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Quality Seafood
"...Mon-Sat, 8am-7pm When it comes to seafood, you want to get as close to the source..."

Nov. 10, 1995 Food Feature

Farmers’ Market Report: March 29-30, 2014
Asparagus, spinach, celery tops, turkey eggs, and black hogs
"...The quality and variety of produce at the farmers’ markets is..."

March 28, 2014 Food Post by Kate Thornberry

Top 10 Farmers' Market Finds
From soup to nuts, the local markets proved all-too delicious
"...1) Wholesale Texas Gulf red snapper from San Miguel Seafood ($15/pound): While most red snapper available in Austin is..."

Jan. 2, 2009 Food Feature by Kate Thornberry

Fresh at 75
Quality Seafood Market celebrates a milestone
"...Quality Seafood Market..."

Jan. 25, 2013 Food Feature by MM Pack

Fish Tales
Eaves Bros. Quality Seafood, At the Sign of the Neon Lobster
"...When you walk in the door at Eaves Bros. Quality Seafood, the first thing you notice is that it..."

March 22, 2002 Food Feature by MM Pack

Austin Landmarks on the Menu
"...Quality Seafood Market 5621 Airport, 454-5827 www.qualityseafoodmarket.com Market: Monday-Saturday, 8am-7pm..."

Sept. 12, 2008 Food Feature by Virginia B. Wood

Reinventing Airport Boulevard
Can 'form-based zoning' transform a suburban drag into walkable neighborhoods?
"...endearingly affordable Austin businesses such as Mrs. Johnson's Bakery ("Quality donuts since 1948"), Tamale House (the enchilada plate is..."

Jan. 8, 2010 News Feature by Katherine Gregor

Restaurant Roulette
A sampling of eateries from the ‘Chronicle’ Restaurant Guide
"...Ho Chinese BBQ has a menu long on fresh seafood and meat, all authentically prepared and priced right –..."

March 11, 2011 Food Feature

Austin Restaurant Take-Out and Other Food Delivery Options During Coronavirus Quarantine
Support local business while maintaining your social distance
"...Barton Creek Farmers Market Vendors are taking pre-orders by Friday at 3pm, to..."

March 16, 2020 Food Post by Jessi Cape

Cajun Roulette
"...The Boiling Pot Sample fresh, boiled seafood of every variety: shrimp, blue crabs, and crawfish (in..."

March 4, 2011 Food Feature

Five Recommended Art Events This Weekend
How can you lose with a sweet list to use before it's time to choose?
"...craving this afternoon? Lucky for us all, then, that Quality Seafood is celebrating their 80th year of existence by..."

Jan. 26, 2018 Arts Post by Wayne Alan Brenner

Kickin' It Old School: Historic Dining in the ATX
"...Quality Seafood Market (5621 Airport) From humble beginnings in a..."

March 15, 2013 Food Feature by MM Pack

Sons of Austin
Murph and Ben Willcott develop a new paradigm for the next generation of a beloved family business
"...Fonda San Miguel, Basil's, Chez Fred, and Whole Foods Market. The young business flourished, and after her divorce, Judy..."

Feb. 5, 2010 Food Feature by Virginia B. Wood

Oops!
"...In last week's First Plates Award for Quality Seafood Market, we got the price wrong on Quality's..."

Feb. 21, 2014 Column

PrintAustin 2014
For the next month, all of Austin will find prints charming
"...by Deborah McLouth" on Wednesday, Jan. 15, 5:30-6:30pm, at Quality Seafood Market, 5621 Airport. On Wednesday, Jan. 16, the..."

Jan. 10, 2014 Arts Feature by Robert Faires

Austin Landmarks on the Menu
Pay tribute to old Austin with a visit to one of these 19 landmark restaurants

Sept. 12, 2008 Food Feature by Virginia B. Wood

16 Austin Cooking Classes to Spice Up Your Kitchen
Brush off the culinary cobwebs, or learn a whole new skill
"...holiday camps and workshops for shorter-term educational forays. Central Marketwww.centralmarket.turnstilesystems.com..."

Aug. 30, 2019 Food Feature by Alisha McDarris

Sea Change
Searching for sustainable shrimp
"...small ... very small. The number one most consumed seafood product in the world is shrimp. Little things can..."

June 12, 2015 Food Feature by Jessi Cape

Architecture & Lodging
"...Best Flying FishEaves Bros. Quality Seafood..."

Sept. 24, 1999 Best of Austin Feature

The 2002 Austin Chronicle Restaurant Poll
Critics Picks
"...Emilia's; Tom Kah Kai at Madam Mam's; Gumbo at Quality SeafoodSaladsSpinach salad at Vespaio; Thai Beef Salad at Madam..."

May 24, 2002 Food Feature

Top 10 Breads
"...3. Central Market..."

Jan. 5, 1996 Food Feature

Heroes on the Half Shell
The oyster is Austin's world
"...Raw oysters are the Prince Rogers Nelson of the seafood world: staples of the scene, but weird enough to..."

May 6, 2016 Food Feature by Jessi Cape

Alternative Fresh Food Options Still Serving Austin
The usual grocery suspects are crowded. Try these instead.
"...provide us access to fresh food. CSAs and Farmers' Markets..."

April 17, 2020 Food Feature by Jessi Cape

Food-o-File
V.B.W. dishes out the scoops
"...that. For instance, when Mick Vann wrote about meat markets a few weeks back, he didn't mention Wheatsville Co-op..."

Feb. 20, 2004 Food Column by Virginia B. Wood

2001 Restaurant Poll Index
"...Central Market, 4001 N. Lamar, 206-1000; 4521 Westgate, 899-4300READERS TAKEOUT (TIE),..."

May 25, 2001 Food Feature

Stuffed Locally
Give thanks for the local harvest with these market-fresh recipes
"...Thanksgiving, a festival of the harvest, and area farmers' markets, where our own local harvest is to be found...."

Nov. 23, 2012 Food Feature by Rachel Feit

The 2002 Austin Chronicle Restaurant Poll
Index
"...Austin Street, Fredericksburg, 830/990-8935, available in Austin at Central Markets, Portabla, Cafe MiaCritics Ice Cream..."

May 24, 2002 Food Feature

Some Austin Tips & Treats That Kept Us Fed in 2020
New world takeout order
"...Quality Seafood There's a reason this institution has been churning..."

Dec. 18, 2020 Food Feature by Jessi Cape

Cut and Dried: A Primer
The Central Texas meat market roundup
"...Independent Meat Markets These companies are our local stalwarts of the old-style..."

Jan. 30, 2004 Food Feature

Holiday Dining Doesn't Have to Be All Stomach Cramps and Anaphylaxis
Picnik’s edible philosophies
"...Around this time, gluten-free packaged foods were saturating the market, but Seifter found they made her almost as sick..."

Dec. 14, 2018 Food Feature by Veronica Meewes

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