The sandwich selections range from traditional deli to wraps and pita pockets, plus special menu sections dedicated to heart-healthy and kids' choices.
This Jewish deli serves a wide range of fresh-baked bagels and house-made cream cheese (in flavors like pb nutella and pickle & dill), as well as homestyle favorites like matzo ball soup and hot pastrami on rye.
Eighteen flavors of steamed bagels; 11 varieties of shmears; a host of sandwiches served on bagels, challah, or sourdough baguettes; and salads, soups, and roll-ups.