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Culinary Dream Team
Texas authors headline the book fest Cooking Tent
"...noodles with tamarind, red chile paste, and toasted chickpea flour. This is food that everyone will appreciate; it's not..."

Oct. 26, 2012 Food Feature by Mick Vann

Indian Explosion
Austin gains a bounty of healthy menu choices
"...small Indian hushpuppies. Although nicely battered with signature chickpea flour, a touch of salt would have made them just..."

Oct. 19, 2012 Food Feature by Jessi Cape

Indian Explosion
Austin gains a bounty of healthy menu choices
"...cold day. Then there are the vadai (deep-fried garam flour fritters), the idlis (steamed savory lentil and rice cakes),..."

Oct. 19, 2012 Food Feature by Rachel Feit

Foraging Near Zilker
"...20) Casa Garcia's Breakfast tacos and fresh flour tortillas are coming out of the kitchen all day,..."

Oct. 5, 2012 Food Feature

Rockin' Rolls
Judith Fertig's 'I Love Cinnamon Rolls!' delights
"...both base doughs required a good bit of extra flour to keep from sticking to my Kitchenaid, but they're..."

Sept. 12, 2012 Food Post by Monica Riese

Food-o-File
Farm to markets continue to grow
"...recipe sausage on white bread sandwiches with pickles, on flour tortillas with salsa, or on freshly baked kolach slider..."

Aug. 31, 2012 Food Column by Virginia B. Wood

Taj Mahal Indian Cuisine
Willie Abraham's Taj Mahal is worth a detour from your regular flight path
"...with a basket of papadum, whisper-thin wafers of chickpea flour and black pepper, served with tiny bowls of Indian..."

Aug. 31, 2012 Food Review by Virginia B. Wood

Mick's Kolache Chronicles
Mick Vann and a Pal Stop in Ellinger for Kolaches
"...pastry that's made from a limited number of ingredients: flour, milk or cream, butter, eggs, sugar, and yeast. Like..."

Aug. 29, 2012 Food Post by Mick Vann

Mr. Smarty Pants Knows
Mick Jagger used to sell ice cream
"...he began selling "water crackers" – biscuits made of flour and water that didn't deteriorate during long sea voyages...."

Aug. 24, 2012 Column by Mr. Smarty Pants

Food-o-File
'Top Chef' champion Paul Qui is on the move
"...fare, with lime- and chile-marinated fajitas, and giant, soft flour tortillas made in-house as the specialties...."

Aug. 3, 2012 Food Column by Virginia B. Wood

Foodie Update for July 30-31
Cookies for Cody benefit
"...31st. The crusts are made in Austin by Smart Flour Foods in a 100% gluten-free commercial facility and the..."

July 29, 2012 Food Post by Virginia B. Wood

Gusto Italian Kitchen
Despite some bright spots, 'Gusto' fails to dazzle
"...with garlic aioli ($8), for instance, is greasy. The polenta-flour coating on the squid has almost no flavor, and..."

July 27, 2012 Food Review by Rachel Feit

Tortilleria Rio Grande No. 2
Tacos your abuela would be proud of
"...is first and foremost a tortilla factory. Corn and flour tortillas come out fresh in the mornings and evenings..."

June 22, 2012 Food Review by Rachel Feit

Papi Tino's
"...dressing with a "puff cruller" made from a fried flour tortilla...."

June 15, 2012 Food Review by Rachel Feit

Everything You Ever Wanted to Know About Pie
"...her hard-earned secrets with students in the King Arthur Flour baking classes in Vermont, her online baking community, and..."

June 1, 2012 Food Feature by Virginia B. Wood

Gay Place: Ai, Mami
Bidi bidi bom your bum down to Bernadette's
"...Fiesta. Dinners often consisted of an apple and one flour tortilla slathered in butter. No exaggeration. The spirit was..."

March 30, 2012 Column by Kate X Messer

What's Between the Lines?
"...true friend. I’m funny and artistic. I make handmade flour tortillas that soothe the soul. But I am unabashedly,..."

Jan. 30, 2012 Postmarks

Jalapeno Joes Tex-Mex Bar & Grill
When fate closes a Streat, it opens a Jalapeno
"...four-item ($2.05) breakfast tacos that can be ordered on flour, white corn, or yellow corn tortillas. I'm partial to..."

Dec. 30, 2011 Food Review by Virginia B. Wood

Top Chef Texas, Week 3: The Bus Arrives
Pre-cooked frozen shrimp and the merits of screeching "orale!"
"...Keith's enchiladas are too big and are wrapped in flour tortillas. (*cue record-player needle screeching*) "These aren't enchiladas, they're..."

Nov. 17, 2011 Food Post by Melanie Haupt

Mr. Smarty Pants Knows
The McRib, the Hokey Pokey, and more facts from Mr. Pants
"...ammonium sulfate and polysorbate 80, plus azod­i­carbonamide – a flour-bleaching agent most commonly used to manufacture foamed plastics for..."

Nov. 11, 2011 Column by Mr. Smarty Pants

Barbacoa Smackdown
Hey, sweet cheeks!
"...locations, www.lamichoacanameatmarket.com) makes a wonderfully flavorful barbacoa taco (corn $1.39/flour $1.59). You pay in advance at the register, get..."

Oct. 28, 2011 Food Feature by Mick Vann

Food-o-File
News bites that are easy to digest
"...buñuelos are often made from thinly rolled and fried flour tortillas, the Blancos' version of this popular Northern Mexico..."

Oct. 28, 2011 Food Column by Virginia B. Wood

Hugos Restaurant y Tequila Bar
Tequila bar first, restaurant second
"...($10). While it may seem strange to use large flour tortillas for enchiladas, these are bizarrely successful. The tortillas..."

Sept. 16, 2011 Food Review by Melanie Haupt

Seafood With a Conscience
Shoreline should be applauded for taking a step to help preserve our seas without ever making us feel deprived
"...with crispy pâte à choux gnocchi (i.e., made from flour, not potatoes), cherry tomatoes, and arugula topped with lemon..."

Aug. 19, 2011 Food Feature by Wes Marshall

Bartlett's
Bartlett's adds a dash of Austin to the chain-restaurant model and comes out on top
"...and herbs and an ample supply of whisper-thin buckwheat flour and cornmeal crackers to serve as a vehicle for..."

Aug. 5, 2011 Food Review by Virginia B. Wood

Radio Snack
Food on the airwaves in Austin
"...horticulturalist. I loved the idea of food creation – flour, sugar, salt, and liquid can make a cake. Magic!"..."

July 15, 2011 Food Feature by MM Pack

Maudie's Tex-Mex
This Maudie's location is bound to become a neighborhood standby, just like the original
"...carne guisada tacos (beef tips in savory gravy on flour tortillas with cilantro, tomatoes, onions, and borracho beans, $7.25)...."

July 1, 2011 Food Feature by Kate Thornberry

Dining Del Lago
More places to eat
"...set back from the road is homemade: the fluffy flour tortillas, the superb salsa, the creamy refried beans, and..."

July 1, 2011 Food Feature

Food-o-File
IACP conference smorgasbord pleases
"...locally produced artisanal food items; locally milled organic, whole-wheat flour and cornmeal; and locally raised meats and poultry. Also..."

June 10, 2011 Food Column by Virginia B. Wood

Saturday-Sunday SXSW Live Shots
Saturday night SXSW showcase reviews
"...in a mess of duct tape, garbage bags, and flour. – Greg Beets SXSW Panel: And On the Piano..."

March 25, 2011 Music Feature

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