Baja-style tacos, ceviches, and the standout ahi tuna tostada are some of the specialties served out of this roving food truck. Check their calendar to find their next stop.
Three words: consomé de cabrito. OK, two more: salsa bar. It's a no-frills environment, just this side of hole-in-the-wall, but so worthwhile.
9414 Parkfield Dr., 512/821-1561