Restaurant Review: Este

There's a lot to like at Fermín Nuñez's new seafood restaurant

"...It feels really silly to say that my favorite dish at a seafood restaurant is the mushroom tacos, but..."

March 10, 2023 Food Feature by Melanie Haupt

Restaurant Review: 1417 French Bistro

Timeless, comfy French cuisine takes hold in the heart of Bouldin

"...iterations. It's homey and eclectic, from the mismatched vintage dishware to the wall of glass-paned doors that separate the..."

Feb. 24, 2023 Food Feature by Melanie Haupt

Top 10 Noodle Soups in Austin

Wondering where to send noods? Look no further.

"...is a Northern Thai staple that is the perfect dish, just this side of soup, but definitely more of..."

Dec. 15, 2022 Food Post by Evan Rodriguez

Restaurant Review: Canje

Chef Tavel Bristol-Joseph showcases Caribbean flavor

"...Diners are also meant to order all their savory dishes up front so that the staff can plan the..."

Jan. 21, 2022 Food Feature by Melanie Haupt

Five Fantastic Options for Filipino Cuisine in Austin

Finding family via bold and delicious feasts

"...The most popular Filipino dishes are actually straightforward and accessible. Pancit is a light,..."

June 25, 2021 Food Feature by Adam Wood

Hopfields: Escargot in Red Wine Shallot Butter

Gastropods from a gastropub? Gastronomically brilliant.

"...necessary.Transfer contents of pan to a small, shallow baking dish (a ceramic pie dish works great, or an oval..."

Aug. 17, 2020 Food Post by Wayne Alan Brenner

Decadence With a Price at Arlo Grey at the Line Hotel

Impeccable attention to detail at the lakeside restaurant

"...surcharge of trucked-in components, especially when none of the dishes bring that wow factor. With a cocktail apiece for..."

Sept. 6, 2019 Food Feature by Jessi Cape

As the Quesoff Approaches Co-Founder Adi Anand Talks Cheese

Home chefs & top chefs head to Mohawk for Austin's gooiest competition

"...the city needed a party to celebrate this magical dish.” And thus, Quesoff was born. Each year, amateur and..."

July 22, 2019 Food Post by Emily Beyda

First Look: Yuyo

El Chile Group adds a new Manor Road restaurant to the roster

"...role at Yuyo with only a few of the dishes remaining totally uninfluenced by the ocean. From a cebiche..."

Nov. 20, 2017 Food Post by Jessi Devenyns

“The People’s Gallery 2017” at Austin City Hall

This year's showing of work in Austin City Hall by a small army of local artists offers satisfaction on multiple levels

"...2017" caught my attention. It's relatively simple: a photorealistic dish of mostly consumed buttermilk pie and a metallic spoon..."

July 14, 2017 Arts Review by Sam Anderson-Ramos

The Virtues of Gossip

Can theatre gossip bond the people who share it?

"...chat with a bit more buzz. They dig the dish. Some even crave it, though they'd never let that..."

Jan. 6, 2017 Arts Feature by Robert Faires

No No

"...moron. Hainan chicken and rice is the type of dish that cooks devote their life to perfecting, and one..."

March 15, 2016 Postmarks

Review: NaiNai

Simple doesn't mean plain at Singaporean trailer

"...revelation. There's not much to Hainanese chicken rice, a dish served at coffee shops and hawker centers throughout Singapore...."

March 11, 2016 Food Feature by Brandon Watson

Review: Emmer & Rye

Rainey newcomer gets everything down to the detail

"...would try to seduce you with two or three dishes. That would be fine if the menu dishes kept..."

Feb. 5, 2016 Food Feature by Brandon Watson

Coming Into Bloom

In Austin, edible flowers are more than a trend

"...says Brockway of their utility in a current pho dish. "The broth has a lot of spice that hits..."

Nov. 20, 2015 Food Feature by Adrienne White

Bun Belly

Inconsistency mars Airport Blvd. newcomer

"...and bean sprouts. The herb selection, integral to the dish, surprised in both its just-picked freshness and variety. I'm..."

Aug. 28, 2015 Food Feature by Brandon Watson

Sala & Betty

Can Teresa Wilson define Austin dining again?

"...gras, replaced by a vegetable-forward (although none of the dishes are marked as vegetarian) menu that avoids the trap..."

April 24, 2015 Food Feature by Brandon Watson

All About That Banchan

Singing the praises of Austin's unsung Korean cuisine

"...they "lump a bunch of generic or even Americanized dishes together on a menu without acknowledging region or specialty."..."

Jan. 30, 2015 Food Feature by Melanie Haupt

Gardner

Modernist cuisine meets sense memory

"...to elicit unqualified raves. Rolled like a dolma, the dish could have used its touch of acid. Still, the..."

Jan. 16, 2015 Food Feature by Brandon Watson

Dancing Circles

Dai Due's sure footing

"...When you order a dish named "persimmons and tangerine" in 2014, it's a bit..."

Dec. 19, 2014 Food Feature by Brandon Watson

Bless Their Heart

Olamaie's Southern is everything but down-home

"...Hen of the Woods ($23). It's the best vegetarian dish I've had in Austin, period. It's an unusual stew..."

Dec. 5, 2014 Food Feature by Melanie Haupt

Little Kabul on Howard Ln.

Chapli Kababs n Curries brings delicious Afghan cuisine to Austin

"...there will be a similarity of flavors with each dish, regardless of what you ordered; I can't compare the..."

July 11, 2014 Food Feature by Mick Vann

Cold Comfort

Little Barrel and Brown is still warming up

"...well as a salad of tiny greens studded with radishes and dressed with a citrus vinaigrette...."

March 28, 2014 Food Feature by Melanie Haupt

Blockbusted

One-time scourge of mom and pop video stores goes under

"...Clayton, president and chief executive officer of Blockbuster owner Dish, said, "This is not an easy decision, yet consumer..."

Nov. 6, 2013 Screens Post by Richard Whittaker

Anticipating Olamaie

Rachel Feit and Melanie Haupt pop in for a pop-up

"...of the blue crab over corn pudding ($20). The dish that was most memorable though was the Smokey Hen..."

Aug. 9, 2013 Food Post by Rachel Feit

Good Gluten-Free Fried Chicken?

MAX's Wine Dive founder says, 'Why the hell not?'

"...celiac disease. Fried chicken? Off his personal menu. The dish has not only been a business niche for Jerry,..."

July 8, 2013 Food Post by Carly Yansak

Bug Up and Educate Yourself on Entomophagy

Saving the planet, one bug at a time

"...palatable! I will not say I enjoyed that specific dish, per se, because my nerves were still overpowering at..."

May 29, 2013 Food Post by Jessi Cape

Papi Tino’s Culinary Student Competition Has Its Finalists

Week Three: Le Cordon Bleu College of Culinary Arts

"...Papi Tino’s. And after yummy mezcal-influenced cocktails, two lovely dishes, and some quick calculating, the final three students have..."

Sept. 22, 2012 Food Post by Gracie Salem

Top Chef Texas, Week 14: Hot for Teacher

The chefs cook for their mentors.

"...Wine drinking. Bev does a very good Singapore-style wok dish. Lindsay does a seafood stew that she emulsified with..."

Feb. 11, 2012 Food Post by Melanie Haupt

Top Chef Texas, Week 7: What's Your Damage, Heather?

In which Heather establishes herself as Our Villain

"...can handle whatever portion of shit Heather has to dish out. Such as, "I just wanna make sure, Bev,..."

Dec. 16, 2011 Food Post by Melanie Haupt

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