This restaurant serves up Japanese surf and turf with myriad options for sushi and teppanyaki, popular tableside hibachi-grilled meats.
Haru’s sushiya (formerly known as Hanabi Sushi) presents the freshest sashimi in the most exquisite platings, especially if you splurge with the omakase.
Austin outpost of popular ramen chain.
offers sushi with creative appetizers and entrées in a seductively hip space with an extensive selection of drinks, sake, and wine.
This restaurant isn't just the spot for sushi; it also serves Japanese tapas, or robata – a selection of grilled seafood, meats, and vegetables. A great date spot.
Who would have thought a little out-of-the-way restaurant would hold such treasures? We went straight for the hamachi and uni. What a pleasant surprise!
The No. 1 Tonkotsu Original ramen bowl contains addicting, creamy pork broth filled with al dente noodles, a slice of tender pork belly, and half of a boiled egg. You must try the Spicy Bomb.
This place takes its sake seriously, serving premium brands cold (as their makers intended). Don't miss the long sushi bar with some of the most beautiful fish in Austin.
It's no wonder this place has crowds, who could resist an Ex-Girlfriend roll (crab, avocado, spicy tuna, halibut tempura, spicy mayonnaise)? The crab cakes are huge, almost four inches in diameter, and mostly crab, bound by a light panko crust. The cucumber salad cools us off just in time to appreciate the tempura menu.
Information is power. Support the free press, so we can support Austin. Support the Chronicle