“Slow down and stay awhile” is the motto of this upscale diner. While a split-level bakeshop and beer garden may seem an unlikely pairing, the interplay among handcrafted breads, house-cured meats, and a lovingly curated beer menu is surprisingly successful.
The second location of the wildly popular Austin bakeshop expands its footprint with almost 12,000 square feet of space, including a commercial bakery and inviting patio.
Located in the Driskill Hotel, this cafe is a convenient and casual option for Downtown workers and hotel guests. Favorites include the aptly named Hangover Burger and the pricey but delicious selection of baked goods.
The vinaigrette-dressed beet and barley salad, tossed with mint and pumpkin seeds is inspired simplicity. Move on to luscious house-cured charcuterie.
Combining an Instagram-friendly, pastel-washed, black and white aesthetic with a menu your grandmother could love, Fluff is a modern patisserie that sources fine ingredients to produce unique, tasty treats perfect for celebrating special occasions, big and small.
From their sublime teas and sandwiches that cover the spectrum from prim to hearty, to the stellar scones, cupcakes, and tortes, this second location of the popular original in The Domain has our blessings.
This combination restaurant/deli/grocery/bakery/cooking school draws patrons from beyond South Austin for some of the best Thai in Texas. Many don't even realize the bakery is gluten-free because the products are so satisfying.
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