10931 Stonelake Blvd., 512/502-0404
They say the breading on the fried shrimp is perfect and crunchy, and the boudin sausage balls keep the line of regulars stretching to the parking lot.
1200-D W. Howard, 512/990-8000
When the gang's hungry, take a crowd to eat in or arrange to have them cater your next outdoor fish fry.
11910 Research, 512/258-1853
The menu here is simple: Gulf seafood is boiled, fried, or prepared in authentic versions of Creole and Cajun specialties. Try the soft-shell crab po'boy.
2013 Wells Branch Pkwy. #106, 512/252-7556