One, Two, Tres, Cuatro: The Sum Is Greater Than the Whole of Its Parts

Thirty-five years later, only who's doing the clutching has changed

"...Cuatro," but matters of life and death intervened last week.]..."

Nov. 25, 2011 Music Feature by Margaret Moser

Visions of Sugarplums

Local bakers create distinctive pastries this holiday season

"...reminisced about how our paths had often crossed in Austin's much smaller Eighties restaurant community. Brinckman's career trajectory into..."

Dec. 17, 2010 Food Feature by Virginia B. Wood

Food-o-File

Another successful Eat Local Week, and foodie news about town

"...Eat Local Week 2009 culminated Saturday morning with the Media Celebrity Local..."

Dec. 18, 2009 Food Column by Virginia B. Wood

Food-o-File

The Chronicle archives are historical snapshots, Faraday's announces Holiday Baking Contest winners, and more

"...A couple of things happened last week that have The Austin Chronicle online archives very much..."

Nov. 28, 2008 Food Column by Virginia B. Wood

Blue Star Cafeteria

How has instant success affected Eddie Bernal's latest venture?

"...Restaurateur Eddie Bernal has dreamed of opening a restaurant in his own neighborhood for several years now. In..."

Sept. 15, 2006 Food Review by Virginia B. Wood

At the Table

Our panel of service experts

"...Johnny Guffey, Jeffrey's server: Undoubtedly Austin's most famous waiter, Guffey is a career practitioner of..."

March 31, 2006 Food Feature

Food-o-File

Looking back at many of the stories we covered in 2005, it seems that they came down to fire and water, one way or another

"...Hurricane Katrina nor Rita did any actual damage in Austin, thousands of people arrived here as a result of..."

Jan. 13, 2006 Food Column by Virginia B. Wood

Food-o-File

'Tis the season for birth and rebirth; plus, former Bitter End chef about to step into 'Hell's Kitchen'?

"...of vineyard on the Salt Lick property, so the restaurant can eventually produce its own wines... Seems that Dickey's..."

Dec. 16, 2005 Food Column by Virginia B. Wood

Page Two

A First Amendment primer for Alex Jones' faithful and others in need

"...online "Postmarks" forum is now in its second official week. Some letters are already boasting hundreds of viewings, though..."

Aug. 20, 2004 Column by Louis Black

Postmarks

Our readers talk back.

"...for insurance if they work about 25 hours per week and can become eligible for 100% coverage based on..."

June 4, 2004 Column

The Right Impulse

Cafe Caprice joins the Central City casual fine dining lineup.

"...worth of hospitality experience and purchased the former Basil's restaurant in the summer of 2003. Constantine says he chose..."

Jan. 9, 2004 Food Feature by Virginia B. Wood

Postmarks

Our readers talk back.

"...of the June 6 edition. I accept that The Austin Chronicle is a liberal rag, and I am OK..."

June 13, 2003 Column

Food-o-File

With great SPAM™ comes big changes, great and not great, in this week's "Food-o-File."

"...The annual spring celebration of Austintatious foolishness and potted-pork products is definitely one of those..."

March 21, 2003 Food Column by Virginia B. Wood

Second Helpings: Sushi, Part V

Sushi: The possibilities are quiet literally endless.

"..."Second Helpings" offers tasty, bite-sized restaurant listings compiled from new and previous reviews, guides, and..."

Feb. 21, 2003 Food Column

Naked City

News from around Austin

"...The Austin Independent School District will hold a Board of Trustees..."

March 22, 2002 News Feature by Lauri Apple

Naked City

"...Council set themselves up for a contentious agenda next week, March 20-21. There's no meeting this Thursday, the 13th...."

March 15, 2002 News Feature by Lauri Apple

Capitol Chronicle

Three longtime state employees are dismissed -- with prejudice -- in a witch hunt over sexual harassment allegations.

"...a Witch Hunt Mysteriously, that decision was reversed last week, and the Senate released a redacted copy of the..."

Sept. 14, 2001 News Column by Michael King

Food-o-File

Yes, Texas chileheads, your favorite time of year has arrived! Cuisines Editor Virginia B. Wood has the scoop on festival regulars and the upcoming chile activities in town.

"...arrived! This Sunday, Aug. 26, is the 11th Annual Austin Chronicle Hot Sauce Festival at Waterloo Park. Festival founder..."

Aug. 24, 2001 Food Column by Virginia B. Wood

Food-o-File

Changing hands at Jean-Luc's French Bistro and other culinary news.

"...Chef/restaurateur Jean-Luc Salles called last week with the news that he and wife Denise have..."

July 27, 2001 Food Column by Virginia B. Wood

Star Billing

What is Star Canyon without its creator, Stephan Pyles?

"...The hottest national restaurant industry trend of the Nineties was the development of..."

July 20, 2001 Food Feature by Virginia B. Wood

Food-o-File

Things used to slow down here in the summer, but it looks like June could be the busiest month of the year for Austin-area chefs.

"...could be the busiest month of the year for Austin-area chefs. David Garrido of Jeffrey's and Dan Haverty of..."

June 22, 2001 Food Column by Virginia B. Wood

Tocai

"...When someone names a restaurant for a wine grape, you can assume he or..."

March 24, 2000 Food Review by Wes Marshall

Day Trips

The New American fare at The Range in Salado alone is worth the 45-minute drive from Austin.

"...For inspiration in creating the restaurant's exquisite meals, he looks to the garden for what..."

March 17, 2000 Column by Gerald E. McLeod

Food-o-File

Shaken, Not Stirred

"...In recognition of Asian/Pacific Cultural Heritage Month in Austin, Central Market (4001 N. Lamar, 458-3068) has scheduled classes..."

May 7, 1999 Food Column by Virginia B. Wood

Heart of the Orient

"...of a stretch, but stay with me here ... Austin has its own little China/VietnameseTown, loosely centered at the..."

Nov. 13, 1998 Food Feature by Mick Vann

Food-O-File

In Spite of the Heat

"...Even the murderous heat can't slow the local restaurant boom! Childhood friends Kevin Williamson and Sharon Gerhardt have..."

June 12, 1998 Food Column by Virginia B. Wood

The Cabbie Knows

In Portland, Taxi Drivers Are Tuned Into the Food Scene

"...spend more time talking to cab drivers in one week than in the rest of my life, total. Little..."

May 8, 1998 Food Feature by Virginia B. Wood

A Commitment to Playwrights

The Life and Legacy of David Mark Cohen

"...cry. Unfortunately, this beggar can't ride. David Mark Cohen, Austin theatre critic, writing professor, award-winning playwright, and all-around good..."

Jan. 23, 1998 Arts Feature

Food-O-File

"...that day and is in the midst of a week-long 20 Years Young Celebration Week, February 17-23. They've rolled..."

Feb. 23, 1996 Food Column by Virginia B. Wood

Day Trips

San Antonio's Cured restaurant brings local ingredients to the table

"...Cured, the San Antonio restaurant occupying the former administration building of the old Pearl..."

Aug. 22, 2014 Column by Gerald E. McLeod

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