Threadgill's Old No. 1
6416 N. Lamar, 512/451-5440
Hours: Mon.-Thu., 11am-9pm; Fri.-Sat., 11am-10pm; Sun., 10am-9pm
Armadillo World Headquarters proprietor Eddie Wilson opened the original Threadgill’s on New Year’s Eve 1981, exactly one year after the demise of the famed Austin music venue. The Depression-era building previously served as local country music figurehead Kenneth Threadgill’s gas station and beer joint from 1933 through the mid-Seventies. Ex-bootlegger Threadgill obtained the very first beer license in Travis County when Prohibition ended. Janis Joplin performed at open mic hootenannies there in the early Sixties before decamping to San Francisco. These days, the Southern-style restaurant maintains its musical legacy by hosting bluegrass, jazz, and country artists during the Sunday brunch hours.
Wed., Feb. 19, 7pm
Wonder What Wednesdays w/ Shawnee Kilgore & Ray Prim
Fri., Feb. 21, 8pm
Sat., Feb. 22, 8pm
Frank Martin Gilligan, Joe Gavito
Sun., Feb. 23, 11am
Sunday brunch w/ Jon Emery
Wed., Feb. 26, 7pm
Wonder What Wednesdays w/ Shawnee Kilgore & Jenny Reynolds
Fri., Feb. 28, 8pm
Shake Russell & Michael Hearne
Sat., Feb. 29, 8pm
The Eggmen (Beatles tribute)
The Threadgill's secret to longevity
Claudia Alarcón, July 7, 2011
Imagine a piece of fried chicken sealed in a thick, brown crust seasoned with a combination of 17 spices, on top of a buttery, light-as-air homemade waffle.
5035 Burnet Rd., 512/524-2917
The chicken is tender and juicy, the breading perfectly crisp, and it washes down well with a Juicy Lucy frozen watermelon margarita or the spicy Bee Sting. Like being at an impeccably curated picnic.
5408 Burnet Rd., 512/514-0664
T22’s Nashville hot chicken can be customized according to your preferred heat level, or enjoyed on a sandwich with bread-and-butter pickles and Duke’s mayonnaise. Save room for pie!
7211 Burnet Rd., 512/520-1998