Traditional Eastern European dishes sampling Russian, Ukrainian, Polish, and Romanian cuisine.
At this upscale Japanese hot pot experience from the team behind Ramen Tatsu-ya and Kemuri Tatsu-ya, diners cook raw ingredients at their table in a pot of simmering broth. In record time, it's become one of Austin's most acclaimed restaurants. Reservations a must.
Brick-and-mortar version of popular South Austin food truck offers allergy and paleo-friendly cuisine, butter coffee, bone broth, and more.
Tio Pepe Chicken offers Portuguese-style chicken fresh off the grill, with sides that include mashed potatoes, cilantro rice, and fresh vegetables. Customize your dish with your choice of peri-peri sauces that range from mild to extra hot.
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