The Carillon: Update

New American Grill Menu Soars

"...Watkins (who drew national attention as executive chef at the Driskill Grill) unveiled his refreshed “New American Grill” menu..."

Feb. 1, 2010 Food Post by Katherine Gregor

Buh-Bye, Brunch Bird & Plow Burger; Howdy, Masa y Más; Greetings, New Pastry Chef at the Carillon; Oooh, Nice Use of Celery, Bloody Mary Festival; Looking Beyond that Mag Mud Mania; and, Yeah, Even More –

All the news that’s fit to get your taste buds quivering

"...– as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings...."

Jan. 4, 2023 Food Post by Wayne Alan Brenner

Conspirare's Christmas at the Carillon with Ruthie Foster

The season's most glorious sounds – performed beyond the Carillon.

"...What did George Carlin say? Something about how the only good thing about Christianity is the music?..."

Dec. 5, 2014 Arts Post by Wayne Alan Brenner

Brisket Thief Strikes la Barbecue, Easy Tiger Works Some Pretzel Logic, Garbo’s Claws a Sunday Service, the Carillon Chimes Back In, and the Quesoff Is on Its Cheesy Way Again

All the news that’s fit to get your taste buds quivering

"...scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings...."

Aug. 10, 2022 Food Post by Wayne Alan Brenner

Buh-Bye, Brunch Bird & Plow Burger; Howdy, Masa y Más; Greetings, New Pastry Chef at the Carillon; Oooh, Nice Use of Celery, Bloody Mary Festival; Looking Beyond that Mag Mud Mania; and, Yeah, Even More –

All the news that’s fit to get your taste buds quivering

Jan. 6, 2023 Food Column by Wayne Alan Brenner

Brisket Thief Strikes la Barbecue, Easy Tiger Works Some Pretzel Logic, Garbo’s Claws a Sunday Service, The Carillon Chimes Back In, and the Quesoff Is On Its Cheesy Way Again

All the news that’s fit to get your taste buds quivering

Aug. 12, 2022 Food Column by Wayne Alan Brenner

Josh Watkins and Carillon Team Are Barbecue Champs!

Local team wins top prizes at first year barbecue event in NYC

"...As the sun set over the Hudson River Saturday, the first..."

Oct. 1, 2013 Food Post by Elizabeth Childers

The Heat is On

Live Fire cook-out is this Thursday

"...time again, when tantalizing smoke wafts from fires along the banks of Onion Creek, and beef lovers gather under..."

April 7, 2015 Food Post by Virginia B. Wood

SNAP Benefits Amplified, Bacon Day Snoozes Up the Yum, 4th Tap Folds and SXSE Food Co. Moves, Garrison Brothers Release Bourbon Passport, and More

All the news that’s fit to get your taste buds quivering

"...scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings...."

Aug. 31, 2022 Food Post by Wayne Alan Brenner

New Sounds of the Season

Christmas cheer for the ear from UT Wind Ensemble, Austin Symphony Orchestra, and Conspirare

"...can't keep track of everything produced by Austin's creatives. The stream of art, dance, theatre, comedy, music, poetry, and..."

Dec. 12, 2014 Arts Feature by Robert Faires

Cream of the Crop

Nominations for the 2005-2006 Austin Critics Table Awards

"...Local critics have put their heads – and pens – together to recognize the..."

May 19, 2006 Arts Feature by Robert Faires

Gifts of the Magi

A conversation about community and creativity with three wise men of the Austin arts

"...As Dave Steakley works in theatre, Stephen Mills in dance, and Craig Hella Johnson in..."

Dec. 4, 2009 Arts Feature by Robert Faires

Supermensch: The Legend of Shep Gordon

This film is a loving valentine to an unsung hero of the entertainment industry who's had an astonishing career.

"...Shep Gordon: The name may not ring a bell, but in old-school..."

June 20, 2014 Movie Review by Steve Davis

Art Fun in the Summertime

May

"...organization for committed dramatists. Two plays each night: Lea Matthews/John Walch Thu; C. Francis Blackchild/Amparo Garcia Crow Fri; Paulette..."

May 21, 1999 Arts Feature by Robert Faires

How the One Percent Lives

Exclusivity has its perks – and its price – at ACL's VIP Grove

"...a hole in your pocket, being a guest at the VIP Grove has lots of perks. VIP passholders don't..."

Oct. 4, 2013 Food Feature by Claudia Alarcón

For Whom the Bells Toll

Lege enacts campus carry on the 50th anniversary of the UT Tower shooting

"...The University of Texas at Austin tower carillon tolled at..."

Aug. 5, 2016 News Feature by Annamarya Scaccia

Hill Country Highlights

An afternoon at a vineyard uncovering what Texas wines have to offer

"...various Texas wineries. She's just been assigned to write The Oxford Companion to Wine's American edition, and she was..."

Sept. 10, 2010 Food Column by Wes Marshall

Hot Sauce Festival Triumphs, H-E-B Launches a Debit Card, Baraghani Delights, Bento Picnic Hosts the Harvest, Masienda Makes Masa Marvelous, and OMG Here Comes Oktoberfest Again

All the news that’s fit to get your taste buds quivering

"...scene, as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings...."

Sept. 14, 2022 Food Post by Wayne Alan Brenner

Food-O-File Is On the Range This Week

There's a red hot serving of local restaurant news right here.

"...know of three important ones that have happened within the last week. We've got the scoop on lots of..."

Oct. 18, 2012 Food Post by Virginia B. Wood

Highfalutin Without the Gluten Roulette

"...The eateries listed below all have gluten-free options, some offer..."

Feb. 11, 2011 Food Feature

Long Center for the Performing Arts: Light that first candle!

As the performing arts venue turns one, Marvin Hamlisch sings "happy birthday" to it

"...If you needed a word to describe the Long Center for the Performing Arts' first 12 months,..."

March 20, 2009 Arts Feature by Robert Faires

St. Patrick’s Day Could Chase the Snakes of Your Blues Away

Annual celebration of all things Irish brings new shenanigans

"...this post without thinking of that hilarious headline in The Onion back in 1999...."

March 8, 2021 Food Post by Wayne Alan Brenner

Cheese in the Heart of Texas

Austin's getting cheesy

"...That low rumble you hear just might be the wheels of cheese rolling into Austin for the annual..."

July 31, 2009 Food Feature by MM Pack

CultureMap Reveals 2013 Tastemaker Award Nominees

Celebration to recognize winners scheduled for April 11

"...Earlier this week, CultureMap hosted a reception at the historic Driskill Hotel to announce the nominees for their..."

Feb. 8, 2013 Food Post by Virginia B. Wood

10 Easter Dining Options For Every Bunny We Know

But, yes, the hungry human animals will be even happier

"...Spring is in the air as Easter draws near once more. Spring is..."

April 3, 2023 Food Post by Wayne Alan Brenner

Goodbye to Satay, Hello to a New Justine's Chef

Daily Austin food news

"...Dr. Foo Swasdee announces a new concept, the Carillon rolls out a new prix fixe, and more..."

May 31, 2016 Food Post by Brandon Watson

Pay it Forward Returns for Fifth Year

Benefit is highlight of Austin culinary calendar

"...What will you be doing on the evening of August 6? A. Organizing your Caboodle by..."

July 21, 2015 Food Post by Brandon Watson

StarChefs.com Celebrates Rising Stars of Austin/San Antonio

Award ceremony comes to Texas

"...These days, it seems there are national awards and culinary..."

Feb. 29, 2012 Food Post by Virginia B. Wood

Eastciders on Barton Springs Is Gone, Hi Sign Brewing Turns Six, Fogo de Chão Flexes Plantwise, Live Fire Beefs It Even Better, There’s Bourbon and Biscuits at Stella San Jac, and (how do you like it?) More, More, More

All the news that’s fit to get your taste buds quivering

"...– as wrangled from numerous PR releases, words on the digital street, and even the occasional (verified) IRL eavesdroppings...."

March 22, 2023 Food Post by Wayne Alan Brenner

Chef Genealogy

Tracing culinary family trees to the roots of four local mentors

"...Making the rounds of restaurant openings the past couple of years,..."

Sept. 16, 2014 Food Post by Virginia B. Wood

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