Tucked into the industrio-residential landscape, a single field opens behind the historic farmhouse - flowers dotting one edge, Miss Ethel's Hen House off to the side, and a sea of greens quietly collecting sunlight to feed their delicious offspring. The vegetable stand is open 9-1 Wed. and 9-2 Sat.
3414 Lyons, 512/926-4650
At this counter-service eatery located in the Austin Central Library, Chef Drew Curren of ELM Restaurant Group uses recipes from inspirational cookbooks, with a focus on the South and Mexico. The menus change seasonally and often incorporate local farm-to-table ingredients.
710 W. Cesar Chavez, 512/487-5166