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Recap: Foodways Texas Fourth Annual Symposium
Foodways Texas looks at agriculture through different lenses
"...The fourth annual Foodways Texas Symposium. This year’s “Farm to Market” program was..."

March 25, 2014 Food Post by Melanie Haupt

Was the Foodways Texas Symposium Worth the Price?
A barbecue enthusiast shares his experience
"...a regional cuisine with an historical German influence. The Foodways Texas organization hosted this party, modeling it after similar..."

April 14, 2013 Food Post by Rod Machen

Texas Book Festival: Fresh Cookbooks
New titles explore Mexico's diverse culinary legacy
"...The cooking tent at this weekend's Texas Book Festival is offering up one of the most..."

Oct. 24, 2014 Food Post by Virginia B. Wood

Top Chef Texas, Week 16: Preparing to Say Goodbye
Some thoughts on Top Chef: Texas before the lights go out
"...to talk about the penultimate episode of Top Chef: Texas. The fact that I’m writing this recap on the..."

Feb. 28, 2012 Food Post by Melanie Haupt

10 Not-To-Miss Oktoberfest Events in Central Texas
We know you’ve been waiting to bust out the dirndl and lederhosen!
"...list. Even better: Proceeds from the event go to Foodways Texas, to support our neighbors in need. Oktoberfest Fredericksburg..."

Sept. 25, 2019 Food Post by Emily Beyda

“Taste of Black Austin” Explores Cultural Foodways
New photography exhibit showcases Austin’s African-American chefs
"...black-owned restaurants as Houston and Dallas, but the Central Texas timeline is rich with African-American involvement in the food..."

Jan. 27, 2017 Food Feature by Jessi Cape

Top Chef Texas, Week 9: Things You Don't Say
The cheftestants are smoking. Literally.
"...announces that the Elimination Challenge is “the most traditional Texas food,” barbecue. (I seriously, seriously beg to differ on..."

Jan. 6, 2012 Food Post by Melanie Haupt

Exploring Diverse Foodways at the Austin Food & Wine Festival
Plant pioneers, wines, and more to satisfy your culinary cravings
"...the grounds. However, there are two new chefs and foodways who've sneaked under the tents this year – pioneers..."

April 26, 2019 Food Feature by Melanie Haupt

Texas Hill Country Cuisine: Flavors from the Cabernet Grill Texas Wine Country Restaurant
Cookbooks and cultural conversation starters top our summer reading list
"...Texas Hill Country Cuisine: Flavors From the Cabernet Grill Texas..."

May 23, 2014 Food Feature by Claudia Alarcón

The Homesick Texan's Family Table: Lone Star Cooking From My Kitchen to Yours
Cookbooks and cultural conversation starters top our summer reading list
"...Food blogger Lisa Fain, a Texas native who moved to New York in the mid-Nineties,..."

May 23, 2014 Food Feature by Melanie Haupt

Canning, Pickling and Freezing with Irma Harding: Recipes to Preserve Food, Family and the American Way
Cookbooks and cultural conversation starters top our summer reading list
"...McCray includes recipe contributions from several Central Texas favorites, such as Amy Crowell of the Wild Edible..."

May 23, 2014 Food Feature by Jessi Cape

Food, Foodie, Foodways
Cookbooks and cultural conversation starters top our summer reading list
"...both in print and online, includes new books from Texas authors, encyclopedic explorations of international cuisines, plus food-focused memoir..."

May 23, 2014 Food Feature by Virginia B. Wood

Lodge Cast Iron Nation: Great American Cooking from Coast to Coast
Cookbooks and cultural conversation starters top our summer reading list
"...and serving individual functions. To wit: The recipe for Texas fried catfish calls for a Lodge 7-quart cast iron..."

May 23, 2014 Food Feature by Melanie Haupt

Yucatán: Recipes from a Culinary Expedition
Cookbooks and cultural conversation starters top our summer reading list
"...Recipes From a Culinary Expeditionby David Sterling University of Texas Press, 576 pp., $60..."

May 23, 2014 Food Feature by Mick Vann

A is for Absinthe: A Spirited Book of ABCs
Cookbooks and cultural conversation starters top our summer reading list
"...livid response Ms. Nixon would get from most of Texas other than our little blue area? I can just..."

May 23, 2014 Food Feature by Wes Marshall

Saengerrunde Hall Hosts Inagural AustOberFest
Event at historic German venue offers beer, sausages, and live music
"...music, German beer, and great sausages, all to benefit Foodways Texas...."

Sept. 27, 2013 Food Post by Virginia B. Wood

Unicorn Steaks, Mountains of Meat, and Turkey?
It's Texas BBQ Week in Austin, y'all!
"...The first ever Texas BBQ Week will be over in just two short..."

July 18, 2013 Food Post by Kenny Pailes

Full Custom Gospel BBQ Guru Daniel Vaughn Takes a Statewide Tour
BBQ Snob reveals the true nature and nuance of Texas barbecue
"...Anyone who has recently researched Texas barbecue joints figures out real quick that the arbiter..."

April 4, 2013 Food Post by Mick Vann

SXSW Panel Recap: The Community, Culture & Science of BBQ
Three experts discuss all things meat, wood, and Texas barbecue
"...“People have a love affair with the idea of Texas barbecue,” said Jess Pryles, local meat expert and author..."

March 14, 2018 Food Post by Veronica Meewes

Our Barbecue, Ourselves
Third annual Foodways Texas Symposium showcases Texas barbecue arts
"...Third Annual Foodways Texas SymposiumThu.-Sat., April 4-6 Saengerrunde Hall, French Legation Museum,..."

March 22, 2013 Food Feature by Virginia B. Wood

Barbecue Summer Camp!
What is it about Texas and barbecue? Chronicle Food Editor Virginia B. Wood knows, and she knows we know, but the Southern Foodways Alliance is about to find out on their Taste of Texas Field Trip. Plus, "The Barbecue Song"!?
"...Barbecue is serious business in Texas, and it's an integral part of our state identity...."

June 14, 2002 Food Feature by Virginia B. Wood

Foodie Is an Ethnocentric Word
Searching for diversity in culinary Austin
"...professor of advertising and marketing at the University of Texas and co-founder (with partner Naya Jones) of Food for..."

April 17, 2015 Food Feature by Rachel Feit

Food-o-File
The breeding season for new restaurants in Austin is November-December
"...Foodways Texas (www.foodwaystexas.com) is a new cultural organization founded to..."

Dec. 10, 2010 Food Column by Virginia B. Wood

Will Travel for Food
The Southern Foodways Alliance
"...So here's the skinny about the Southern Foodways Alliance. It was founded in 1997 and is a..."

Feb. 23, 2001 Food Feature

A Joyful Noise
How Saengerrunde Hall learned to sing a new tune
"...to be the longest continually operated business in the Texas capital. Scholz ran one of several local biergartens that..."

Sept. 19, 2014 Food Feature by Virginia B. Wood

This Old House
Sam Houston and the historic jigsaw puzzle of Boggy Creek Farm
"...the farm that dates back to the Republic of Texas, bought the vacant house and five weedy acres in..."

Dec. 23, 2011 Food Feature by Virginia B. Wood

Food-o-File
"...news of the Emancipation Proclamation finally reached slaves in Texas. In African-American communities, it's a time for parades and..."

June 19, 2015 Food Column by Virginia B. Wood

Soul Summit Achievements
Inaugural African-American foodways symposium successful
"...was a unprecedented gathering of African-American culinary professionals and foodways scholars held at various locations around East Austin on..."

July 2, 2015 Food Post by Virginia B. Wood

Food-o-File
Filmmaker Robert Rodriguez eyes Jovita's and makes pies for President Obama
"...Franklin about the renovations, plus some photos at austinchronicle.com/daily/food... Texas Monthly offshoot TMBBQ and Shiner Beers host the second..."

July 11, 2014 Food Column by Virginia B. Wood

Barbecue Crossroads: Notes & Recipes From A Southern Odyssey
Robb Walsh seeks enlightenment on his own barbecue spirit quest
"...University of Texas Press, 282pp., $45 (hard)..."

April 4, 2013 Food Post by Kenny Pailes

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