Sawyer & Co.

4827 E. Cesar Chavez, 512/531-9033

John Anderson

The anachronistic friendliness of the service welcomes, while the Breaux Bridge Benedict seals the deal at brunch. Exuberantly rouxed pork grillades over creamy grits may compete at midday, but at dinner the crawfish étouffée rules.
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More: Cajun/Creole restaurants, Lower East

Baton Creole

Food truck parked at the Shangri-La Patio serves crawfish étouffée, jambalaya fried on a stick, and other Cajun/Creole influenced fare.

1016 E. Sixth, 512/986-3834

Lil' Easy Fine Cajun Food & Bar

From the chef that brought you Sawyer & Co. and De Nada Cantina comes Lil' Easy Fine Cajun Food & Bar – a restaurant with an extensive menu and outdoor, dog-friendly seating.

5000 E. Cesar Chavez, 512/631-2812

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