514 Medina, 512/770-6880
Hours: Mon.-Thu., 5-10pm; fri.-Sat., 5-11pm
photo by John Anderson
Former Musashino chef Kazu Fukumoto's namesake izakaya features classic sushi, tempura, and yakitori. Saké and an unexpected beer list keep things rowdy.
Can Fukumoto cure Austin's dining malaise?
Brandon Watson, November 19, 2015
Eclectic izakaya from the owners of Ramen Tatsu-Ya incorporates elements of the Texas smokehouse. The "hot pocketz" are not to be missed.
2713 E. Second, 512/893-5561
At celebrity chef Paul Qui's latest venture, Japanese techniques blend with tapas, alongside his signature Southeast Asian flavor palate.
1600 E. Sixth, 512/436-9626