is Austin's go-to place for traditional Vietnamese flavor. You'll find dishes here that you can't get from the competition. The shaken beef makes us quiver!
A group of local Buddhist nuns and volunteers are spreading their message of peace and love through vegan dishes like soy-caramel braised tofu and spicy lemongrass seitan.
The beef- and chicken-based broths here are flavorful and rich. Try the Pho Tái Nam, featuring rare eye of round steak, well-cooked flank, and fatty brisket.