Chef D'oeuvre

Austin pastry stars recount the dishes that made their careers

"...displayed in grocery stores' bake cases, or the surprisingly bland triple-chocolate this-or-that tacked on to a dinner menu as..."

May 6, 2016 Food Feature by Amira Jensen

There's a Seat for Everybody at This Table

"...roasted root vegetables. It also pairs well with meat and poultry. If you don't consider it heresy, you can..."

Nov. 22, 2013 Food Feature by MM Pack

Liquid Assets

Chronicle wine writer Wes Marshall on the poor, neglected rosé

"...ago because the norm from California was a sweet and lifeless wine that didn't go with anything (think white..."

Aug. 11, 2000 Food Column by Wes Marshall

CBD Recipe: Grilled Smokey Eggplant Dip

From Tracey Medeiros’ new cookbook, The Art of Cooking with Cannabis

"...Skyhorse Publishing, The Art of Cooking with Cannabis: CBD and THC-Infused Recipes from Across America – the fifth cookbook..."

June 9, 2021 Food Post by Jessi Cape

Review: Old Thousand

Chinese concept rebels with in-your-face food and vibe

"...of refusing to welcome Jewish refugees escaping Nazi Germany and holding thousands of Japanese-Americans in internment camps. This shit..."

Feb. 10, 2017 Food Feature by Melody Fury

The Q&A Hole

Austin chefs field questions about the weirdest thing they ever ate and the trends they want 86'ed

"...We run this question-and-answer feature – the Q&A Hole – every week or..."

June 14, 2013 Food Feature by Wayne Alan Brenner

Capital Idea!

On the phone, on the Web, on the farm, or in the store: giving a little Austin to the foodies on your gift list

"...Pack, Rachel Feit, Barbara Chisholm, Wes Marshall, Claudia Alarcón, and I -- has spent the past few weeks compiling..."

Dec. 5, 2003 Food Feature

Where to Find Tequila Around Austin

Our favorite orders at a dozen-plus bars and restaurants

"...the face of the sun, but at least Austin understands the importance of having tequila on the menu. Here..."

July 7, 2023 Food Feature by Jessi Cape

Fantastic Fest First Wave Announced

Miss Peregrine, Phantasm: Ravager, and more

"...peculiar children, a deep trip to India, VR craziness, and the return of the Tall Man...."

Aug. 2, 2016 Screens Post by Richard Whittaker

Eastward Ho!

Touring the Mediterranean With the St. Elias Food Fest

"...Eastern Orthodox Church Medeterranean Food Festival. photograph by John Anderson The menus at the Methodist Church socials of my..."

Oct. 10, 1997 Food Feature by Virginia B. Wood

The AggreGAYtor: January 15

Your daily dose of LGBTQIA news

"...Ed Koch is flabbergasted, Miley Cyrus is titillated, and Whoopi Goldberg is celebrated. To fully appreciate the flavor..."

Jan. 15, 2013 Qmmunity Post by Brandon Watson

SXSW Unveils Third Artist List

Bedouine, Priests, Mystery Lights, Kokoko!, and 297 more

"...– Molly Burch, Abhi the Nomad, the Teeta – and international intrigues including Dublin song crafter Hillary Woods and..."

Jan. 9, 2019 Music Post by Kevin Curtin

Eastside Eateries Cure Summertime Blues

Tuesdays just got better

"...14 to Labor Day, nine restaurants on East Sixth and Seventh streets will be offering a cocktail-and-appetizer special in..."

July 13, 2015 Food Post by Serena Yeh

Sala & Betty

Can Teresa Wilson define Austin dining again?

"...details – the amuse-bouche, the precise cut of vegetables, and the new cutlery presented with every course – details..."

April 24, 2015 Food Feature by Brandon Watson

Hopper Energy Bars Ready to Jump Into the Local Market

Mixing it up with peanuts and honey and crickets and more

"...that you eat on-the-go or as a between-meal snack, and, oddly, it’s as tasty as a dessert...."

June 17, 2014 Food Post by Wayne Alan Brenner

Farmer's Market Report: August 10, 2012

Farmers market news

"...lines of a prediction based on last week’s market and hot news tips...."

Aug. 10, 2012 Food Post by Kate Thornberry

Lick

Their milkshake brings all the foodies to the yard, and they're like, 'It's better than yours'

"...this newish shop specializing in what owners Anthony Sobotik and Chad Palmatier describe as "honest" ice creams, made with..."

March 23, 2012 Food Review by Claudia Alarcón

Five Culinary Gifts to Supercharge This Giving Season

Giving the gifts you’d love to get is always a smart move

"...the dear friends who've stuck with us through thick and thin (or through pizzas that were thick or thin),..."

Dec. 2, 2022 Food Post by Wayne Alan Brenner

la Barbecue Is Built to Last

The smoked meats mecca finds its forever home

"...As the owners of la Barbecue, LeAnn Mueller and Alison Clem aren't just partners in life – they're..."

Nov. 5, 2021 Food Feature by Rod Machen

Single Barrel Whiskey for the Right Price at Jack Allen's Kitchen

High-quality, approachable whiskeys to get you out of your comfort zone

"...the almost 400 years since the beloved brown liquor landed on the official record, and despite countless variations to..."

Feb. 8, 2019 Food Feature by Jessi Cape

Lunch Box Life

Seven Austin chefs dish on school lunch lessons

"...Ask any parent and they'll confirm: Packing a successful school lunch is a..."

Nov. 6, 2015 Food Feature by Veronica Meewes

The Farmers’ Market Report: April 12-13, 2014

Rhubarb, artichokes, asparagus, lamb roasts, and dog shampoo

"...has meant longer seasons for the cool weather crops, and some late arrivals, like these...."

April 11, 2014 Food Post by Kate Thornberry

Olivia - A Tail of Two Chefs

There's a new young hotshot on the range in South Austin

"...Chef James Holmes opened his restaurant in 2008 and named it for his daughter, Olivia. In the years..."

Nov. 29, 2012 Food Post by Angela Shelf Medearis

SXSW Picks & Sleepers

Friday

"...weekly KCRW Le Show filled with song parodies, skits, and real estate listings to town for a live broadcasting...."

March 17, 2006 Music Feature

OroBianco Italian Creamery Makes Magic With Water Buffalo Milk

Making mozzarella from white gold

"...an unlikely purveyor of cheese. But his Italian heritage, and a fascination with sustainable agriculture, led him to relationships..."

Dec. 11, 2020 Food Feature by Jessi Cape

Picnic in a Cemetery

Food and Festivities of Dias de Los Muertos

"...Brightly-colored flowers and ribbons strewn throughout the little cemetery near the Art..."

Nov. 1, 1996 Food Feature

Free Week Live Shots

Sidewinder, Jan. 4

"...Nineties noisemakers found on the Trance Syndicate, Amphetamine Reptile, and Homestead labels. Trio Honey & Salt began with a..."

Jan. 13, 2017 Music Feature by Michael Toland

Index Fest Announces Its Beer List

The fest formally known as Untapped drops it like it's hops

"...Art": That's the tagline for the upcoming Index Fest and it isn't far from an Austin mantra. The Texas-touring..."

May 2, 2017 Food Post by James Renovitch

The AggreGAYtor: September 12

Your daily dose of LGBTQ news

"...preaches to the choir, Tommy Thompson says “my bad,” and Miley Cyrus does something scandalous. Today’s AggreGAYtor’s talking all..."

Sept. 12, 2012 Qmmunity Post by Brandon Watson

Learn to Make the Omni's Salted Watermelon Spritz Recipe

And three other fruity spritzes for summer (hotel not included)

"...While sipping something fruity and boozy hotel poolside sounds like a real slice of..."

July 6, 2020 Food Post

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