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Don't leave the table till you clean your plate of local food news; while you're at it, Eat, Drink, Watch Movies
"...remodeled the space that formerly housed Amandine Bakery and TapRoot Breads. The new space will make it possible for..."

Sept. 3, 2004 Food Column by Virginia B. Wood

Virginia B. Wood goes stream of consciousness in this week's "Food-o-File."
"...Ped's Lemongrass... Earlier this year, baker Gilbert Paisano purchased TapRoot Breads from Sam Dickey and has renamed and relocated..."

Aug. 23, 2002 Food Column by Virginia B. Wood

Changing of the Guard
"It's good food, well prepared, reasonably priced, straight up, no frills. I like it," Food Editor Virginia B. Wood reveals about young chef Shawn Cirkiel's cuisine at Jean-Luc's Bistro.
"...desserts for the San Gabriel Restaurant Group in the Taproot Breads kitchen...."

Jan. 11, 2002 Food Feature by Virginia B. Wood

2001 Restaurant Poll Index
"...TapRoot Breads, 917 W. 12th, 478-0887CRITICS BAKERY (TIE)..."

May 25, 2001 Food Feature

Critics Picks
"...BakeryBread Alone -- Retail, TapRoot Breads -- Wholesale..."

May 25, 2001 Food Feature

Unrequited Love
Considering the high prices and small portions, Cuisines Editor Virginia B. Wood admits that to pursue her tryst with Emilia's would make her a fool for love.
"...fresh, warm rolls from the local wholesale artisan bakery, TapRoot Breads. The waiter offered generous servings of French, wheat..."

May 4, 2001 Food Feature by Virginia B. Wood

Hill Country Food & Wine Guide
by Virginia B. Wood & the Cuisines staff
"...for her chicken salad sandwiches served on the excellent breads from TapRoot Breads of Austin...."

April 13, 2001 Food Feature

Weekend Repast
Brunch in Austin
"...bread table loaded with fresh fruit, muffins, scones, and breads from the Dickeys' other venture, TapRoot Breads, an entrée..."

March 16, 2001 Food Feature by Virginia B. Wood

Virginia B. Wood urges interested readers to get involved in the local chapter of Women Chefs & Restaurateurs, gives details about the Wine & Wildflower Trail, and updates readers on local restaurant news.
"...Molly Dickey at the helm. The Dickeys also own TapRoot Breads (917 W. 12th, 478-0887) and are the proud..."

April 14, 2000 Food Column by Virginia B. Wood

In this week's edition of Food-o-file, Austin Chronicle Food editor Virginia B. Wood congratulates Grape Vine Market's selection as Food and Wine's Retailer of the Year and mentions several upcoming food events and changes in the local restaurant scene.
" introduce boulanger Sam Dickey's wonderful selection of artisan breads and pastries to Austin. Dickey's wholesale baking company, TapRoot..."

Oct. 1, 1999 Food Column by Virginia B. Wood

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