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Dessert First! Tour of Austin
Madame Cocoa reveals Austin's sweetest secrets
"...If there is a dessert season in the year, this is it. Coming up..."

Jan. 30, 2013 Food Post by Margaret Shugart

Austin at Large: Life’s Short, Eat Dessert First
A time for gratitude and discernment, and for enjoying both cake and ice cream
"...leftovers (don't keep them longer; that's gross), lit its first candles for both Advent (Sunday) and Chanu­kah (Mon­day night),..."

Nov. 26, 2021 News Column by Mike Clark-Madison

Wolf and Wheat: New Dessert Shop and Commissary Opens
From the talented chef of Sushi by Scratch and Pasta Bar
"...restaurants and Pasta Bar, opened Wolf and Wheat, her first dessert shop and commissary, today: Thu., Oct. 26, at..."

Oct. 26, 2023 Food Post by Wayne Alan Brenner

Southside Market & Barbeque to Open First Austin Location
Texas’ oldest barbecue joint opens its new location November 24
"...Southside Market & Barbeque has announced that their first location in Austin, Texas is set to open this..."

Nov. 21, 2019 Food Post by Jessi Cape

First Look: Pizzeria Sorellina
Apis team opens casual sister restaurant
"...The Hill Country may not be the first place most people would think of as a pizza..."

Jan. 25, 2017 Food Post by Brandon Watson

Simply Sensational Desserts / Room for Dessert
"...Simply Sensational Desserts: 140 Classic Desserts for the Home Baker From New..."

Nov. 26, 1999 Food Feature by Virginia B. Wood

Cocowhip Frozen Dessert Comes to Austin
Local women bring us Australia’s favorite healthy treat
"...this coconut-based whipped topping is a dairy-free, guilt-free frozen dessert straight out of Australia. When Audrey Wright discovered the..."

April 10, 2018 Food Post by Alisha McDarris

Central Market’s $500 Gingerbread Contest, Le Politique’s Sad Denoument, One Dovetail’s a Pizza and the Other Is a Pommeau, and OMG Watertrade What Kind of Genius Dessert Is That?
All the news that’s fit to get your taste buds quivering
"...though, citizen: That new(ish) 1417 French Bistro (1417 S. First) continues to bring the butter-flaunting splendors of Gallic cuisine..."

Dec. 14, 2022 Food Post by Wayne Alan Brenner

The First Rule of Dinner Club Is ... Well, Let’s Talk About It
Austin’s array of subscription-based nomfests will please your palate, expand your experience, and maybe even comfort your budget
"..."When I first started the business," said Gelb, "I made the decision..."

Sept. 27, 2019 Food Feature by Wayne Alan Brenner

The First Annual Rancho Winslow Mayan Fin del Mundo Fiesta!
Friday, Dec. 21, 2012
"...Dessert..."

Dec. 21, 2012 Food Feature

Learn How to Bake Dessert From a British Royal Chef
Carolyn Robb’s new book lends tips for even the least experienced cooks
"...flat screen, you’ve probably dreamed of crafting those storybook desserts that seem only attainable to those who dwell in..."

Nov. 16, 2018 Food Post by Alisha McDarris

Austin's Four Vegan Frozen Dessert Shops
We all scream for (dairy-free) ice cream
"...vegans, there was only one option for local frozen desserts until recently. Austin is now home to four storefronts..."

Oct. 13, 2017 Food Feature by Alisha McDarris

First Look: St. Philip
Newest concept from Uchi/Uchiko team is very inviting
"...through the bakeshop to check out the pastries and desserts. On this particular day, there was a sparse selection..."

Oct. 10, 2014 Food Post by Virginia B. Wood

First Look: Geraldine's
Riffing on the classics at the Hotel Van Zandt
"...whole roasted porchetta, served with salad, sides, and a dessert, they will hardly leave you wanting...."

Nov. 25, 2015 Food Post by Brandon Watson

First Look: Saigon Le Vendeur Goes Brick and Mortar
The new restaurant is just down the way from the former truck’s location
"...Although this is not his first brick and mortar (he opened Vietnamese restaurant Le Bleu..."

Nov. 28, 2023 Food Post by Haris Qureshi

Garbo’s Second Brick-and-Mortar Opens; JNL Barbecue’s First Brick-and-Mortar Opens; Flo’s Wine Bar & Bottle Shop Is Born; Oseyo Hires Laura Sawicki; Vixen’s Wedding’s New Menu Is *Chef’s Kiss*; and More
All the news that’s fit to get your taste buds quivering
"...Yes, citizen, it’s your “Food News Buffet” for the first week of March in the year (omg, how?) 2023...."

March 1, 2023 Food Post by Wayne Alan Brenner

First Plates Extra Helpings: My Tex-Mexistential Crisis
It's a New Mexican thing … you wouldn't understand
"...It hit me the first time my friends took me to a popular Austin..."

Feb. 4, 2015 Chronolog Post by Carmen Rising

First Plates Extra Helpings: Small You Care to Eat
Chef Danny Palumbo cooks up some mighty tasty satire
"...totally unrelated to but concurrent with the Austin Chronicle's First Plates issue...."

Feb. 3, 2015 Food Post by Wayne Alan Brenner

First Plates Extra Helpings: The Incredible Edible
Eggs are all they're cracked up to be and then some
"...be transformed into a responsible breakfast or an artery-stopping dessert. Eggs are everywhere, and with good reason: they’re fantastically..."

Feb. 3, 2015 Food Post by Andrea Kinnison

First Look: Sawyer & Co.
Judy Jetson is all that's missing from perfect midcentury decor
"...the popular Supper Friends supper club. This is their first restaurant venture. When they first bought the property two..."

Sept. 12, 2014 Food Post by Virginia B. Wood

First Look: Dai Due
New eatery focuses on local
"...supporters, initial reservations were made available to longtime customers first. Chef Jesse Griffiths built his distinctive locavore reputation by..."

Aug. 20, 2014 Food Post by Virginia B. Wood

First Look: Punch Bowl Social
Austin outpost opens in the Domain
"...jam and had a smokiness akin to barbecue. For dessert, the chocolate cookies stuffed with peanut-butter spread were messy..."

Aug. 21, 2014 Food Post by Rod Machen

First Look: Garbo's Wells Branch
New brick and mortar continues food truck tradition
"...For dessert, we settled on the blueberry pie. It came out..."

Aug. 7, 2014 Food Post by Rod Machen

First Look: Vino Vino
A wine dinner offers a fresh look at the revamped Hyde Park classic
"...a sweet tooth, the menu offers two choices of dessert: butterscotch pot de crème and chocolate porter cake, which..."

Feb. 15, 2018 Food Post by Jessi Devenyns

First Look: Sophia's
Old school meets new in old Bess Bistro space
"...Ending an evening at Sophia’s without a cocktail and dessert would be sinful. With barrel-aged Manhattans and negronis, Italian..."

Aug. 31, 2016 Food Post by Lauren Jones

First Look: Kettle & Brine
A chic new take on culinary retail
"...Bean chocolate bars, packages of Jacobsen's flavored salts, chocolate dessert sauces from a locally owned The Barton Table, and..."

Nov. 12, 2015 Food Post by Virginia B. Wood

First Look: Café No Sé
California dreaming at the South Congress Hotel
"...like apple frangipane or ham and cheese croissants. For dessert, the Kir Royale paleta is a showstopper, served in..."

Nov. 4, 2015 Food Post by Brandon Watson

First Look: Royal Jelly
Global meets glam
"...the jerk quail with romesco, olives, and chorizo. For dessert, there’s a buttermilk pie, tweaked with champagne...."

Oct. 16, 2015 Food Post by Andrew Thomas

First Look: Bullfight
Shawn Cirkiel's latest travels to Spain
"...below $6, are shareable without a knife. On the dessert side, pastry chef Erica Waksmunski expands her repertoire of..."

Sept. 11, 2015 Food Post by Brandon Watson

Break Out Your Best Holiday Dessert Recipe for Faraday's New Contest
Faraday's Kitchen Store is looking for the best holiday desserts in Austin to compete in their annual recipe contest.
"...organizers have decided to seek out the best Holiday Desserts in Austin for this year's competition. Prizes will be..."

Oct. 31, 2008 Food Post by Virginia B. Wood

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