Patio bar serving up highballs and Japanese curry next door to Ramen Tatsu-ya's East Austin location.
Former Musashino chef Kazu Fukumoto's namesake izakaya features classic sushi, tempura, and yakitori. Saké and an unexpected beer list keep things rowdy.
Eclectic izakaya from the owners of Ramen Tatsu-Ya incorporates elements of the Texas smokehouse. The "hot pocketz" are not to be missed.
At celebrity chef Paul Qui's latest venture, Japanese techniques blend with tapas, alongside his signature Southeast Asian flavor palate.
Frequently named the best noodle purveyors in town, the Ramen Tatsu-ya team has perfected Japanese soul food. This original location is where the magic all started.
BYOB counter service restaurant serves Taiwanese home cooking, including dumplings and noodle bowls.
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