Every dish on the menu contains a surprise - some unique combination of ingredients that fills the time between ordering and the first bite with heavy anticipation, like blackberry wasabi sauce or pecan-butter pâté.
Where chicken wings meet the Mediterranean. Using halal meat, meals are served with pita, garlic sauce, and sides that range from mashed potatoes to rice.
Nothing tests the mettle of a musician like having to compete with the best sunsets in Texas. Opened by Beau Theriot in 1982, the Oasis has grown from a remote ranch house on the western edge of town to a four-tiered food and entertainment fortress overlooking Lake Travis with a capacity of 2,500. Neither a 2005 fire nor the 2010-13 drought stanched the venue’s momentum. During the spring and summer months, the Oasis features live music on weekends and select Thursdays. Frequent fliers include venerable all-purpose show band Rotel & the Hot Tomatoes and Eighties glam-metal specialists LC Rocks.