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Trumpet Colossus Kenny Dorham Towers Alongside the Jazz Gods
The Austin musician stands alone in showing up Miles Davis in his autobiography
"...stage to anyone, but he loved and respected the Texas-born trumpeter, whom he recognized as a peer. In the..."

Sept. 14, 2018 Music Feature by Kahron Spearman

Texas Book Festival 2018: The Full List
Lineup includes Cecile Richards, Julián Castro, + 280 more
"...in a meteorological sense but a literary one. The Texas Book Festival has released the full list of authors..."

Aug. 29, 2018 Arts Post by Robert Faires

Celebrity Judges
This year’s distinguished panel of judges includes ...
"...Neece: co-founder of Taco Journalism, co-author of Tacos of Texas and Austin Breakfast Tacos, and co-producer of Indie Lens..."

Aug. 24, 2018 Food Feature

A Different Kind of Taco
Baja-style tacos are Rosarito’s specialty, and Austin’s obsession
"...Mexican food from what [people are] accustomed to in Texas."..."

Aug. 24, 2018 Food Feature by Aaron Teel

Finding the Perfect Hot Sauce Is an Art Form
A pepper for every palate
"...Rayo, taco journalist and co-author of The Tacos of Texas, who, along with his taco partner Jarod Neece, will..."

Aug. 24, 2018 Food Feature by Alisha McDarris

Review: The Big Book of the Continental Op
All of the Dashiel Hammett PI's cases in one energetic volume
"...aficionados know, Red Harvest is kind of a one-riot, one-Texas Ranger story, wherein the Op takes on a corrupt..."

July 27, 2018 Arts Post by Jesse Sublett

Tacos of Texas Takes Cultural Exploration to the Screen
Episodes feature one taco and one Texas city
"...Paso, Brownsville, Houston, Corpus Christi, and Dallas. Tacos of Texas comes courtesy of Indie Lens Storycast, a YouTube channel..."

July 27, 2018 Food Feature by Nina Hernandez

Ice Cream of Genius (with the Light Brown Caramel)
Forgive us, Stephen Foster, but we like Lick lots
"...yet, though? Take a make-your-own-ice-cream class at Central Market Cooking School with Anthony Sobotik. Because that’s some next-level gustatory..."

July 25, 2018 Food Post by Wayne Alan Brenner

Luv Doc: An Octogenarian Don Draper
Why is the Luv Doc looking at 60-year-old penises?
"...Chances are, they're just like me: walking around looking..."

June 29, 2018 Column by The Luv Doc

Chef Matt Jennings Collaborates with Olamaie’s Chef Michael Fojtasek
The Austin Food and Wine Alliance dinner series starts June 28
"...support to those bringing culinary innovation to the Central Texas community. Kicking off the series tomorrow, June 28, is..."

June 27, 2018 Food Post by Emily Beyda

Virginia B. Wood's Cookbook Collection Will Live on at Cookbook Cafe
Home "On the Range" at the Central Library
"...on Southern and Louisiana cuisines, African-American and soul food, Texas cooking and authors, and of course, baking and desserts,..."

June 22, 2018 Food Feature by Jessi Cape

Battle of the Briskets Champion: Cooper’s Old Time Pit Bar-B-Que
"...Cooper families have a long history of serving up Texas Hill Country barbecue. Tommy Cooper opened the original restaurant..."

June 22, 2018 Food Feature by Jessi Cape

Austin's Barbecue Culture Is Well-Seasoned Thanks to These Pioneers
A brief history of old-school 'cue
"...In the past decade, Texas barbecue culture reached peak popularity, but long before selfies..."

June 15, 2018 Food Feature by Veronica Meewes

Central Market’s Well-Bladed Cindy Haenel: Cutting Herself Free
The popular chef-instructor will be moving on by year’s end
"...Especially if you’re a chef, or at least cooking up a meal in your own home, you don’t..."

June 11, 2018 Food Post by Wayne Alan Brenner

Food and Music Strike a Chord With These Austin Chefs
We explore the link between the culinary and musical in anticipation of Hot Luck
"...upstate New York. Around the same time, he started cooking alongside his first-generation Italian immigrant grandparents, and working at..."

May 25, 2018 Food Feature by Veronica Meewes

Run-off Election Results
Winners and losers in the Democratic primary
"...Texas House: The Intent to Represent..."

May 25, 2018 News Feature by Mary Tuma

Sustainable Food Center’s Farm to Plate Dinner
Support local food and have a blast doing it
"...proceeds benefit the nonprofit branches like two farmers’ markets, cooking and gardening classes, and more. The festivities also include..."

May 9, 2018 Food Post by Jessi Cape

Austin's Bowling Alley Food More Than Abides
Local culinary kingpins endure
"...manager Peggy Zamarripa aims for fresh-never-frozen ingredients and homestyle cooking. Dart Bowl Cafe, tucked inside local institution Dart Bowl,..."

May 4, 2018 Food Feature by Beth Sullivan

The Spice Is Right With These Indian Tacos
A mix of cultures in a Tex-Mex shell
"...so I give them the freshest." Chandra grew up cooking in his native Bangalore, and previously owned a high-end..."

May 4, 2018 Food Feature by Veronica Meewes

True Love and Lawsuits in the Wedding Capital of Texas
'Til death do us party
"...some peace and quiet. In 2013, the 41-year-old former Texas General Land Office agent and his wife Staci bought..."

April 27, 2018 News Feature by Kate Groetzinger

A Look at Women Leaders in the Kitchen and at Austin Food + Wine Festival
We chat with the other 25%
"...a woman to run the business. Not just the cooking – the cooking, the cleaning, running the whole business...."

April 27, 2018 Food Feature by Melanie Haupt

Aeroponics Are the Future for One Austin Urban Farm
Farmhouse Delivery is all grown up
"...root of Farmhouse Delivery is Scherzer's own passion for cooking food and the ingredients involved...."

April 20, 2018 Food Feature by Mae Hamilton

Calling All Queso Enthusiasts: Quesoff and Hot Luck Fest
Celebrate melted cheese and compete to win Best Queso in Austin
"...it should be. Maybe you’re hellbent on the South Texas Velveeta and Ro-tel tradition or maybe it’s queso flameado..."

April 10, 2018 Food Post by Jessi Cape

Five Austin Chefs Reveal Their Favorite Foods to Start the Day
Who says you can't have ice cream and french fries for breakfast?
"...up scrambled eggs with hot dogs, a lazy morning cooking a hearty meal is a luxury. We visited the..."

March 9, 2018 Food Feature by Dan Gentile

Hunan Restaurant
There’s a spot at a North Lamar mini-mall serving excellent jajangmyeon
"...impossible to find in the United States, especially in Texas, which is why, when I heard there was a..."

March 2, 2018 Food Column by Emily Beyda

18 of the Best Margarita Flavors in Austin
Get a kick out of National Margarita Day
"...Sangria Trudy’s sangria margarita is only one of their..."

Feb. 22, 2018 Food Post by Acacia Coronado

Day Trips & Beyond: Mardi Gras in NWLA
Northwestern Louisiana really heats up during Mardi Gras season
"...regular white rice that smells like popcorn when it’s cooking...."

Jan. 27, 2018 Travel Post by Gerald E. McLeod

Where Does Margo Price Get Off?
Willie, Billy, Loretta, and Nashville’s crossover queen
"...greats on two Third Man Records releases. She revisits Texas on Tuesday at Emo’s...."

Jan. 25, 2018 Music Post by Raoul Hernandez

Review: Krua Urban Thai
South Lamar restaurant offers bold flavors and mixed emotions
"...close-quarters but cozy, and, complete with a Welcome to Texas sign, it's a pleasant place. The parking situation is..."

Jan. 26, 2018 Food Feature by Jessi Cape

Central Market + Maffei: Better Than a Halftime Show
We review the recent Chef’s Table class at the popular cooking school
"...the big guy in chef’s whites behind the video-camera’d cooking line, “that can’t be Maffei. That’s gotta be, like,..."

Jan. 24, 2018 Food Post by Wayne Alan Brenner

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