Chef Jam Sanitchat's pastry-forward spin-off from her acclaimed Thai Fresh eatery will introduce you to ice creams and more that'll put a sweet-tooth smile on your hungry face.
Open daily, and offering 12 rotating flavors of gelati and sorbetti, a full complement of coffee beverages from Tweed coffee, as well as Italian craft cocktails such as Negroni and Aperol Spritz, what's not to love? Guests can also expect a focus on drinks made with the traditional herb-infused Italian digestivo, Amaro, regularly paired with gelato in Italy.
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