Situated across the street from Concordia University, this family-owned bakery and coffee shop serves not just donuts but also cake balls, macarons, and kolaches.
In addition to a full espresso bar and French bakery, this place has an extensive menu including sweet and savory crepes, quiches, and croque-monsieurs. Sandwiches are available as paninis or on a fresh half-baguette, and all breads and pastries are baked in-house.