811 W. Live Oak, 512/444-1888
photo by John Anderson
La Corsha Hospitality returns Green Pastures to its former elegance, serving a contemporary Southern menu with global influences.
Green Pastures lives at revitalized grande dame
Brandon Watson, July 6, 2017
- 2017: Critics Best Biscuit Bliss (Mattie's at Green Pastures)
Lakeside restaurant in the LINE Hotel, presided over by Top Chef 10 winner Kristen Kish and her storied culinary flair.
111 E. Cesar Chavez, 512/478-2991
Despite most Americans' unfamiliarity with the Balkans, the food won't seem the least bit foreign. It is simply prepared, with clean, fresh flavors that are as comforting as Grandma's Sunday pot roast. The Saturday-only rotisserie whole lamb is cooked over mesquite coals on a spit, seasoned only with salt.
11800 N. Lamar Bldg. #3, 737/703-5990
Traditional Eastern European dishes sampling Russian, Ukrainian, Polish, and Romanian cuisine.
3301 Steck, 512/579-0880