Contigo

Easygoing ranch atmosphere awaits in the Mueller development

"...the city's newer addresses, and it already has its first well-established neighborhood hangout. Contigo opened quietly at the south..."

July 22, 2011 Food Review by Virginia B. Wood

Dining del Lago 2010

What a difference some rain makes! The water is blue, the hills are green, and several new restaurants are cooking near area lakes.

"...Mizu's main menu is broken into small and large plates. From the small side, we chose the bouilla­baisse ($15)..."

July 2, 2010 Food Feature

How Green Is the Music?

Festivals, bands, and musicians seek environmental harmony

"...engineered by Austin's Sustainable Waves, is saving 81,000 disposable plates by using washable dishware and utensils for bands and..."

April 20, 2007 News Feature by Daniel Mottola

Event Menu

Can fun fill your tummy? Maybe not.

"...Zax Pints & Plates (312 Barton Springs Rd., 481-0100, www.zaxaustin.com) invites you to..."

Nov. 10, 2006 Food Column by Virginia B. Wood

Gift guide

"...Universal, $26.98 First, let it be known that the new Jurassic Park..."

Dec. 16, 2005 Screens Feature by Spencer Parsons

The Insatiable Taste for Tunes

In Austin, the self-proclaimed Live Music Capital of the World, seeing great music doesn't always have to mean fighting the crowds at a smoky nightclub

"...Jovita's1619 S. First, 447-7825 Jovita's pairs old-fashioned Tex-Mex with such local roots..."

March 19, 2004 Food Feature by Rachel Feit

Food-o-File

On select Saturday nights for the past 16 months, an adventurous group of Austin diners has gathered in a chef's test kitchen to taste a cookbook in progress.

"...to finance the research and recipe testing on their first collaboration, the intrepid authors came up with the idea..."

Aug. 3, 2001 Food Column by Virginia B. Wood

Day Trips

Luling's Icehouse Pottery is a thriving center of ceramic, glass, and jewelry artisans.

"...and proximity to Austin and San Antonio. From the first time they visited the area seven years ago the..."

Dec. 1, 2000 Column by Gerald E. McLeod

The Paggi Principle

The Paggi House opened in 1980, and immediately became known as one of Austin's most beautiful and best dining establishments. Twenty years later, the restaurant is still one of Austin's finest.

"...and later owned by Michael Paggi, one of Austin's first ice manufacturers, was condemned by the city. Although it..."

Oct. 13, 2000 Food Feature by Rachel Feit

Southern Comfort

The Chronicle food staff has scoured Austin in search of the city's best down-home eateries; they're served up within.

"...and on and on. The three- and five-vegetable combination plates ($5.95 and $6.95 respectively) are surely among the top..."

March 3, 2000 Food Feature by Rebecca Chastenet dé Gery

Stuffed to the Gills

Korea Garden Restaurant and Sushi Bar

"...and noodles ($5.95). In a matter of minutes, our plates arrived amidst a riot of aromas and vibrant color...."

July 30, 1999 Food Feature by Mick Vann

Interior Indulgence

Bertram's by Miguel Provides Luxurious Tastes of Mexico

"...place, and a barbeque joint, among other things. Without firsthand experience of these businesses, it's impossible to judge which..."

May 1, 1998 Food Feature by Meredith Phillips

The Ruta Java

Where to Go for a Cup of Joe

"...to dine, although the cafe's 10 moderately priced pasta plates, handful of appetizers, and wine and beer selections also..."

March 14, 1997 Food Feature by Rebecca Chastenet dé Gery

2 Kool 2 Be 4gotten

"...those words are not theirs -- it is the first paragraph written by Wired patron saint Marshall McLuhan in..."

Nov. 29, 1996 Books Feature by Margaret Moser

Club Cafe

The Open Road

"...I first saw the Club Cafe signs on road trips out..."

Sept. 15, 1995 Arts Feature

Restaurant Review: Craft Omakase

This elite, 22-course omakase menu is exactly as filling as it sounds ... but we wouldn’t skip a single course

"...sustain? It’s honestly gotten to the point where my first reaction to “there’s a new omakase opening this week”..."

May 31, 2024 Food Feature by Taylor Tobin

The Future of Cannabis Is Now

Three SXSW panels explore how education can change lives if policies keep up with the industry

"...The current culture editor for Leafly, Bailey created a first-of-its-kind state-by-state report, Seeds of Change, measuring equity and justice..."

March 11, 2022 Features Feature by Jessi Cape

"PrintAustin: The Contemporary Print" at Big Medium

To go or not to go: That's ultimately a stupid question

"...supposed to give a shit about it in the first place...."

Jan. 24, 2020 Arts Review by Wayne Alan Brenner

Building a Monster: How Gabriel Luna Became the New Terminator

Austin actor on creating "the Ted Bundy of Terminators"

"...into this franchise, you're trying to keep two big plates spinning. You have to honor the tradition of the..."

Nov. 2, 2019 Screens Post by Richard Whittaker

10 Kid-Friendly Austin Restaurants That Parents Won't Hate

Dine out with small humans without sacrificing quality or losing your mind

"...chicken, a burger, and a small selection of dinner plates after 5pm. Brunch features pancakes and egg sandwiches for..."

Aug. 30, 2019 Food Feature by Melanie Haupt

Austin Restaurant News You Might’ve Missed

Just a few local food reminders – and a contest!

"...During the first week of sales, Snarf’s will also be donating $1..."

Jan. 16, 2019 Food Post by Emily Beyda

Crescent at North Lamar and Airport Now Offers Unique Asian Dining Options

Long-ignored strip mall gets a makeover

"...can also game-ify your dining experience. For every 15 plates you empty and deposit into the designated slot, you..."

Sept. 21, 2018 Food Feature by Melanie Haupt

Restaurant Review: Hank's

Windsor Park's latest dining destination is hit or miss

"...The first thing you notice about Hank's is the decor, curated..."

July 20, 2018 Food Feature by Melanie Haupt

The Luv Doc: Buttering Your Muffin

Never discount the sexual voraciousness of a pimply-faced teenager

"...I'm a fake doctor, not a fake lawyer, but..."

Nov. 3, 2017 Column by The Luv Doc

Review: Kemuri Tatsu-ya

Eastside izakaya rediscovers spirit of Austin

"...(Aikawa was born in Tokyo and Matsumoto is a first-generation Japanese-American), even their careers as hip-hop DJs, while honoring..."

April 21, 2017 Food Feature by Brandon Watson

Top 10 Modern Asian Eateries

Tastes from the East in Austin

"...addition to their ever-changing fresh sheet of seasonal small plates designed to pair with saké, their menu also features..."

Dec. 30, 2016 Food Feature by Melody Fury

Review: June's All Day

Curated dining on South Congress

"...Wurlitzer jukebox (the Americana model, natch) and the custom plates that mimic vintage Buffalo or Syracuse china. There's also..."

Oct. 21, 2016 Food Feature by Brandon Watson

Review: Dilly Deli

Neighborhood Americana goes the extra mile

"...That bite, the first one when you get a corner of crisped, sometimes..."

June 17, 2016 Food Feature by Brandon Watson

AC Date Night: The Backspace

Lambrusco and ladies

"...and imparted enough acid for the richness of the plates per la tavola...."

April 15, 2016 Food Column by Adrienne White

Turning the Tables

Food meets art at Make. Eat. Drink.

"...some of their functional pieces in high-profile restaurants. Kreeger's plates, bowls, cups, and mugs are a key element of..."

Nov. 13, 2015 Food Feature by Virginia B. Wood

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