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Vaca y Vino in the Texas Hill Country
Argentine-inspired beef & wine event at Bridges Ranch
"...Lambert's Downtown Barbecue co-owners Chef Larry McGuire and third-generation rancher Will Bridges host an Argentine-style..."

April 18, 2013 Food Post by Virginia B. Wood

The New Look of Fine Dining
Austin's emerging restaurant empires
"...modern-day heir apparent to Cle­mons is without a doubt Larry McGuire, the scruffily handsome 31-year-old Austin native whose group,..."

Feb. 14, 2014 Food Feature by Rachel Feit

Jeffrey's
Will a new culinary concept keep the venerable eatery in step?
"...of culinary prominence. Enter energetic young chef and restaurateur Larry McGuire and McGuire Moorman Hospitality, a group of homegrown..."

July 26, 2013 Food Review by Virginia B. Wood

Elizabeth Street Cafe
Un-Pho-Gettable
"...Vietnamese place. An upscale Vietnamese place, the brainchild of Larry McGuire and Tommy Moorman, the chefs who steer a..."

March 2, 2012 Food Review by Kate Thornberry

The Revolution Will Not Go Hungry
Sustain the people's resistance with home-cooked meals
"...one intrinsically linked to Austin – and spoke with Larry McGuire and Tom Moorman (both of McGuire-Moorman Hospitality, which..."

Nov. 17, 2017 Food Feature by Veronica Meewes

Review: June's All Day
Curated dining on South Congress
"...Which brings us to the McGuire Moorman Hospitality group, perhaps the most millennial of Austin's..."

Oct. 21, 2016 Food Feature by Brandon Watson

Veni, Vidi, Vici at Vaca y Vino
Multitasking hospitality pros tackle a 1,000-pound steer at benefit event
"...have been keen on the technique ever since. Chef-owners Larry McGuire and Lou Lambert put their heads together with..."

May 3, 2013 Food Feature by Mick Vann

Food-O-File
Austin chefs turn up the heat on reality TV, plus restaurant openings on the horizon
"...In other high-profile chef news, chef and restaurant mogul Larry McGuire arrived at Sunday's Vaca y Vino Argentine celebration..."

April 26, 2013 Food Column by Virginia B. Wood

Those Were The Days
Fond remembrances of a culinary giant
"...an ever-evolving and rapturous menu. I'm so elated that Larry McGuire and partners will be taking Jeffrey's to new..."

May 18, 2012 Food Feature by John Kunz

Food-o-File
Farewell to a few of Austin's foodie legends
"...been purchased by a local restaurant group headed by Larry McGuire and will reopen later in the spring with..."

April 6, 2012 Food Column by Virginia B. Wood

Death Watch: One Inmate Gets Reprieve, Another Granted Hearing
Is Larry Hatten sane enough to die?
"...has pulled from the calendar next week's execution of Larry Hatten, originally slated for Oct. 16. At issue is..."

Oct. 11, 2013 News Feature by Jordan Smith

Death Watch: Questions of Competence
Hatten ends appeals; advocates push to amend state DNA testing law
"...sentenced to death by the state of Texas, now-40-year-old Larry Hatten told his attorneys and a Corpus Christi court..."

Oct. 9, 2014 News Post by Chase Hoffberger

Communal Ground
Communal dining sets the mood in trendsetting restaurants
"...Similarly, when restaurateur Larry McGuire was developing Elizabeth Street Cafe, the impeccably appointed..."

July 13, 2012 Food Feature by Melanie Haupt

Event Menu
Moveable feasts and roving wine tours
"...www.sanjosehotel.com) announces the return of steak night with chef Larry McGuire on the grill. Three-course meal for $40-$45. Wines..."

Sept. 17, 2010 Food Column by Virginia B. Wood

Event Menu
Why whine about the Gulf when you can wine and dine to help?
"...SoCo business stalwarts Liz Lambert, Steve Wert­heimer, and chef Larry McGuire host an evening of music, education, and food..."

July 23, 2010 Food Column by Virginia B. Wood

Josephine House
An old-fashioned vibe encapsulated at Josephine House
"...the latest acquisition in the ever-expanding empire of the McGuire Moorman Hospitality Group, which has perfected the art of..."

July 26, 2013 Food Review by Rachel Feit

Food-o-File
A weekly roundup of Austin food news
"...The McGuire Moorman Hospitality Group has another new restaurant on the..."

May 18, 2012 Food Column by Virginia B. Wood

Food-o-File
Chow down to benefit veterans? Consider it done.
"...buyer of the 36-year-old West Austin fine-dining landmark. Chef Larry McGuire and his business partners in Lamberts, Perla's, and..."

Nov. 11, 2011 Food Column by Virginia B. Wood

Texas Book Festival 2017: The Full List
Dan Rather, Jeffrey Eugenides, the Bush sisters, and 291 more
"...Brothers Alexandria Marzano-Lesnevich – The Fact of a Body Larry McGuire & Tom Moorman – Elizabeth Street Café Maryn..."

Sept. 12, 2017 Arts Post by Robert Faires

Kitchen Scales
The cost of Austin fine dining
"...meet on their meager pay. Meanwhile fine-dining restaurateurs like Larry McGuire (Perla's, Clark's Oyster Bar, Lamberts, Jeffrey's and Josephine..."

Dec. 25, 2015 Food Feature by Rachel Feit

Gabrielle Hamilton Cooks in Austin
Award-winning chef and author is a guest during Austin Style Week
"...assisted at the Blooms + Butter dinner by chefs Larry McGuire and Rebecca Meeker. The menu will be based..."

Sept. 24, 2014 Food Post by Virginia B. Wood

Rock, Then Nosh
ACL aftershow eats
"...Lamberts The first of Larry McGuire's still-growing empire marries the low and simple style..."

Oct. 4, 2013 Food Feature

Emerging Foodscapes
Austin restaurants get serious about design
"...as the food and the quality of service," says Larry McGuire, co-owner of Perla's, Clark's Oyster Bar, Elizabeth Street..."

June 14, 2013 Arts Feature by Rachel Feit

Vaca y Vino in Your Own Kitchen
Warm New Potato Salad and Fennel and Carrot Chimichurri recipes
"...Chefs Larry McGuire and Zach Davis of Lamberts Downtown Barbecue shared..."

May 3, 2013 Food Feature

Shopping Guide: Vote With Your Wallet
Bain Capital's surprising influence, plus Small Business Saturday
"...day: Lamberts and Perla's, brought to you by restaurateurs Larry McGuire and Thomas Moorman...."

Nov. 22, 2012 Design Post by Monica Riese

La Dolce Vita Escapes the Rain, Delivers a Lovely Evening
21st festival celebrates the art of good eating at Laguna Gloria.
"...strides in local sourcing. I was amazed to see Larry McGuire's newest eatery, Clark's Oyster Bar (1200 W. Sixth,)..."

Oct. 12, 2012 Food Post by Virginia B. Wood

Fresa's Chicken al Carbon
"...idea came from Margaret Vera, who worked with partners Larry McGuire, Tracy Overath, and Tom Moorman to develop the..."

June 8, 2012 Food Review by Kate Thornberry

Flavors of April
Three foodie festivals that will have you drooling

April 20, 2012 Food Feature by Virginia B. Wood

Flavors of April
"...Lam­bert (Lambert's Steaks and Duke's Hamburg­ers in Fort Worth); Larry McGuire (Lamberts, Perla's, Elizabeth Street Cafe, Fresa's, and Jeffrey's);..."

April 20, 2012 Food Feature by Mick Vann

Food-o-File
Vaca y Vino previews its salute to the cow (and the grape)
"...Mallmann, chefs Emmett Fox, Andrew McArthur, Lou Lambert, and Larry McGuire put together a trial run last weekend in..."

March 2, 2012 Food Column by Virginia B. Wood

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