Ramen Tatsu-ya Grand Opening

Authentic Ramen restaurant celebrates Grand Opening this Saturday

"...“distinctly Japanese experience” in Austin and their new authentic ramen restaurant, Ramen Tatsu-ya, opens to much anticipation this week..."

Aug. 31, 2012 Food Post by Jessi Cape

BBQ Ramen Tatsu-Ya Is Open, ATX Grill RH Is Open, Lazarus No. 2 Is Coming, It’s Oinkers Away at Wine & Swine, Dovetail Pizza Is Imminent, and Something Something Halloween, Amirite?

All the news that’s fit to get your taste buds quivering

"...You, um, you did know that BBQ Ramen Tatsu-Ya, the latest incarnation of the Aikawa brothers’ growing..."

Oct. 26, 2022 Food Post by Wayne Alan Brenner

Music Is on the Menu Web Series Kicks Off With Ramen Tatsu-ya Chef and DJ Jester

Kid Koala and DJ Jester play premiere show at North Door on March 9

"...featured musician meets up with Tatsu Aikawa (“Tats”) from Ramen Tatsu-ya to discuss food and music. We sat down..."

March 5, 2019 Food Post by Emily Beyda

Free Cheese from Antonelli’s; Pasta Paisanos Power Up; Aiello’s Red Sauce Redux; BBQ Ramen Tatsu-ya Gets Swole; Bearded Baking Boosts Bastrop Brunching; and More

All the news that’s fit to get your taste buds quivering

"...BBQ Ramen Tatsu-ya (2027 Anchor), the most recent nomtastic noodle dream..."

Feb. 1, 2023 Food Post by Wayne Alan Brenner

We've Got Festivals, and Ramen Tatsu-ya Chilled Noodles, and Much Tasty Booze and Brunches Galore, and – um, What Happened to That Chicken Salad Shoppe?

All the news that's fit to get your taste buds quivering

"...Summer’s on its way, and so Ramen Tatsu-ya is bringing back their Spicy Chilled Ramen (the..."

May 25, 2022 Food Post by Wayne Alan Brenner

Free Cheese from Antonelli’s; Pasta Paisanos Power Up; Aiello’s Red Sauce Redux; BBQ Ramen Tatsu-ya Gets Swole; Bearded Baking Boosts Bastrop Brunching; and More

All the news that’s fit to get your taste buds quivering

Feb. 3, 2023 Food Column by Wayne Alan Brenner

BBQ Ramen Tatsu-ya Is Open, ATX Grill RH Is Open, Lazarus #2 Is Coming, It’s Oinkers Away at Wine & Swine, Dovetail Pizza Is Imminent, and Something Something Halloween, Amirite?

All the news that’s fit to get your taste buds quivering

Oct. 28, 2022 Food Column by Wayne Alan Brenner

We've Got Festivals, and Ramen Tatsu-ya Chilled Noodles, and Much Tasty Booze and Brunches Galore, and – um, What Happened to That Chicken Salad Shoppe?

All the news that's fit to get your taste buds quivering

May 27, 2022 Food Column by Wayne Alan Brenner

Shabu-Shabu Meets Fine Dining at DipDipDip Tatsu-Ya

Chef Tatsu’s latest concept offers Austin a new hot pot experience

"...DipDipDip Tatsu-Ya is the latest concept from chef/owner Tatsu Aikawa, who..."

July 9, 2019 Food Post by Jessika Roth

New Tatsu-Ya Concept Will Occupy Former Contigo Space

Mueller-adjacent space to get a new tenant

"...to an announcement from chef/owner Tatsu Aikawa of the Tatsu-Ya multiverse on Wednesday...."

March 2, 2022 Food Post by Melanie Haupt

Tiki Tatsu-ya Raises the Bar to Islander Heaven

The Aikawa Brothers debut a worldclass venue of storied wonders

"...experiencing the new tiki bar and restaurant called Tiki Tatsu-ya on South Lamar Boulevard in Austin, Texas...."

Oct. 4, 2021 Food Post by Wayne Alan Brenner

Austin's Best New Restaurant DipDipDip Tatsu-ya Reinvents Shabu-Shabu

Feel free to double dip

"...loudly announced halfway through his first experience at DipDipDip Tatsu-ya. But when the specialty cart rolled up, he ordered..."

Dec. 13, 2019 Food Feature by Jessi Cape

Review: Kemuri Tatsu-ya

Eastside izakaya rediscovers spirit of Austin

"...of how successfully they could pull it off, Kemuri Tatsu-ya already had a leg up by attempting something with..."

April 21, 2017 Food Feature by Brandon Watson

Tiki Tatsu-ya Reveals a New Old World of Culinary Adventure

Three years in the making, worthy of eternal returns

"...Tiki Tatsu-ya – now open at 1300 S. Lamar, where its..."

Oct. 8, 2021 Food Feature by Wayne Alan Brenner

Russian House Becomes Just 'The House'; Cowboy Breakfast Brings the Free Noms; Tatsu-Ya Takes Over Former Contigo Space; This Month Is All About the Women Everywhere; and More

All the news that’s fit to get your taste buds quivering

"...howdy, it’s a delicious announcement: Tatsu Aikawa and his ramen-forward crew of relentless innovators are taking over the former..."

March 2, 2022 Food Post by Wayne Alan Brenner

A Guide to Austin Ramen

Local chefs look to give the dish the respect it deserves

"...that just five years ago, the only type of ramen found in Austin was of the instant persuasion. And..."

Feb. 17, 2017 Food Feature by Veronica Meewes

Michi Ramen Inflames the Ramen Wars

Food truck turned brick-and-mortar is a serious contender

"...Michi Ramen6519 N. Lamar, 512/386-1908 Tue.-Sun., 11am-2pm; 5pm-12mid..."

Oct. 25, 2013 Food Feature by Rachel Feit

Hyde Park Bar & Grill Is All Forked Up, NADC Burger Smashes Those Idle Hands, Industry Is Off the 86 Board, Marufuku Ramen Noodles Its Way to Mueller, and (How D’ya Like It?) More, More, More

All the news that’s fit to get your taste buds quivering

"...really good foodwise and is brand-spankin’-new in Mueller? Marufuku Ramen at 1900 Aldrich. Which opened just this week and..."

Oct. 12, 2022 Food Post by Wayne Alan Brenner

A Beginner's Guide to Shabu-Shabu-Style Dining

Know what's what at DipDipDip Tatsu-ya

"...• Share the Tatsu-ya or Baller omakase (with an extra broth) and order..."

Dec. 13, 2019 Food Feature by Jessi Cape

Two Gentlemen of Japan

Young chefs bring an element of Japanese culture to a Texas town

"...The word ramen is not something Americans usually associate with gastronomy; college..."

Jan. 22, 2013 Food Post by Carly Yansak

Darling Daruma

Tiny ramen shop offers light, tasty twist on an old favorite

"...Daruma Ramen612-B E. Sixth, 512/369-3897 Mon.-Fri., 11:30am-2:30pm & 5:30-10pm; Sat., 11:30am-10pm..."

Aug. 9, 2013 Food Review by Jessi Cape

Ramen Tatsu-Ya

Ramen Tatsu-Ya offers prizeworthy ramen

"...Ramen Tatsu-Ya8557 Research #126 Tue.-Sat., 5-10pm www.ramen-tatsuya.com..."

Nov. 2, 2012 Food Review by Jessi Cape

10 Kid-Friendly Austin Restaurants That Parents Won't Hate

Dine out with small humans without sacrificing quality or losing your mind

"...the tab have plenty of quality options. – Jessi Cape Ramen Tatsu-yaMultiple locations; ramen-tatsuya.com..."

Aug. 30, 2019 Food Feature by Melanie Haupt

The Nine Best Japanese Restaurants in Austin

We pick our favorite spots for sushi, ramen, hibachi, and more

"...experience that tastes like nothing else in town. Kemuri Tatsu-Ya 2713 E. Second http://kemuri-tatsuya.com/..."

May 8, 2018 Food Post by The Food Staff

Austin Restaurant Take-Out and Other Food Delivery Options During Coronavirus Quarantine

Support local business while maintaining your social distance

"...Daruma Dining room closed; take-out only from 12-6pm available..."

March 16, 2020 Food Post by Jessi Cape

Food and Music Strike a Chord With These Austin Chefs

We explore the link between the culinary and musical in anticipation of Hot Luck

"...At Kemuri Tatsu-ya, the music is as much a part of the..."

May 25, 2018 Food Feature by Veronica Meewes

A Beginners Guide to Japanese Food in Austin

Where to find traditional dishes beyond sushi and ramen

"...Japan, I assumed I'd alternate between eating sushi and ramen each day, sleep in MUJI-styled spaces, and frolic between..."

June 14, 2019 Food Feature by Jessika Roth

Weathering the Storm

What happens to the food when a festival is canceled

"...Like Contigo, Ramen Tatsu-Ya was also flush with extra ingredients after the..."

May 27, 2016 Food Feature by Dan Gentile

ICYMI: Musashino Sushi Dokoro Prides Itself on Craft

Edomae-style sushi at this traditional restaurant

"...Largely credited with lighting a fire under the local ramen scene, Ramen Tatsu-ya's owners/chefs Tatsu Aikawa and Takuya Matsumoto..."

April 20, 2018 Food Column by Jessi Cape

Top 10 Noodle Soups in Austin

Wondering where to send noods? Look no further.

"...Titaya’s includes a braised chicken leg quarter and chewy ramen noodles in a rich turmeric-based curry, with red onions,..."

Dec. 15, 2022 Food Post by Evan Rodriguez

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