Search

121-150 of 193 results, sorted by relevance | sort by date
Wine of the Week
Thanksgiving edition
"...Schramsberg's Blanc de Blancs ($26) is made solely with chardonnay, and its tiny bubbles are great palate-cleansers. Gruet's Blanc..."

Nov. 17, 2006 Food Column by Wes Marshall

Wine of the Week
Hi.
"...grapes. The Ovation Cuvée is a well-balanced blend of chardonnay, grenache blanc, sauvignon blanc, and muscat sec, all from..."

Nov. 3, 2006 Food Column by Claudia Alarcón

Wine(s) of the Week(s)
Tasting American wines with French winemakers
"...KJ wowed the world with its off-dry Vintner's Reserve Chardonnay, selling pallets of the stuff in restaurants and grocery..."

Sept. 22, 2006 Food Column by Wes Marshall

Wine of the Week
A little bubbly for poolside?
"...a straw. It's a tasty wine, made mostly from chardonnay, and sports a real cork. Look for the word..."

July 21, 2006 Food Column by Wes Marshall

The Hightower Report
The Ruby Red Cocktail; and An Appeal to Evangelical Voters
"...or on special occasions, "I feel like a nice Chardonnay tonight." If you are Mr. Rich E. Rich, however,..."

June 9, 2006 News Column by Jim Hightower

Wine of the Week
Hook and Ladder
"...grilled meats, burgers, and barbecue. The Russian River Valley Chardonnay ($15) is a nice, crisp white wine for quaffing..."

June 2, 2006 Food Column by Wes Marshall

Oh, Sister
Adelaide, South Australia, sibling city and state of Austin, Texas, is a delicious destination for food and wine lovers
"...d'Estaing Cabernet, False Cape Sauvignon Blanc, and Springs Road Chardonnay...."

April 21, 2006 Food Feature by Wes Marshall

Want to Really Celebrate Earth Day?
Drink organic wines
"...organic certification. The easiest wine to find is Bonterra's Chardonnay ($13, but sometimes much less), a delicious, crisp version..."

April 21, 2006 Food Feature by Wes Marshall

The Odd Couple
Director Don Toner serves his Austin Playhouse revival of The Odd Couple well by turning its wonderful characters over to wonderful character actors
"...pouring a beer (or in Felix's case, a buttery chardonnay). Stuart hasn't the deep creases or basset-hound jowls of..."

April 14, 2006 Arts Review by Robert Faires

Nutty Brown Cafe
Your first impression on walking into the Nutty Brown Cafe is that this place must have been here when the cattlemen were still using the Chisholm Trail
"...a few nice surprises. A bottle of La Crema Chardonnay for $24.95 was a good buy, as was the..."

Sept. 16, 2005 Food Review by Wes Marshall

Liquid Assets
Good wine and good movies – what else do you need?
"...Rhone wine. The house white is a Les Charmes Chardonnay from Macon-Lugny ($4.50/glass; $16/bottle), a bargain wine with subtle..."

Aug. 5, 2005 Food Column by Wes Marshall

Rocco's Grill
Less Louis Prima than the Spins
"...topped with shrimp sautéed in garlic lemon butter and chardonnay with mushrooms and red peppers. Whew! It's a dish..."

July 22, 2005 Food Review by Barbara Chisholm

Parallel
Forget what you know about fast-food and takeout joints
"...to surf the Net and savor a glass of chardonnay the ability to do so in elegance. Shelves and..."

May 6, 2005 Food Review by Rachel Feit

Food on Fourth
A guide to small plates and good drinks for barhopping in the Warehouse District
"...2001 Frog's Leap Sauvignon Blanc, and 1998 Chalk Hill Chardonnay. If you could buy all of these at a..."

Oct. 29, 2004 Food Feature by Wes Marshall

Liquid Assets
The Wines of Jerez
"...be drunk cold and with food, substituting for a Chardonnay or a Sauvignon Blanc. Amontillados have an amber-to-gold color..."

Oct. 22, 2004 Food Column by Wes Marshall

Food-o-File
If it's late August, it must be heaven for Austin chile heads; plus, paying visits to husband-and-wife teams living their restaurant dreams
"...(www.fcv.com); new T-shirts and the release of the 2000 Chardonnay at Spicewood (www.spicewoodvineyards.com); and live music, grape stomping, and..."

Aug. 20, 2004 Food Column by Virginia B. Wood

Postmarks
Our readers talk back.
"...listeners and KLRU viewers weren't mortal enemies! If only Chardonnay and Shiner could be served at the same lobby..."

July 2, 2004 Column

'Mistake on the Lake' Nominees
"...listeners and KLRU viewers weren't mortal enemies! If only Chardonnay and Shiner could be served at the same lobby..."

June 29, 2004 Postmarks

Liquid Assets
Unscrew your wine!
"...drinkers, they will offer Sauvignon Blanc, Pinot Grigio, and Chardonnay. I've tried the Cab and Merlot in the reds..."

June 4, 2004 Food Column by Wes Marshall

Postmarks
Our readers talk back.
"...where I can walk in and purchase a decent Chardonnay, organic tomatoes, and toilet paper in 10 minutes or..."

May 21, 2004 Column

Great South Austin Business Idea
"...where I can walk in and purchase a decent Chardonnay, organic tomatoes, and toilet paper in 10 minutes or..."

May 18, 2004 Postmarks

Louie's 106
Four of Austin's most reliable downtown restaurants keep on pleasing
"...had some nice choices by the glass, including Bernardus Chardonnay ($9) and Rosenblum's Vintners Cuvee Zinfandel ($7). Both wines..."

March 12, 2004 Food Feature by Wes Marshall

Liquid Assets
The price is right even if the political climate is not
"...you want to see how the French drink their Chardonnay, taste Lynch's Burgundian discovery: Francine and Olivier Savary's Chablis..."

Jan. 23, 2004 Food Column by Wes Marshall

Liquid Assets
Holiday Wines
"...an equal blend of pinot noir, pinot meunier, and chardonnay, this biscuity wine is consistently one of my favorites...."

Dec. 19, 2003 Food Column by Wes Marshall

Superior Wine and Fine Food for a Great Charity
"...their cab/merlot called Classique along with their Baroness Nadine chardonnay paired with Osteria Amerigo Restaurant's Tre Sapore Crostini...."

Sept. 5, 2003 Food Feature

Liquid Assets
Wes Marshall sets you up with some South African bargains.
"...they began to grow the grapes everyone knows -- chardonnay, cabernet, pinot noir, and sauvignon blanc...."

Aug. 15, 2003 Food Column by Wes Marshall

The Zoot Allure
Don't Take the class, charm, and reputation for granted
"...is a wonderful white wine for folks stuck on chardonnay or sauvignon blanc. The aromas and flavors go flawlessly..."

June 20, 2003 Food Feature by Wes Marshall

From Freedom Fries to Fess Parker
Wes Marshall drinks wine with Davy Crockett.
"...very lightly oaked with good acidity. Their Santa Barbara Chardonnay ($17) was rich but not overtly buttery. They also..."

May 30, 2003 Food Feature by Wes Marshall

Liquid Assets
World-class white wine -- from Texas!
"...been looking for something more than the same old chardonnay and sauvignon blanc? Many people treasure the white wines..."

April 25, 2003 Food Column by Wes Marshall

Music to the Mouth
Raymond Tatum -- the Raymond Tatum -- is the chef at a restaurant founded by former rock & roll road cooks Kent and Beth Hayner that has downtown prices in a Highway 71 space with Hill Country class. Oh, and it's fusion food without being fusion.
"...the wine list, the Sonoma Cutrer "Russian River Ranches" Chardonnay ($31) that went perfectly with our seafood meals...."

Dec. 20, 2002 Food Feature by Wes Marshall

« 1    BACK    1   2   3   4   5   6   7     NEXT    7 »
NEWSLETTERS
One click gets you all the newsletters listed below

Breaking news, arts coverage, and daily events

Can't keep up with happenings around town? We can help.

Austin's queerest news and events

Updates for SXSW 2019

All questions answered (satisfaction not guaranteed)

Information is power. Support the free press, so we can support Austin.   Support the Chronicle