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AC Date Night: Three Little Pigs & East End Wines
Wine 'em and swine 'em in East Austin
"...– Three Little Pigs – is from renowned chef Raymond Tatum, a 12-year veteran of Jeffrey's. That training shines..."

July 10, 2015 Food Column by Adrienne Whitehorse

Chronicle Recommends: Bad Father Films
These movies have some serious daddy issues
"...uses his daughter as a wingman? That would be Raymond (David Niven), a playboy widower passing along his love..."

June 19, 2015 Screens Post by Chronicle Film Staff

Jupiter Ascending
The Wachowskis' space opera starring Mila Kunis and Channing Tatum is a visual dazzler but a narrative splice-and-dice.
"...Andy) Wachowski and Lana Wachowski. Starring: Mila Kunis, Channing Tatum, Sean Bean, Douglas Booth, Eddie Redmayne, Tuppence Middleton, James..."

Feb. 6, 2015 Movie Review by Marc Savlov

Apples to Apples
Local makers meet and pour at cider soirée
"...growing apples in Texas. Delicious cider-friendly foods from chef Raymond Tatum's 3 Little Pigs trailer will be available for..."

Oct. 29, 2014 Food Post by Virginia B. Wood

Food-o-File: Friday Lagniappe
Chocolate beer, pecan gelato, and lots of sausage
"...destination for off-duty chefs such as Three Little Pigs' Raymond Tatum and longtime Chronicle contributor Mick Vann. According to..."

Oct. 3, 2014 Food Post by Virginia B. Wood

A Necessary Eastside Experience
3 Little Pigs and East End Wines invite you to dine
"...Inside a trailer on the Eastside, Raymond Tatum leans against a compact counter as a mobile..."

May 7, 2013 Food Post by Carly Yansak

Top 10 Pork Dishes of 2012
"...7) Three Little Pig's braised pig cheeks and porchetta Raymond Tatum knows his way around the cuts of a..."

Jan. 4, 2013 Food Feature by Mick Vann

Food-O-File
Our food writers go On the Range with a slew of new food events
"...Stopped by Raymond Tatum's Three Little Pigs trailer the other day and..."

Dec. 7, 2012 Food Column by Virginia B. Wood

Food-o-File
Austin's culinary community rocks the Pies & Pigs fundraiser
"...make a name for himself in the Seventies – Raymond Tatum of Three Little Pigs – took part in..."

June 22, 2012 Food Column by Virginia B. Wood

Things I Learned at Pies & Pigs
Getting in the know during a good cause
"...• Raymond Tatum is moving his 3 Little Pigs trailer a..."

June 15, 2012 Food Post by Virginia B. Wood

Pies & Pigs Benefit
The Tastiest Food Party of the Year for a Great Cause
"...will be a Dueling Pig Roast between pork specialists Raymond Tatum of Three Little Pigs and Ben Runkle of..."

June 7, 2012 Food Post by Virginia B. Wood

Those Were The Days
Fond remembrances of a culinary giant
"...Chef Raymond Tatum and his excellent team of Chris Shirley, Dianne..."

May 18, 2012 Food Feature by John Kunz

Mick Vann's Top 10 Everyman's Budget Bites From 2011 reviews
These are easy on the wallet
"...slider, and unctuous milk-braised pork with sage, from hizzoner Raymond Tatum...."

Jan. 6, 2012 Food Feature by Mick Vann

The 2011 Fried Chicken Update
Flip the bird – onto a waffle, that is
"...but also provide tanginess to balance the sweet-salty chicken. Raymond Tatum's version at the Three Little Pigs trailer (1209..."

July 29, 2011 Food Feature by Claudia Alarcón

Terrific Food and Inspired Wine off East 11th
The 3 Little Pigs food trailer sits behind East End Wines. Try them both, but not at the same time.
"...I discovered chef Raymond Tatum on the TV show Great Chefs of the..."

April 15, 2011 Food Review by Wes Marshall

Food-o-File
Two chefs find new homes, and two events bring foodies together
"...Longtime Austin chef Raymond Tatum, who developed a loyal following over the years..."

Feb. 18, 2011 Food Column by Virginia B. Wood

Food-o-File
2010 was a smorgasbord for foodies from the food trailer frenzy to the bakery bonanza
"...for example), and at least one longtime local chef, Raymond Tatum, will take his first shot at self-employment when..."

Dec. 31, 2010 Food Column by Virginia B. Wood

Event Menu
Fall is flush with fests and food
"...as Grady Spears, Michael Flores, Rebecca Rather, and Ray­mond Tatum. Schedule, prices, and tickets are at www.texasfallfest.com. Friday-Sunday, Oct...."

Oct. 8, 2010 Food Column by Virginia B. Wood

Food-o-File
Congratulations abound in the foodie community this week
"...Garden Bar closed late last month, fans of chef Raymond Tatum's cooking need not despair. The popular longtime local..."

Oct. 1, 2010 Food Column by Virginia B. Wood

Then and Nau
Of Kash-Karry, Casiraghi's, and Jeffrey's: Clarksville's culinary history
"...chefs: Emil Vogely (now chef at the Tarry House), Raymond Tatum (now chef at the Backstage Steakhouse), David Garrido..."

Feb. 16, 2007 Food Feature by Virginia B. Wood

Austin on the Hoof
Rounding up the Austin steak house scene
"...belies a restaurant of notable caliber. Longtime Austin chef Raymond Tatum (formerly of Jeffrey's and Jean-Pierre's Upstairs) has landed..."

Jan. 14, 2005 Food Feature by Rachel Feit

Postmarks
Our readers talk back.
"...Kudos to representatives Raymond, Villareal, and McClendon -- so proud they represent Texas..."

July 11, 2003 Column

Jimmie and Georgia
At their Southern Dinette, family-style soul food took on a whole new meaning.
"...knew Jimmie to reveal the peach-cobbler recipe to was Raymond Tatum's little sister Debo, who still makes it today...."

July 4, 2003 Food Feature by Mick Vann

Hill Country Happenings
As the Texas Hill Country Wine & Food Festival approaches, Virginia B. Wood sets the table.
"...Highway 71 West last summer, with renowned Austin chef Raymond Tatum on the range. Response in the neighborhood has..."

April 4, 2003 Food Feature

Music to the Mouth
Raymond Tatum -- the Raymond Tatum -- is the chef at a restaurant founded by former rock & roll road cooks Kent and Beth Hayner that has downtown prices in a Highway 71 space with Hill Country class. Oh, and it's fusion food without being fusion.
"...about a new restaurant opening close to my house. "Raymond Tatum." I was shocked. We were going to have..."

Dec. 20, 2002 Food Feature by Wes Marshall

The Secret Ingredients
Meet the best chefs you've never heard of.
"...local establishments, and over the years, such chefs as Raymond Tatum, David Garrido, Stewart Scruggs, Miguel Ravago, and Will..."

Oct. 4, 2002 Food Feature by Claudia Alarcón

Food-o-File
Virginia B. Wood goes stream of consciousness in this week's "Food-o-File."
"...come to them for a change. Longtime Austin favorite Raymond Tatum is chef at the Backstage, and the meal..."

Aug. 23, 2002 Food Column by Virginia B. Wood

Food-o-File
Food Editor Virginia B. Wood gets ready to attend the Southern Foodways Symposium.
"...back into the job market, including longtime Austin chef Raymond Tatum. Look for restaurateur Jean-Pierre Piaget to open The..."

Oct. 26, 2001 Food Column by Virginia B. Wood

Kitchen Education
For most of the past 200 years, there was one path to becoming a chef, Chronicle Cuisines writer Mick Vann observes. Young European men apprenticed themselves as teenagers and learned the culinary arts from the ground up. But with the advent of cooking schools, the role of chef has been legitimized into a respected profession, and a chef today can make a very handsome salary. Chefs can now attain the status of a rock star.

June 22, 2001 Food Feature by Mick Vann

Readers Poll
"...HONORABLE MENTIONDavid Garrido (Jeffrey's), Raymond Tatum (Jean-Pierre's Upstairs)Wine ListMirabelleRUNNERS-UPCastle Hill Cafe, Louie's 106..."

May 25, 2001 Food Feature

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