Archive Search
  • SEARCH FOR

1-2 of 2 results for Sal Salinas

sorted by relevance | sort by date


Three Businesses Sprout in New Development, the Yard
Trio makes their way through Austin’s burgeoning artisan food world
Food Story  September 29, 2016, by Adrienne Whitehorse
"...And for those wishing to take it one step further, there's the Distill Your Own Bottle program (DYOB for short). The company's six local founders – Braunberg and her husband Andrew, husband/wife Sal and Joanna Salinas, and father/son Cleveland and Chris Seals – all met during a weeklong class at a distillers' convention..."

Texas Whiskey Worth Shouting About
Still Austin’s local spirits are worthy of a “Yee-haw!” or five
DAILY Food  June 4, 2018, by Wayne Alan Brenner
"...And who’s responsible for this particular liquid bounty of Austin-based goodness? The distillers, of course – the experts who are all hands-on with the actual process of distilling – and also the entire crew at Still Austin. But, initially, it was two married couples and a father-and-son team who started (and who continue to run) Still Austin: Lisa and Andrew Braunberg, Joanna and Sal Salinas, and Chris Seals and his father Cleveland..."

This content has not been formatted for this window size.
Please increase the size of your browser window, or revisit on a mobile device.