The Pershing
LOCATIONS
Baton Creole
1016 E. Sixth, 512/986-3834
Photo by John Anderson
Food truck parked at the Shangri-La Patio serves crawfish étouffée, jambalaya fried on a stick, and other Cajun/Creole influenced fare.
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First Plates Awards
More: Cajun/Creole restaurants, Lower East
Sawyer & Co.
The anachronistic friendliness of the service welcomes, while the Breaux Bridge Benedict seals the deal at brunch. Exuberantly rouxed pork grillades over creamy grits may compete at midday, but at dinner the crawfish étouffée rules.
