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Cookbook Review: Momofuku Milk Bar
Ain't nothing simple in Christina Tosi's cookbook
"...I avoid restaurant cookbooks because I’m not the target audience and because I..."

Nov. 2, 2012 Food Post by Melanie Haupt

Cookbook Review: 'Treme - Stories and Recipes from the Heart of New Orleans'
Author Lolis Eric Elie presents New Orleans brunch from his new book
"...in for a treat. Not only is the companion cookbook to the series just out in print, but Treme..."

Aug. 22, 2013 Food Post by Virginia B. Wood

Cookbook review: Baked Elements
Bakery owners share recipes based on their ten favorite ingredients.
"...in the Red Hook neighborhood of Brooklyn. Their third cookbook, Baked Elements (Stewart, Tabori, & Chang, $32.50, ppg. 224),..."

Sept. 14, 2012 Food Post by Virginia B. Wood

Cookbook Review: 'Goat: Meat, Milk, Cheese'
A funny, approachable primer to goat
"...It is not often that a cookbook comes around and instantly engages me to the degree..."

June 27, 2013 Food Post by Jessi Cape

Passover Made Easy - Cookbook Review
Passover-friendly recipes way beyond matzo balls and brisket
"...to eat even after Passover is over. In their cookbook Passover Made Easy: Favorite Triple-Tested Recipes, the authors have..."

March 21, 2013 Food Post by Amy Kritzer

Cookbook Review: 'Bacon Nation'
Start your drooling engines
"...mind, I couldn't be swayed from absolutely devouring this cookbook...."

Sept. 18, 2013 Food Post by Derek Van Wagner

Elizabeth Faulkner's Demolition Desserts: Recipes From Citizen Cake
Elizabeth Faulkner's new cookbook deconstructs the status quo in baked goods

July 25, 2008 Food Review by MM Pack

Comic Book Cookbook Shows You How to Make Perfect Ramen
A step-by-step trip into the noodlicious and brothy world of ramen
"...One regularly annoying thing: Whenever someone writes a review that isn't negative, when it's even the slightest bit..."

Aug. 2, 2019 Food Feature by Wayne Alan Brenner

Review: The Craft Beer Cookbook
Recipes that make it possible to indulge in craft beer for breakfast
"...recipes for the impending holiday cook-a-thon, Jacquelyn Dodd’s debut cookbook offers solutions...."

Nov. 18, 2013 Food Post by Jessi Cape

Book Review: ‘Trailer Food Diaries Cookbook
Over 100 crave-worthy recipes from Austin’s famous food trailers
"...often ingenious, handheld edibles. Tiffany Harelik’s ‘Trailer Food Diaries Cookbook, Austin edition, Volume 2’ (American Palate, 206 pp., $19.99)..."

Jan. 4, 2013 Food Post by Jessi Cape

Cookbook Bar & Cafe
Downtown Central Library’s restaurant offers a mixed bag
"...Walking into Cookbook, the counter-service cafe located in the new Central Library,..."

Dec. 21, 2018 Food Feature by Melanie Haupt

The Africa Cookbook: Tastes of a Continent
"...Most ethnic cookbooks deserve critical consideration when they arrive on the scene...."

Feb. 19, 1999 Food Feature

Virginia B. Wood's Cookbook Collection Will Live on at Cookbook Cafe
Home "On the Range" at the Central Library
"...also the official home for Wood's enormous collection of cookbooks. Her friends and fellow Chronicle food writers Claudia Alarcón..."

June 22, 2018 Food Feature by Jessi Cape

The French Laundry Cookbook
"...The French Laundry Cookbookby Thomas Keller, Michael Ruhlman, Susie Heller..."

April 7, 2000 Food Review by Beth Vlasich Pav

The Rose Pistola Cookbook: 140 Italian Recipes From San Francisco's Favorite North Beach Restaurant
"...The Rose Pistola Cookbook: 140 Italian Recipes From San Francisco's Favorite North Beach..."

March 24, 2000 Food Review by Rebecca Chastenet dé Gery

The Hali'imaile General Store Cookbook: Home Cooking From Maui
"...The Hali'imaile General Store Cookbook:..."

Feb. 2, 2001 Food Review by Sandy Szwarc

The Cake Mix Doctor
"...came running into the kitchen excited about a new cookbook called The Cake Mix Doctor. She said all of..."

June 23, 2000 Food Review by Beth Vlasich Pav

Review: Rachel's Irish Family Food
The recipes you'll need for St Patrick's Day
"...she has a large television following, and this new cookbook, Rachel's Irish Family Food (HarperCollins, $29.99, ppg. 256) is..."

March 16, 2013 Food Post by Kate Thornberry

Best Ribs Ever: A Barbecue Bible Cookbook
Barbecue rib cookbook is loaded with international flavor
"...Best Ribs Ever: A Barbecue Bible Cookbook: 100 Killer Recipesby Steven Raichlen Workman, 320pp., $13.95 (paper)..."

Aug. 10, 2012 Food Feature by Mick Vann

Healthy French Cuisine for Less Than $10 / Day
Braux's latest book offers belt-tightening recipes
"...Local macrobiotic chef and nutritional therapist Alain Braux's third cookbook focuses on the challenge of providing healthy menus and..."

Jan. 13, 2012 Food Feature by Melanie Haupt

Mangoes and Curry Leaves
A cookbook couple who has mastered the form doesn't disappoint with their tour of the subcontinent
"...Jeffrey Alford and Naomi Duguid are masters of the cookbook. All of their previous books have been bestselling award-winners,..."

April 14, 2006 Food Review by Mick Vann

A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean From the Merchants of Venice to the Barbary Corsairs, With More Than 500 Recipes
"...Feast by Clifford A. Wright is one of those cookbooks that falls between the cracks in terms of classification...."

Sept. 1, 2000 Food Review by Rachel Feit

This Can't Be Tofu! 75 Recipes to Cook Something You Never Thought You Would and Love Every Bite
"...vegetarian cuisine. Madison is the author of four bestselling cookbooks, including Vegetarian Cooking for Everyone (winner of the James..."

May 19, 2000 Food Review by Fran Moody

Saveur Cooks Authentic French: Rediscovering the Recipes, Traditions, and Flavors of the World's Greatest Cuisine
"...hard for me to get excited about new French cookbooks. Often, they aren't "new" at all, and if they..."

Nov. 19, 1999 Food Review by Rebecca Chastenet dé Gery

American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking
"...enjoying and learning from the works of Santa Fe-based cookbook authors Cheryl and Bill Jamison, I devour each new..."

Nov. 12, 1999 Food Review by Virginia B. Wood

The Dreaded Broccoli Cookbook
"...The Dreaded Broccoli Cookbook is a no-nonsense thinking and eating person's guide to..."

July 30, 1999 Food Feature

Book Review
Sandy Szwarc reviews Chronicle contributor Mick Vann and Arthur Meyer's The Appetizer Atlas.
"...chef-authors Meyer and Vann. The story of their long-anticipated cookbook is well-known to most Chronicle readers, some of whom..."

April 11, 2003 Food Feature by Sandy Szwarc

Gluten-Free Girl and the Chef
This ambitious book was practically written to order for the gluten-free Valentine's Day market
"...gluten-free recipes interwoven with a real-life love story, this cookbook combines all the elements of love and romance with..."

Feb. 11, 2011 Food Feature by Kate Thornberry

Texas on the Plate
"...food inspired me to hurry home and rescue her cookbook from the mountain of new titles that arrive in..."

May 3, 2002 Food Review by Virginia B. Wood

Le Bernardin Cookbook: Four-Star Simplicity
"...Le Bernardin Cookbook: Four-Star Simplicityby Eric Ripert and Maguy Le Coze Broadway..."

Jan. 11, 2002 Food Review by MM Pack

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