3501 E. Seventh, 512/373-8430
Hours: Mon., Wed.-Sat., 8am-12mid; Sun. 10am-10pm
Hot-weather food with a sunny disposition
Brandon Watson, July 27, 2017
Reopening promises renewed inclusivity, curated menu
Alex Detmar, April 4, 2019
Sit in the main room at a tall communal table and enjoy myriad small plates. Standouts include the blistered green beans and brussels sprouts tossed with house peanut butter, golden raisins, sambal, and lemon.
1209 E. Seventh, 512/524-1448
At celebrity chef Paul Qui's latest venture, Japanese techniques blend with tapas, alongside his signature Southeast Asian flavor palate.
1600 E. Sixth, 512/436-9626
Grounded in down-home cooking, Pitchfork Pretty highlights seasonal vegetables from their garden and regional techniques like pickling, brining, and open-fire grilling for what they call "straight up Hill Country cuisine."
2708 E. Cesar Chavez, 512/494-4593