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Hot Sauce Festival Winners 2017
The critics and people have spoken
"...on Sunday, Aug. 20, to taste hundreds of hot sauces. They were also treated to food, live music, and..."

Aug. 21, 2017 Food Post by James Renovitch

Hot Sauce Sampling: Tasting the Scoville Rainbow
When a self-proclaimed wimp becomes a heat-seeker (sort of)
"...I’ve never really been a hot sauce person. Sure, I can appreciate a nice drizzle of..."

Aug. 22, 2018 Food Post by Emily Beyda

Hot Sauce Festival Winners 2018
The judges – and the people – have crowned their local hot sauce royalty
"...keep thousands of attendees from tasting hundreds of hot sauces at the 28th Annual Austin Chronicle Hot Sauce Festival...."

Aug. 27, 2018 Food Post by Jessi Cape

CONQUERING THE SAUCE
Non-Native Exposed to Heated Tradition
"...When it comes to hot sauces, I would say that I have had the average..."

Aug. 23, 2013 Chron Events Post by Sarah Sharif

Finding the Perfect Hot Sauce Is an Art Form
A pepper for every palate
"...Choosing the right hot sauce is like choosing the right wine. Sure, any old..."

Aug. 24, 2018 Food Feature by Alisha McDarris

Cock of the Walk
Sriracha ain't just about rooster sauce
"...Irwindale's Huy Fong Foods. They produce the iconic rooster-branded Sriracha sauce with the red bottle and the green cap,..."

Aug. 22, 2014 Food Feature by Mick Vann

Chef Karey B. Johnson Brings Coastal Glow to Whole Foods Culinary Center
Rockport chef shares Gulf Coast flavors
"...an indescribably delicious bread pudding dressed with salted rum sauce, candied pecans, and brûléed bananas...."

Oct. 1, 2012 Food Post by MM Pack

The Best Micheladas in Austin
No Bloody Marys here
"...or all of the following ingredients: Maggi seasoning, Worcestershire sauce, soy sauce, Tabasco or other bottled hot sauce, cayenne..."

Aug. 22, 2008 Food Feature by Claudia Alarcón

News/Print
Austin lit news is heating up
"...From a history of Austin to a Hot Sauce Festival book signing, all our local books news is..."

Aug. 16, 2013 Books Post by Monica Riese

The Food Issue: Table for One
The boon and bane of living alone
"...are partial to bulgur wheat sautéed with red chard, Sriracha sauce, soy sausage, and one string cheese, de-stringed and..."

June 13, 2013 Food Post by Kimberley Jones

Traveling Glutards and Food Allergy People Unite!
Two interactive tools to consider as you move about the globe
"...consisted of bland vegetables over rice, personally heaped in Sriracha sauce for flavor. Not to be terribly picky, but..."

March 9, 2013 Food Post by Margaret Shugart

Best of Austin – Saturday
BOA all day, erryday
"...with pumpkin seeds, Yoda tacos with fried avocado and sriracha sauce, and roasted beets with orange and arugula. For..."

March 20, 2015 Features Feature

'Hot Sauce! Techniques for Making Signature Hot Sauces With 32 Recipes To Get You Started'
A heat-seekers' delight still provides the perfect handbook for milder adventurers
"...Hot Sauce! Techniques for Making Signature Hot Sauces With 32 Recipes..."

Aug. 24, 2012 Food Review by Jessi Cape

The Luv Doc: Aphrodisiacs
There is no substance on Earth definitively proven to guarantee a shag
"...going to recommend you drink a tablespoon of Worcestershire sauce laced with about 5mg of Ambien. Why Worcestershire? Because..."

July 12, 2013 Column by The Luv Doc

Chi'Lantro
Chi'Lantro renews fast casual
"...palate is just screaming for novelty, a squirt of sriracha on an otherwise bland base. But there's nothing dull..."

April 3, 2015 Food Feature by Brandon Watson

21 Super Bowl LIII Watch Parties in Austin
Pluckers Wing Bar is taking reservations, y’all
"...like Dr. Pepper, Manganero (mango and habanero), ginger peach Sriracha, spicy Mandarin, and gochujang...."

Jan. 30, 2019 Food Post by Emily Beyda

Celebrity Judges
"...Advocate. He is the author of the bestselling The Sriracha Cookbook, the brand-new The Veggie-Lover's Sriracha Cookbook, and The Craft..."

Aug. 23, 2013 Food Feature by Robb Walsh

Good Things in Small Packages
At Starlite, it's possible -- and exciting -- to belong to the Clean Plate Club, Rebecca Chastenet de Géry says.
"...fondue" the crabcakes float in. More a light, frothy sauce than fondue, the tender scallion-like rounds of lemongrass add..."

July 27, 2001 Food Feature by Rebecca Chastenet dé Gery

I Eat Alone
Eating alone this New Year's? Do it in style: Convenience-food epicurean Greg Beets warms your holiday cockles with some tasty ideas for your millennial throwdown.
"...you want to make your food hotter, try some Sriracha hot Chili Sauce. Although its most common use is..."

Dec. 31, 1999 Features Feature by Greg Beets

First Look at Sap’s Sibling in Allandale
Second location for Austin Thai fave Sap's Fine Thai Cuisine
"...mint, served with a smooth peanut and tamarind dipping sauce; always a perfect starter, especially on a hot day...."

March 3, 2014 Food Post by Mick Vann

Le Bleu Perfects the Vietnamese-Austin Mash-Up
This North Austin bánh mì shop keeps the focus on flavor
"...daikon, cucumber, herbs, fried onion, toasted cashew, and chili-garlic sauce. I went with the garlic butter prawn version, a..."

Oct. 5, 2018 Food Feature by Jessi Cape

Salsa Town
Meet Austin's civic leaders in mouth burn
"...in the fact that the annual Austin Chronicle Hot Sauce Festival is a major contributing factor: Many of Austin's..."

Aug. 23, 2013 Food Feature

The Hot Sauce Cookbook
"...The Hot Sauce Cookbookby Robb Walsh Ten Speed Press, 144 pp., $16.99 ..."

Aug. 23, 2013 Food Review by Kenny Pailes

Celebrity Judges
"...Beard Award-winner Walsh is the author of The Hot Sauce Cookbook and The Tex-Mex Cookbook, and a partner in..."

Aug. 21, 2015 Food Feature

Celebrity Judges
This year's distinguished panel of judges includes ...
"...headquartered at UT-Austin. His latest cookbook is The Hot Sauce Cookbook from Ten Speed Press...."

Aug. 22, 2014 Food Feature

Sweet Heat Meat at the Historic Scoot Inn
New food truck entrepreneur brings trifecta of flavors to every dish
"...with goat cheese, wrapped in bacon with a honey sriracha drizzle, and a chipotle chocolate cookie with bacon. I..."

July 7, 2013 Food Post by Virginia B. Wood

The Q&A Hole: What's Your Favorite Sandwich to Make For Yourself?
With Hank Cathey, Amanda Cohen, Grady Hendrix, David Lasky, and more
"...Shannon McCormick of Gnap! Theater Projects: Peanut butter with Sriracha, candied ginger, and bean sprouts. I like the vaguely..."

Jan. 28, 2013 Food Post by Wayne Alan Brenner

Celebrity Judges
This year's distinguished panel of judges includes …
"...Randy Clemens: Author of the best-selling Sriracha Cookbook and The Craft of Stone Brewing Co. from..."

Aug. 24, 2012 Food Feature by Robb Walsh

Top Chef Texas, Week 8: Crack Kills
Top Chef Texas finally lands in Austin, where dreams come true.
"...racism of this season, TyLor hands a bottle of Sriracha to Ed because he’s Asian! And Asian people like..."

Dec. 23, 2011 Food Post by Melanie Haupt

So Many Food Events This Weekend
It’s 4/20, Easter, Earth Day, and primetime for crawfish and Passover
"...and bonito, kimchi arancini balls with aonori, wasabi, and sriracha aioli) and Mom's toast (chopped shrimp, ground pork, gochujang..."

April 19, 2019 Food Post by Emily Beyda

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