."

April 3, 2015 Food Column by Virginia B. Wood

Sabores Auténticos de México
This black-tie affair celebrates the anniversary of Mexican independence
"...Society of Gastronomy and Enology. Fonda San Miguel owner Tom Gilliland made important recommendations to the organizers and secured..."

Sept. 10, 2010 Food Feature by Claudia Alarcón

Food-o-File
As 2003 swiftly comes to a close, I've taken a few minutes out of the holiday madness to ponder things I'd like to see in the coming year.
"...Fonda San Miguel cookbook, which I'm working on with Tom Gilliland and Miguel Ravago...."

Dec. 26, 2003 Food Column by Virginia B. Wood

Food-o-File
Virginia B. Wood brings good news, good food, and good gossip in this week's "Food-o-File."
"...Fonda San Miguel (2330 W. North Loop, 459-4121) owner Tom Gilliland has announced that the restaurant will be closed..."

July 25, 2003 Food Column by Virginia B. Wood

Postmarks
Our readers talk back.
"...as I have been portrayed. Fonda San Miguel and Tom Gilliland insensitive to their neighborhood? Sorry, Beth, that unfair..."

Jan. 31, 2003 Column

Food-o-File
What to eat and who to see during the Texas Book Festival, November 6-7; how to procure the first certified organic beef in the state of Texas; and updates on local restaurant news.
"...producers such as Boggy Creek Farm's line of smoke-dried tomato products, Hairston Creek's preserves and Pure Luck's award-winning goat..."

Nov. 5, 1999 Food Column by Virginia B. Wood

Hidden Pleasures
"...photograph by John Anderson Like a stoned pig in..."

June 18, 1999 Food Column by Anthony King

Roots to Riches
What does your restaurant garden grow?
"...owns with partner Susan Hausmann. "We had the best tomato crop ever. We probably supplied about 30 to 40..."

Oct. 28, 2011 Food Feature by Claudia Alarcón

Postmarks
Our readers talk back.
"...We have also been frustrated by owner Tom Gilliland's lack of support for our concerns. By switching..."

Jan. 24, 2003 Column

Postmarks
Our readers talk back.
"...the early Seventies, I stumbled upon San Angel and Tom Gilliland ["Miguel and the Miracles," Feb. 8]. I went..."

Feb. 15, 2002 Column

Back in the Saddle
With a New Chef, Fonda San Miguel Is Riding High
"...photograph by John Anderson Fonda San Miguel 2330 W...."

Feb. 20, 1998 Food Feature by Patrick Earvolino

Food-O-File
"...the "It's Never Too Early to Plan Ahead" Department, Tom Gilliland and Miguel Ravago, co-owners of Fonda San Miguel,..."

Jan. 19, 1996 Food Column by Virginia B. Wood

The Recipes Behind the Restaurants
Make your restaurant favorites in your favorite footed jammies, for all we care

May 20, 2011 Food Feature

Conversations With Two Former Austin Chefs in New York
"...[the owner of Rosa Mexicano in New York] and Tom Gilliland [owner of Austin's Fonda San Miguel]."..."

Feb. 21, 2003 Food Feature by MM Pack

Food-o-File
The state of Texas is busy with culinary contests; Cuisines editor Virginia B. Wood gives the details.
"...James Beard Foundation House on Saturday, April 1. Chef Tom Perini of Perini Ranch Steakhouse in Buffalo Gap won..."

March 31, 2000 Food Column by Virginia B. Wood

Just Desserts
Austin's Pastry Chefs
"...Malakoff and the Chocolate Poppyseed Cake. Sweetish Hill's Prinz Tom Torte was wildly popular and although Fonda San Miguel..."

Feb. 16, 1996 Food Feature by Virginia B. Wood

Seduced by Austin
Jesse Herman – hospitality pro, mover and shaker with the Austin Food & Wine Festival – is making his mark on his adopted town
"...professionals as Harry Akin, Ralph Moreland, Eddie Wilson, and Tom Gilliland in making his mark on the River City...."

April 25, 2014 Food Feature by Virginia B. Wood

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