"...Great barbecue is just a few blocks away. Ruby's BBQ (512 W..."
"...SPRING THOUGHTS Can't think of anything much nicer this time of year than sitting on the deck of Ruby's BBQ on a lovely spring evening. It's is unquestionably my favorite barbecue joint in town..."
"...Best Bantering Barista: Phil at High Time (1999)Whole Foods Market, Wheatsville Food Co-Op, Tamale House, Nick's Diner, Sam's BBQ, Ruby's BBQ, Schlotszky's/Bread Alone, Holiday House, Dr. Chocolate, Eastside Cafe, Boggy Creek Farm, HEB (3 each)..."
"...Ruby's BBQ: 10-12lb., $40; 12-14lb., $45; 8-10lb. bone-in breast, $45..."
"...The Old Alligator Grill will party all day on Fat Tuesday, complete with costumed employees, boiled crawfish, boudin, King's Cakes, and strands of Mardi Gras beads. Cajun chef Robbie Greig of Ruby's BBQ and Hoody's plans to enter his signature gumbo in the Central Market contest and hopefully sell the winning recipe to his loyal fans at Ruby's on Tuesday, along with crawfish etouffee, jambalaya, and red beans & rice..."
"...The remnants of Hurricane Dolly come through Austin bringing drought-ending rains. People are so happy they won't leave! After an hour of a nonstop downpour, some people decide to leave, but as soon as the rain stops, people pour back into the park! Luke Zimmermann (Ruby's BBQ) and Louis Black (Chronicle editor), along with other staff, stand in the pouring rain and keep selling beer and food tickets to soggy patrons..."
"...For those bands hoping for a SXSW 2003 showcase, the absolute final opportunity to submit a packet is Tuesday, Nov. 12, 6pm-midnight at Ruby's BBQ, 512 W..."
"...HONORABLE MENTIONGüero's Taco Bar, Z'Tejas Grill, Thai KitchenBEST BARBECUEThe Salt LickRUNNERS-UPCounty Line, Ruby's BBQ, Rudy's..."
"...Ruby's BBQ (512 W. 29th) Awesome, hand-crafted Texas barbecue made with hormone- and antibiotic-free beef, sausage, ribs, and chicken, accompanied by extraordinarily good side dishes...."
"...• Local artist/music lover/entrepreneur Luke Zimmermann – best known to generations of University of Texas students as the co-owner, with wife Pat Mares, of Ruby's BBQ on Guadalupe – died June 26 at the age of 61. For more, see "Page Two" and "Food-o-File," Food...."
"...For the final round, some of the most famous chefs in Texas and the country offered their expertise, including David Garrido (Jeffrey's), Bruce Auden (Biga in San Antonio), Miguel Ravago (Bertram's), Stephan Pyles (Star Canyon in Dallas), Jay McCarthy (Jay's Mestena in San Antonio), and chief judge, festival mastermind, cheerleader, and bottle-washer Robb Walsh. Our special thanks to Elizabeth Derzco and Austintatious Events, which produced the Festival, and to Luke Zimmerman from Ruby's BBQ...."
"...In particular, I have to note Food Editor Virginia B. Wood; Food writers Claudia Alarcón and MM Pack; Erin Collier and Elizabeth Derczo, who logistically make this happen; Amy Marsh from Ruby's BBQ; volunteer coordinator Jillian Lobstein; tasting tent coordinator Debra Cerda; check-in and judges room coordinators Robbin Kohn and Rolee Rios; and head hot sauce runner Mike de los Santos, all of whom do an enormous amount of work to ensure the success of this event, along with Dan Hardick, Logan Youree, and the dozens of staff and volunteers who pitch in...."
"...Special Variety 1st Place: Iguana Grill's Mole Classico * 2nd Place: Ruby's BBQ Mango & Smoked Pepper Salsa 3rd Place: Tres Amigos Roasted Poblano Salsa COMMERCIAL BOTTLERS PEOPLE'S CHOICE..."
"...• Ruby's BBQ, a five-time "Best of Austin" winner, will be serving its hormone-free chopped-beef sandwiches, sausage wraps, and pulled pork and cole slaw sandwiches...."