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Blue Dahlia Bistro Closes Original Location
Owner Amy Ramirez bids farewell to a piece of her heart
"...That East Austin favorite, Blue Dahlia Bistro on 11th Street, is permanently closing its doors after..."

May 1, 2020 Food Post by Jessi Cape

European Bistro
At European Bistro, even the schnitzel, sauerkraut, and spaetzle are airy, greaseless, and wholesome
"...European Bistro111 E. Main St., Pflugerville, 512/835-1919 Tuesday-Wednesday, 5-9pm; Thursday,..."

April 2, 2010 Food Review by Kate Thornberry

European Bistro
Eating out … 30 minutes out: MM Pack and Mick Vann review the ethnic fare up north.
"...European Bistro111 E. Main St., 512/835-1919..."

May 16, 2003 Food Feature by MM Pack

Food-o-File
New products, new smokers, new catering operations, and a new cake studio? Is it our birthday again already?
"...wine pairings. Make necessary reservations at www.kocurekfamilycharcuterie.com. Also, the European Bistro (111 E. Main, Pflugerville, 512/835-1919, www.european-bistro.com) and Nuernberg..."

Oct. 15, 2010 Food Column by Virginia B. Wood

From Russia, With Love
More than 20 years after the Soviet Union fell, Austin finally experiences some culinary glasnost
"...a rare find, and Austin businesses trading in eastern European culinary products have not fared well over the long..."

Feb. 7, 2014 Food Feature by Melanie Haupt

Food-o-File
Awards and accolades up for grabs this August
"...sisters Anna Zovek and Piroska Althauser will close their European Bistro (111 E. Main, Pflug­er­ville) on Aug. 31. Anna..."

Aug. 17, 2012 Food Column by Virginia B. Wood

Food Events
A cupcake throwdown, gluten-free pies and muffins, Hungarian feasts and gypsies
"...› Satellite Bistro & Bar (5900 Slaughter #400) celebrates 12 years in..."

Oct. 21, 2011 Food Feature by Virginia B. Wood

Second Helpings: Party of Two?
"...Bistrot Mirabelle Enjoy the spirit of southern France without having..."

Feb. 3, 2012 Food Feature

It's a Flaky, Gooey, Crusty, Sugary, Savory Morning
Wake up to the delicious diversity of our town's breakfast pastry

June 3, 2005 Food Feature by Virginia B. Wood

Elegance Out of Town
Monica's 701 is fine dining, indeed
"...Places like Wild Horse Grill in Marble Falls and European Bistro in Pflugerville come to mind right away as..."

April 23, 2004 Food Feature by Claudia Alarcón

The Cheese Stands Alone
Cheese, in all of its artisanal, aromatic glory, takes its rightful place at Austin's tables.
"...about cheese plates at this point, realizing that many European and even some well-traveled American tourists appreciated the post-prandial..."

Oct. 18, 2002 Food Feature by Virginia B. Wood

Gourmet Food Tariffs Hit Chefs In The Kitchen
"...trade tariff to be levied against a list of European gourmet food products as of July 29. The tariffs..."

Aug. 6, 1999 Food Feature

Dining Up and Down West Lynn
Venerable spaces and new faces
"...a less focused, more eclectic menu that reflects both European and Asian influences...."

Feb. 16, 2007 Food Feature by MM Pack

It's Not Nice to Fool Mother Nature
Understanding the Science
"...this statement became public knowledge, U.S. trade officials pressured European Union (EU) representatives to bring the African countries into..."

Aug. 6, 1999 Food Feature by Virginia B. Wood

Food-O-File
"...Austin chefs spent their summer vacations performing stages at European kitchens included in San Pellegrino and Acqua Panna's prestigious..."

Sept. 20, 2013 Food Column by Virginia B. Wood

Dining Del Lago
More places to eat
"...this cozy, candlelit cottage has been known for voluptuous European meals with ample cuts of meat, fish, and fowl,..."

July 1, 2011 Food Feature

Animal Farm
Sebastien Bonneu and Countryside Farm
"...reared on a farm near Bordeaux, France, Bonneu espouses European sensibilities and methods for husbanding, harvesting, and purveying small..."

Nov. 20, 2009 Food Feature by MM Pack

Food-o-File
Virginia B. Wood surveys some local restaurateur's recent offerings.
"...the first paying customers at the chic new Italian bistro La Traviata (314 Congress, 479-8131) and were very impressed..."

July 14, 2000 Food Column by Virginia B. Wood

Ultra-Gallic Gastronomy
Barbara Chisholm elucidates the finer points of dining at Chez Nous.
"...gourmets were delighted by the continental familiarity of the bistro, the native Texans were enthralled by the careful attention..."

Oct. 8, 1999 Food Feature by Barbara Chisholm

Public Notice
Curtains, Closets, & the American Way
"...& Bisexual Concerns and Center for Post-Soviet and East European Studies present Tuller, Mon, Feb 3, 3:30-5pm, in the..."

Jan. 31, 1997 Column by Kate X Messer

Our Place, Chez Nous
Veteran French Restaurant Continues to Please
"...With a number of new arrivals on the French/Continental European dining scene (Jean Luc's French bistro, Lupin, and Bistro)..."

Feb. 9, 1996 Food Feature by Rebecca Chastenet dé Gery

Our Place, Chez Nous
Veteran French Restaurant Continues to Please
"...With a number of new arrivals on the French/Continental European dining scene (Jean Luc's French bistro, Lupin, and Bistro)..."

Feb. 9, 1996 Food Feature by Rebecca Chastenet dé Gery

Food-o-File
"...Bloemsma to present a menu with classic French and European influences. They are still working out some opening glitches..."

Nov. 3, 1995 Food Column

Locavore Chef
Jesse Griffiths on fishing, hunting, and 'French encouragement'
"...was inspired by Alice Waters to travel and explore European cooking experiences. He saved money and spent two weeks..."

Sept. 14, 2012 Food Feature by Virginia B. Wood

Food-o-File
And Gilmore makes four
"...for Corwell to revamp the menu, adding some lighter, European-inspired bistro dishes to the classic American/British tavern fare...."

April 15, 2011 Food Column by Virginia B. Wood

Will Travel for Wine
Chile and Argentina
"...building with an 80-foot-tall bougainvillea out front and classic European château styling on the inside. They even have accommodations..."

May 7, 2004 Food Feature by Wes Marshall

Culinary Studies
Cooking Schools in Austin
"...become a chef was by means of the classic European-style, on-the-job apprenticeship method (in kitchens originally based on 18th-century..."

Jan. 19, 2001 Food Feature by MM Pack

Belgian Sans Nonsense
Il Rifugio's Belgian Fare Delightful in Its Simplicity
"...Belgian and Italian fare prepared and served in the European tradition...."

Aug. 14, 1998 Food Feature by Rebecca Chastenet dé Gery

Eat, My Sweet
TheWay to a Lover's Heart...
"...prix fixe dinner is from the new Jean-Luc's French Bistro. With charming, informal European atmosphere, professional French-accented service, and..."

Feb. 9, 1996 Food Feature by Virginia B. Wood

Eat, My Sweet
TheWay to a Lover's Heart...
"...prix fixe dinner is from the new Jean-Luc's French Bistro. With charming, informal European atmosphere, professional French-accented service, and..."

Feb. 9, 1996 Food Feature by Virginia B. Wood

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