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Updated: Paul Qui Arrested for Assault
East Side King owner reportedly attacked girlfriend, is off to rehab
DAILY News  March 21, 2016, by Amy Kamp
"...This post has been updated to include Paul Qui's statement about the incident...."

Has Winning 'Top Chef' Changed Paul Qui?
MM Pack sits in on the media star's first local cooking class
DAILY Food  September 5, 2012, by MM Pack
"...Best to get this confession out of the way, first thing. I'm probably the only food person in Austin who didn't watch Top Chef: Texas on Bravo last winter to root for hometown hero Paul Qui...."

Qui and Saukam Cook Up a Garden Party
Culinary couple host annual Umlauf fundraiser
DAILY Food  April 21, 2015, by Virginia B. Wood
"...The annual Garden Party at the Umlauf Sculpture Garden and Museum is always one of the loveliest outdoor events on the Austin social calendar. This year, Paul Qui and Deana Saukam of qui and East Side King are honorary co-chairs of the event, bringing a chic, playful element to the festivities...."

Paul Qui Is So Hot Right Now
Esquire names Qui "Chef of the Year"
DAILY Food  October 15, 2014, by Brandon Watson
"...We sometimes wonder if Paul Qui practices his cross-armed pose in front of a mirror in preparation for the next photo shoot. We're sure it helps to have a Blue Steel when the national press has your number on speed dial...."

Paul Qui to Receive Texas Honors
Alamo gala honors Texas notables
DAILY Food  May 18, 2015, by Virginia B. Wood
"...The Alamo could well be the only place Austin's globetrotting Top Chef Paul Qui hasn't been photographed. That is until tonight when he walks the red carpet at the gala Texas Honors event being held at the "Shrine of Texas Liberty" in San Antonio...."

Paul Qui to Open New Restaurant
Otoko to open in late summer
DAILY Food  March 12, 2015, by Brandon Watson
"...Get ready to see Austin on more national lists. Mega hospitality and development company Violet Crown announced today that Paul Qui will be opening his first sushi restaurant, Otoko, at South Congress Hotel...."

Qui SouthBites Showcases Delicious Diversity
Food trucks from near and far delight SXSW visitors
DAILY Food  March 11, 2013, by Gracie Salem
"...If you weren’t looking for it, you could miss it. Paul Qui’s much-anticipated SouthBites food court, full of food trucks hand-picked from Austin and beyond, has no signage, no fanfare, nothing at all, in fact, that touts the wildly popular chef as its curator..."

Notes from the Qui Media Preview
Print journalists and bloggers socialize at communal tables
DAILY Food  June 12, 2013, by Virginia B. Wood
"...[image-1] In my RSVP, I advised them of my dietary issue and enlisted a dining companion who could handle scooter duty, drink cocktails, and appreciate Asian flavors. Off we went to Qui, the eponymous new restaurant from Austin’s own Top Chef, Paul Qui...."

Official Drink of Austin Contest Names Team Qui the Winners
Holy crap, does my head hurt
DAILY Food  February 24, 2014, by Claudia Alarcón
"...I could have eaten a dozen of those things! [image-2] I was surprised to see that many of the cocktails used Balcones Distillery’s products – lots of whiskey going around (hence the headache for me). Not surprisingly, my People's Choice chip went to the “Picante Pepino" from Midnight Cowboy, which barman extraordinaire Brian Dressel confessed he wanted to rename “the Quita Culpepper.” This was a simple, refreshing tall drink comprised of Navy-Strength Genius Gin, Ancho Reyes chile liqueur, lime juice, and simple syrup, garnished with a cucumber slice doused in Trechas spicy salt...."

The Story of Qiu Ju
Anyone ever caught in the wheels of bureaucracy will relate to Chinese director Zhang Yimou's latest movie. Though a story about contemporary peasant life in China, The Story of Qiu...
Film Review  July 23, 1993, by Marjorie Baumgarten
"...Though a story about contemporary peasant life in China, The Story of Qiu Ju is one that transcends borders, languages and class differences. It tells the story of Qui Ju (Gong Li, the star of all of Zhang Yimou's movies) who searches for justice and an official answer for a wrong done to her husband..."

Weird Science
Paul Qui may be some mad genius, but the alchemy at his eponymous restaurant fizzles
Food Story  September 27, 2013, by Rachel Feit
"...By now, just about everyone in Austin has heard of Paul Qui, the 33-year-old wunderkind chef who rose through the ranks of Uchi and Uchiko, co-founded a string of wildly successful food trailers, and braved reality TV on Bravo's Top Chef. His self-titled restaurant, Qui, has been among the most anticipated Austin restaurant openings of 2013..."

Review: Kuneho
Does Paul Qui's new concept offer redemption?
Food Story  April 13, 2017, by Melody Fury
"...It's a bit of an understatement to say Paul Qui's name strikes up conflicting sentiments in Austin. His humble demeanor and gastronomic genius made him a local sweetheart far before Top Chef..."

Eyes on the Prize
Thai-Kun is another Qui winner
Food Story  October 2, 2014, by Brandon Watson
"...It's very tempting to be contrarian when discussing Paul Qui. An Ascot milliner might accuse him of ostentation, so feathered is his cap..."

East Side King Celebrates 1st Anniversary at Hole in the Wall Dec. 4th
Souvenir t-shirts, food & drink specials while supplies last
DAILY Food  December 3, 2013, by Mac McCann
"...As far as Austin chefs go, Paul Qui is about as successful as it gets. The Top Chef winner has been featured in national publications (including Vogue and GQ), and honored as the James Beard Foundation's “Best Chef, Southwest” of 2012 – and that’s just a taste of his seemingly-endless list of accomplishments...."

Scenes From a Premiere: Top Chef Texas at Uchiko
Snarking and sipping at Uchiko's 'Top Chef' premiere party
DAILY Food  November 3, 2011, by Melanie Haupt
"...Is it a cliche to say that spirits were high in the moments leading up to the premiere of Top Chef: Texas, which as we all know by now, features Austin culinary luminaries Paul Qui (of Uchi, Uchiko, and East Side King fame) and Andrew Curren (24 Diner)? Well, so be it...."

AC Food Fight: East Side King
Battle of Paul Qui's holy rollers
Food Column  March 19, 2015, by Brandon Watson
"...Let's have a Qui-ki. We all know that Bon Appétit really loves Thai-Kun, but we're afraid that all that press could be making the other trucks feel like ugly stepsisters – not that there's anything wrong with sibling rivalry..."

Top Chef Texas, Week 6: Who Shot JR?
In which the chefs reveal they're not very good at making steak.
DAILY Food  December 9, 2011, by Melanie Haupt
"...Previously: the horror of the Highland Park dinner, but also Heather hating on Bev (Chekhov's side eye?), and the male cheftestants (mostly Ed) bitching about how Chuy's elimination reduced the number of men in the competition. (Side note: I know this is TOTALLY UNREASONABLE of me, but I was really disappointed to see Paul Qui smoking in this scene.)..."

Top Chef Texas, Week 5: Trophy Wives Make Easy Targets
The cheftestants cook for the 1%
DAILY Food  December 1, 2011, by Melanie Haupt
"...But how cool is it that Mr. Paul Qui won $20,000 in the Quickfire with his coconut curry with a ghost chili in? (Here's a quickie recap: chili cookoff..."

'Chef' Film Opens Today in Austin
In-depth research with consulting chefs adds realism to movie
DAILY Food  May 23, 2014, by Virginia B. Wood
"...Though Jon Favreau's film Chef debuted in Austin at the South by Southwest Film Festival earlier this year, it finally opens here today. When Favreau and some of his co-stars were in Austin in March, they hosted a media party and cooking demo at Qui restaurant..."

East Side King on S. Lamar Opens Today
Brick-and-mortar outlet of popular chain makes debut
DAILY Food  December 26, 2013, by Virginia B. Wood
"...East Side King partners Paul Qui and Moto Utsunomiya announced the opening of their long-awaited South Austin brick-and-mortar location today...."

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