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#ATown#BossBabesATX#peeonsomebody& Art Gallery(red) nights(sub)Tex1 House at a Time1 Stop Food Store1/4 Hora Project Space100 Congress Building100 Pizzitas100-200 block E. 4th Street101 by Teahaus1015 E. Yager Ln, #191101X FM107.9 KFAN-FM/KEEP FM1100 Warehouse1102 Gillespie Place1104 E. Sixth1109 E. 31st Street1123 S. Congress115 Austin Place11th & Waller11th and Congress11th Street Cowboy Bar1202 S. Congress1202 Travis Heights12th Night Austin12th Street Baptist Church12th Street Books12th Street Soular Food Garden12XU1300 E 4th St.132 Main Street134 E. Riverside13th Street Heritage House1400 Block of South Congress1405 W. 6th Street1427 Suffolk Dr.1501 E 6th1550 Gallery15th Street Cafe15th Street/Enfield Road1604 E. 11th St.1610 New York Avenue1710 Palma Plaza1810 Club1848 Grand Oaks Farm1860 Pioneer Cabin on the River1883 Old Hwy 20, McDade TX 786501894 Private Pullman Palace Car1903 S. 1st1906 Gallery1st Evening Food St.1st Rate Fixtures2 Chairs Studio2 day postcards2 Dine 42 Wee Cottages Bed & Breakfast20/20 Art2020 Apartments2040 Gallery2047 S. Lamar212102 Fort View Rd2102 Tejas Drive21st & San Jacinto21st Street Co-op2200 S. Lakeshore Blvd.2209 S. First St.23rd Street Renaissance Artists' Market24-Hour Fitness24/7 Cleaning Services2823 Manor290 Flea Market290 West Bar & Grill2924 Highway 21 E Paige, TX2DayPostcards.com2K Sports2nd Degree Black Sash Class of 20082nd Street District2nd Street Liquor3 Graces Skincare & Spa3 J Ranch Bed & Breakfast300 Austin300 Bear Canyon Dr.311311 Club3137 Jazz Street3218 Hemlock Ave.3305 E. MLK3408 West360 Condominiums360 Cycleworks360 GalleryABIA: 24-Hour FlowersThe 04 CenterThe 04 LoungeThe 13th FloorThe 18th Floor at Capitol Place
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Hoja Santa
A story of the sacred Mexican root beer leaf pepper plant
"...santa is used to flavor chocolate drinks, and in Tabasco and Yucatán it is an ingredient in a green..."

Aug. 24, 2012 Food Post by Mick Vann

Day Trips
Doc's Hot Links in Gilmer make sausages considered an East Texas delicacy
"...and stubby. They're tasty with or without the restaurant's Tabasco-like hot sauce, but they're better with saltine crackers than..."

Feb. 10, 2012 Column by Gerald E. McLeod

Rachel Feit's Top 10 Austin-tatious Snacks and Sips
Just eatin' and drinkin'
"...Add some chili, cheddar cheese, a fried egg, and Tabasco, and you have one outrageous snack...."

Jan. 6, 2012 Food Feature by Rachel Feit

After a Fashion
Your Style Avatar keeps confusing the Volstead with the Mann Act
"...outdoors and I hung with Cassie McIlhenny, the fabled Tabasco heiress; Christine Ann of Goodie Two Shoes; Coi Burruss,..."

April 8, 2011 Column by Stephen MacMillan Moser

'Not' Sauce Festival
"...sections of supermarkets. Judging a red hot sauce like Tabasco vs. Texas-Texas salsa would be impossible – it's apples..."

Aug. 31, 2010 Postmarks

Gender Studies
Kino goes back to the classroom with How to Be a Man and How to Be a Woman
"...ever see again: boiled tuna, milk, melted cheese, and Tabasco served on rye...."

Oct. 2, 2009 Screens Feature by James Renovitch

19th Annual 'Austin Chronicle' Hot Sauce Contest
If you didn't make it to the fest to sample salsas, take this list of winners to the grocery store
"...Honorable Mention: Kala's Kuisine Curry-Tabasco, Sgt. Pepper's Tropical Tears Mango Hot Sauce, Big Daddy's..."

Sept. 4, 2009 Food Feature by Virginia B. Wood

The Screaming Goat
This place at the end of the alley promises tacos and cold beer, and it delivers
"...a thin yet blistering red salsa, more akin to Tabasco...."

May 8, 2009 Food Review by Rachel Feit

Cold, Cold World
Blaze Foley in his element
"...his lap-steel backup Bob Gay (fretting with a half-full tabasco bottle) and guest artist Rick Cardwell - no slouch..."

Feb. 9, 2009 Music Post by Doug Freeman

This Euphoria
David Garza returns Dream still intact
"...counter of the Frisco on Burnet Road, Garza dashes Tabasco sauce onto his french fries as the waiter refills..."

Jan. 23, 2009 Music Feature by Doug Freeman

Street Food Near Zilker Park
If the ACL food court isn't enough, check out these nearby eateries
"...goat cheese ($6.75); shredded pork with cheese, pickles, and Tabasco ($6.25); and lemon curd with blueberries ($3.75) are just..."

Sept. 26, 2008 Food Feature by Kate Thornberry

Who's a Pepper?
The piquant history of an American hot sauce
"...New York City between 1840 and 1860. The first Tabasco chile sauce was produced by a Col. Maunsel White..."

Aug. 22, 2008 Food Feature by Mick Vann

Inside the Judges' Table
"...bottlers compete in red, green, special variety, and pepper (Tabasco-like) sauces; individuals and restaurants compete in red, green, and..."

Aug. 22, 2008 Food Feature by Claudia Alarcón

Magic Fruit
"...If you've ever wanted Tabasco to taste like doughnut glaze, stout ales to taste..."

July 25, 2008 Food Feature by Mick Vann

Upscale barbecue in an Austin landmark
"...topped with a perfect poached egg and some tangy Tabasco hollandaise. The egg dishes are just big enough to..."

April 20, 2007 Food Review by Virginia B. Wood

Flame On
Hot-saucy legends get fired up for the festival
"..."At that time, all there was was Tabasco and Pace," he explains. "I started making my own..."

Aug. 25, 2006 Food Feature by Kate Thornberry

Watching, Breathing, and Eating the World Cup
France vs. Italy is one for the true gourmand, but what of the third-place game?
"...and whole olives, and some piri piri sauce or Tabasco, if you like. Pair it, of course, with muito..."

July 7, 2006 Food Feature by Claudia Alarcón

Watching, Breathing, and Eating the World Cup 2006
Saturday June 10 - Sunday, June 11
"...dash of Tabasco or favorite bottled salsa (optional)..."

June 9, 2006 Food Feature by Claudia Alarcón

After a Fashion
(Y)Our Style Avatar, Stephen M.M. does the party circuit and still manages to keep himself on time in order to serve you, the fashion slaves of Austin
"...Kurrant Events catered, and we partied with the hotter-than-hot Tabasco heiress Cassie McIlhenny (of the McIlhennys of Avery Island,..."

Oct. 15, 2004 Column by Stephen MacMillan Moser

Got Milk?™
On the trail of pastel de tres leches
"...that his grandmother had made, from the state of Tabasco. Torta de leche (milk cake) is cake batter poured..."

Feb. 13, 2004 Food Feature by MM Pack

March comes in like a SXSW and Virginia B. Wood gets down to business, in this week's "Food-o-File."
"...recently recognized as a regional winner in the 2002 Tabasco Community Cookbook Awards. The beautifully photographed Austin Entertains is..."

Feb. 28, 2003 Food Column by Virginia B. Wood

Chiles 101: The Science Behind the Burn
"...person would have to chug a half gallon of Tabasco sauce in a short period of time to overdose..."

Aug. 23, 2002 Food Feature by Mick Vann

Cookbook Reviews
"...for his revolutionary chile pepper sauce, known today as Tabasco sauce. Even greater fortunes were made by geologists at..."

July 5, 2002 Food Feature by Rachel Feit

Texas on the Plate
"...perfect medium rare with a generous dollop of zippy Tabasco Cream Gravy. Another evening, I made dinner out of..."

May 3, 2002 Food Review by Virginia B. Wood

Best Bites
The Cuisines Staff Noshes Through 2000
"...of tomato juice, fresh onion, avocado, cilantro, jalapeños, cucumber, Tabasco, and fish stock...."

Jan. 5, 2001 Food Feature by MM Pack

TV Eye
Is there anything worse than that long stretch before the start of the fall season? Thank God for cable.
"...Roswell fans who innundated the WB with bottles of Tabasco sauce (the preferred food of Roswell's aliens) in a..."

June 2, 2000 Screens Column by Belinda Acosta

Favorite Finds
Restaurants You Shouldn't Miss
"...sauce made from tomato juice, onion, avocado, cilantro, jalapeños, Tabasco sauce, cucumber, and some fish stock. Once the seafood..."

March 17, 2000 Food Feature by Wes Marshall

King Ranch
Bring your appetite and a healthy Western palate to Ranch 616.
"...cabbage and chile-lime aioli and a side of fiery Tabasco and jalapeño onions. Chefs Williamson and Sneary are particularly..."

Nov. 5, 1999 Food Feature by Virginia B. Wood

Mr. Smarty Pants Knows
"...Tabasco sauce will make an old penny shine...."

Aug. 6, 1999 Column by Mr. Smarty Pants

Mr. Smarty Pants
"...admission, Cokie Roberts makes chopped liver with a little Tabasco sauce and cognac...."

Feb. 5, 1999 Column by Mr. Smarty Pants

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