The drive-through and walk-up windows provide two fast, convenient ways to take home anything from charcoal-grilled Blue Bacon burgers to tortilla soup, country-fried steak or Baja fish wraps.
This elegantly casual interior, rich with reclaimed wood, earth tones, and natural light, has a separate lounge and bar area. Locally sourced dishes make this a South Austin delight.
Down-home Southern cuisine with a heavy emphasis on pickling, including pickled deviled eggs, creamy pickle spread on some of the burger and sandwich options, and a pickle bar.