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Weekend Wine: Pinot Noir at a Reasonable Price
Four Austin dudes shake up the red wine world
"...the most beguiling red wine in the world, a Pinot Noir from France’s Burgundy area...."

May 30, 2020 Food Post by Wes Marshall

Pinot in the City Brings Oregon to Austin
Willamette Valley wineries converge on JW Marriott
"...get about 65 reasons why when the traveling event Pinot in the City comes to the JW Marriott of..."

Jan. 24, 2017 Food Post by Dave Randall

Siduri’s Sophisticated Pinot Noirs Meet Jasper’s Gourmet Backyard Cuisine
Hints from professionals on how to pair wine and food
"...shops around Austin where he fell in love with Pinot Noir-based wines. He and his wife Dianna decided to..."

March 7, 2014 Food Post by Wes Marshall

Weekend Wine
Not all pinot noir is from Oregon. This one is from Chile!
"...only organic fruit. In fact, the quality of their Pinot Noir grapes is a primary reason the Veramonte Pinot..."

June 16, 2018 Food Post by Wes Marshall

Go West, Young Men
All for the love of Pinot: Three Austinites make serious waves in the world of wine.
"...also the most magical and alluring of all grapes: Pinot Noir...."

Dec. 26, 2003 Food Feature by Wes Marshall

Weekend Wine
June 9 - Celebrate National Rosé Day
"...of the unexpected benefits of the Sideways-fueled passion for Pinot is that a lot of the grape has been..."

June 9, 2018 Food Post by Wes Marshall

Weekend Wine
Would you like a simple bottle of Pinot with dinner?
"...tougher to find than a reasonably priced, good quality Pinot Noir. The grape achieves its apotheosis in the Burgundy..."

Feb. 3, 2018 Food Post by Wes Marshall

Have Pen, Will Travel
A tale of two cities, Italian-style
" in both German and Italian, if different. So Pinot Nero (or Pinot Noir) will also be listed as..."

July 30, 2010 Food Feature by Wes Marshall

Weekend Wine
You owe it to yourself to give this wine a try.
"...U.S., we are used to buying a bottle of Pinot Noir, whereas in France, that would likely be called..."

Sept. 7, 2018 Food Post by Wes Marshall

Champagne Strife
Holiday Cheers Spawn Spirits Rivalry
"...Chandon Blanc de Noirs, $9.99 -- A salmon-colored, full-bodied blend of Pinot Noir..."

Dec. 22, 1995 Food Feature

Liquid Assets
Holiday Wines
"...wines like Korbel Extra Dry ($10), Gruet Blanc du Noir ($12), or Domaine Chandon Brut ($14). If you want..."

Nov. 22, 2002 Food Column by Wes Marshall

Wine of the Week
Superb $12 Pinot Grigio and Pinot Noir
"...Italy. Their wines range from lavish Amarones to inexpensive Pinot Nero and Soave. Six years ago, they hired one..."

June 7, 2013 Food Column by Wes Marshall

The Grape Beyond
From Burgundy to Tuscany, the basics on wines one might soon find in Austin
", unless it is a Beaujolais, it will be Pinot Noir. Why don't they just say Chardonnay or Pinot..."

Oct. 26, 2007 Food Feature by Wes Marshall

Tasty Twosomes
Wes Marshall lays out the laws of pairing food with wine at Thanksgiving and provides some recipe ideas.
"" His favorite single varietal for the holiday is Pinot Noir -- particularly the 1996 Fess Parker Santa Barbara..."

Nov. 19, 1999 Food Feature by Wes Marshall

Tasting the Stars
Champagne: an appreciation and primer
"...used. In Champagne, the classic combination is Chardonnay and Pinot Noir, though you'll sometimes see Blanc de Blanc (made..."

Dec. 31, 2004 Food Feature by Wes Marshall

Wine of the Week
Try France
" Sideways profiled an over-the-top love affair with the Pinot Noir grape. While the central coast of California offers..."

July 13, 2007 Food Column by Wes Marshall

Local Wine Experts Rank 48 Canned Wines Available in Austin
Good wine comes in cans, too
"...2nd place: 14 Hands Washington State Pinot Grigio (68 points, $5) Another solid entry, the 14..."

July 12, 2019 Food Feature by Tom Thornton

Liquid Assets
The wines of the West impress Wes.
"...Oregon has become the hotspot for two varietals, pinot noir and pinot gris. Many of the pinot noirs..."

Jan. 9, 2004 Food Column by Wes Marshall

Time for Rosés
Rosés are a crisp complement to the savory flavors of summer grilling
"...fellow Califor­nia winemakers for the magic he makes with Pinot Noir. His Etude Rosé of Pinot Noir Carneros ($23)..."

July 11, 2008 Food Feature by Wes Marshall

Food for Every Wine, Wine for Every Food
Central Market kicks off summer wine event
"...- 2011 3 Vineyard Pinot Gris paired with shrimp with red chiles, ginger, garlic,..."

July 12, 2013 Food Post by Margaret Shugart

Wine of the Week
Kiwi Pinot is a best buy
"...Kiwi Pinot is a Best Buy No, I'm not talking about..."

June 29, 2007 Food Column by Wes Marshall

Sparkling Examples
It's that time of year again ...
"...of the world's greatest bargains is Gruet Blanc de Noir, a $12 wine from New Mexico that puts most..."

Dec. 30, 2005 Food Feature by Wes Marshall

Sipping Between the Lines
Chronicle wine writer Wes Marshall reviews the wine lists at two Austin hotels, the Driskill and the Four Seasons.
"...many rich foods. Another uncommon find is the Chalone Pinot Blanc ($50), a rare Burgundian style wine that would..."

March 17, 2000 Food Feature by Wes Marshall

Wine of the Week
Summer Rosés
"...Kenwood Pinot Noir Rosé ($14): If you like Pinot, this wine..."

Aug. 31, 2007 Food Column by Wes Marshall

Liquid Assets
Wes Marshall reveals the best wine bargains of 2001.
"...Bertani Due Uve ($10) -- An Italian pairing of Pinot Grigio and Sauvignon Blanc. As seamless as a Fred..."

Nov. 2, 2001 Food Column by Wes Marshall

Weekend Wine
August 18 is National Pinot Noir Day!
"...of Austin dudes that fell under the spell of Pinot Noir, all of whom worked with a couple of..."

Aug. 11, 2018 Food Post by Wes Marshall

Liquid Assets
Wines for Thanksgiving
"...Gruet Blanc de Noir ($12 made from Pinot Noir)..."

Nov. 24, 2000 Food Column by Wes Marshall

Handley Cellars: 30 Years of Great Wines
California wines in the Alsace fashion
"...the Old World-style grapes she picked – Gewürztraminer, Riesling, Pinot Blanc, and Pinot Noir. It has also shown in..."

March 30, 2012 Food Column by Wes Marshall

Liquid Assets
Holiday Wines
"...Chehalem Pinot Gris Reserve ($20): I spent some time in Oregon..."

Dec. 19, 2003 Food Column by Wes Marshall

Weekend Wine: French Bubbly Without the Champagne Price
'Tis the season for all things sparkling
"...also dominated by the same primary grapes, Chardonnay and Pinot Noir. One of the better choices here would be..."

Dec. 28, 2019 Food Post by Wes Marshall

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