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Noble Sandwich Co.
Noble Sandwich Co. ascends the throne
"...Noble Sandwich Co.4805 Burnet Rd., 512/666-5124 Mon.-Thu., 10am-8pm; Fri., 10am-9pm..."

Feb. 13, 2015 Food Feature by Virginia B. Wood

Noble Sandwich Co. Closes Remaining Location on Burnet Road
Delivery apps turn out to not be the fix; Interstellar BBQ remains open
"...mainstay of the Austin dining scene was closing as Noble Sandwich Co. prepares to shutter its Burnet Road location..."

Sept. 25, 2019 Food Post by Rod Machen

Kickstart Your Weekend With Noble Sandwiches
For the love of sandwiches
"...Their seared beef tongue sandwich was dubbed by Travel Channel's Adam Richman as "One..."

Feb. 28, 2014 Screens Post by Neha Aziz

Noble Sandwiches at Oasis, Texas Brewing Co.
Lake-area brewer adds food starting Labor Day weekend
"...possibility of a new eatery from the team behind Noble Sandwich Co. was explained today with the announcement that..."

Aug. 25, 2014 Food Post by Virginia B. Wood

The Republic of Sandwich
We pledge allegiance
"...Republic of Sandwich2320 Hancock, 512/960-6566 Mon.-Fri., 7am-7pm; Sat. -Sun., 8am-3pm"

Jan. 16, 2015 Food Feature by Rachel Feit

InterStellar BBQ Shoots for the Stars
The team behind Noble Sandwich brings traditional barbecue to Northwest Austin
"...the newest creation from the folks that brought us Noble Sandwich, and chef John Bates began dabbling in Texas-sized..."

June 14, 2019 Food Feature by Rod Machen

A roundup of this weeks food news
"...late, lamented Penn Field location has taken over the SoCo To Go trailer in the Bouldin Creek Food Park..."

Dec. 21, 2012 Food Column by Virginia B. Wood

The Most Important Meal
It's time for Austin to have breakfast
"...In some respects, that search for a.m. comfort was cellular. I had almost a bodily need to..."

Jan. 9, 2015 Food Feature by Brandon Watson

Playing With Fire
Austinites tame the flames on television
"...national media attention, or that producers of reality TV cooking competition programs consider Austin an attractive locale for scouting..."

July 24, 2015 Food Feature by Virginia B. Wood

The Year in Food
The 2014 tastes we just couldn't stop thinking about
"...2) BURNT PEACH SAUCE, OLAMAIE The depth and complexity of this Texas summer flavor enhanced a toothsome pork..."

Jan. 2, 2015 Food Feature by Virginia B. Wood

Get in Line
Counter service takes its turn
"...line to order food from the kid at the counter. The line snakes around the crowded dining room, bumping..."

Nov. 21, 2014 Food Feature by Rachel Feit

I, Fieri
The FieriCon pub crawl made me realize I’m not such a Normal Guy after all
"...The most fervent of the 30 impersonators at the FieriCon pub crawl, he was in uniform, not costume. His..."

Oct. 25, 2018 Food Post by Dan Gentile

Local gelato maker heads to the finals, delicious tacos at Pachanga, and to-go orders at Sway
" this town anymore, that's for sure. Very Important Tacos at Pachanga Fest, three days of gelato in Republic..."

May 16, 2014 Food Column by Virginia B. Wood

Last Chance for TMBBQ Fest
Today's local food news
"...You might want to sit down for this one...."

Oct. 29, 2015 Food Post by Brandon Watson

New restaurant lightning round
"...with both new chefs and established restaurant groups debuting concepts, and homegrown chains adding outlets and services. In keeping..."

Dec. 26, 2014 Food Column by Virginia B. Wood

Into the Fold
Does Fork & Taco stand out on taco row?
"...laying claim to being the birthplace of the breakfast taco, one would think there couldn't be too many taco..."

Nov. 21, 2014 Food Feature by Adrienne Whitehorse

Food Events
May 30-June 3
"...<•> Noble Sandwich Co. Vegetarian Dinner The chef/owners demonstrate their passion..."

May 30, 2014 Food Column

Restaurants scramble to open in time for SXSW
"...three Austinites are among them: Both David Bull of Congress and Bryce Gilmore of Barley Swine are finalists in..."

Feb. 28, 2014 Food Column by Virginia B. Wood

What’s Cooking at the SXSW SouthBites Food Trailer Park
The sixth annual on-site food hub is extra-special
" daily from 11am-12mid, March 9-17. Roasters Village, in collab with Sprudge, features 10 vendors with enough coffee and..."

March 9, 2018 Food Feature by Jessi Cape

"...It's been a while since we had a whole column full of chef news, but here we go. First..."

Sept. 20, 2013 Food Column by Virginia B. Wood

Review: Forthright
Tiny cafe serves solid classics
"...chateaubriand than chicken salad. But the few restaurants like Counter Cafe or Noble Sandwich Co. that focused some or..."

Oct. 28, 2016 Food Feature by Brandon Watson

The Best Bites From Wine & Swine
Good weather, good food, good wine
"...The mouthwatering aroma of pork being cooked over wood fires wafted over the crowd on the..."

Nov. 9, 2015 Food Post by Virginia B. Wood

Chef Genealogy
Tracing culinary family trees to the roots of four local mentors
"...Making the rounds of restaurant openings the past couple of years, it became apparent that many of the..."

Sept. 16, 2014 Food Post by Virginia B. Wood

The 27th Annual Austin Chronicle Hot Sauce Festival
"...Bravado Spice Co...."

Aug. 21, 2017 Photo Gallery

Review: Kemuri Tatsu-ya
Eastside izakaya rediscovers spirit of Austin
"...As Austin's once red-hot restaurant scene enters the second year of the Great Bummer, it would be well-served..."

April 21, 2017 Food Feature by Brandon Watson

Hot Sauce Festival Winners 2017
The critics and people have spoken
"...Restaurants, commercial bottlers, and individuals submitted their creations, and the brave..."

Aug. 21, 2017 Food Post by James Renovitch

Jenna's Asian Kitchen
Changing the conversation about Cedar Park
"...If coolness is determined by proximity, Cedar Park would be lukewarm...."

Aug. 14, 2015 Food Feature by Brandon Watson

Food-o-File: Friday Lagniappe
A little extra Austin food news
"...Group, has been named a master sommelier by the Court of Master Sommeliers Americas after successfully completing an invitation-only,..."

May 22, 2015 Food Post by Virginia B. Wood

Heard at Wine and Swine
New venue was the perfect setting for porky party
"...• Star Hill Ranch owner Adam Woolley says he's welcomed all manner of events to his facility, everything from..."

Nov. 25, 2014 Food Post by Virginia B. Wood

Food-o-File: Early Edition
Austin's restaurants go prix fixe crazy
" pleased to note that the Texas Honey Ham Company (3736 Bee Caves) has finally reopened after an arson..."

Sept. 10, 2014 Food Post by Virginia B. Wood

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