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Location Matches: Barton Creek Farmers Market

Performer Matches: Lou Ann Barton, Palm School/Barton Hills Choir

1-20 of 152 results for Barton Creek Farmers Market

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Farmers' Market Report: April 19-20, 2014
The first summer squash, chocolate bunnies, and iceberg lettuce
DAILY Food  April 18, 2014, by Kate Thornberry
"...Fruitful Hills Farm has beaten all the other farmers to the punch, and brought the first zucchini and yellow crookneck squash of the season to last week’s market, and they have more to bring this Saturday  (Sunset Valley and Barton Creek)...."

Farmers Market Report: June 29-30, 2013
Watermelon, cantaloupe, okra, jalapeños
DAILY Food  June 28, 2013, by Kate Thornberry
"...By the time I got to the 2 Happy Children Farm table last week, the cantaloupes were all sold out; this week, there should be enough to last all day. They will also have seedless watermelons (Barton Creek Market and Cedar Park Market)...."

Farmers Market Report: June 22-23, 2013
Melons, corn, peppers!
DAILY Food  June 21, 2013, by Kate Thornberry
"...The first melons of the year are beginning to come in. Two Happy Children Farm will be bringing the first cantaloupes of the season to the Barton Creek Market and the Cedar Park Market this Saturday..."

Farmers' Market Report: Nov. 23-24, 2013
The Thanksgiving Farmers’ Markets are this weekend
DAILY Food  November 22, 2013, by Kate Thornberry
"...This is the last FarmersMarket weekend before Thanksgiving, and even though the prediction is for cold weather, it's the time to buy winter squash, greens, turnips, potatoes, carrots, pecans, apples, broccoli, onions, and maybe even picking up your Heirloom turkey tomorrow or Sunday...."

FarmersMarket Report: Jan 25-26, 2014
Breathtaking tomatoes, local lemons, Dai Due, and duck eggs
DAILY Food  January 24, 2014, by Kate Thornberry
"...The local greenhouse tomatoes are pouring into the Farmers’ Markets, and here is the photographic evidence. These are the heirloom tomatoes sold on Sundays at the Bluebonnet FarmersMarket at the South Star of Texas table...."

Farmers Market Report: Sept. 7
What to expect at the markets this Saturday
DAILY Food  September 7, 2012, by Kate Thornberry
"...There is so much news this week that I am freaking out! The absolutely biggest news this week is that a new farmers market is opening!..."

Farmers Market Report: Oct. 19-20, 2013
Apples, miracle sweet corn, pumpkins, lettuce, and pastrami
DAILY Food  October 18, 2013, by Kate Thornberry
"...It’s not often I have a news item this spectacular: Apples! Texas-grown apples have arrived at the Barton Creek Farmers Market, courtesy of Top O’ Texas Orchards. These beauties are very flavorful and hug the border between sweet and crisp..."

SXSW Farmers Market Report: March 16-17
Inexpensive, authentic locavore brunch at the markets!
DAILY SXSW  March 15, 2013, by Kate Thornberry
"...South by Southwest has completely taken over Austin, so naturally it has commandeered the Farmers Market Report as well!..."

FarmersMarket Report: March 1-2, 2014
Sausages, snapper, shrimp, soap, and scones
DAILY Food  February 28, 2014, by Kate Thornberry
"...Nothing can weather overnight temperature shifts like cabbage, and all our Farmers’ Markets have lots of beautiful red and green cabbages. There’s nothing like German red cabbage, simmered with tart apples and cider vinegar...."

FarmersMarket Report: Nov. 30-Dec. 1, 2013
Greens and winter squash, frozen custard, finishing salt, and basil
DAILY Food  November 29, 2013, by Kate Thornberry
"...After the week’s cold weather, the farmers’ markets will be dominated by cold-loving green vegetables – broccoli, broccoli rabe, fennel, cabbage, spinach, Swiss chard, and kale – along with root vegetables, like carrots, turnips, sweet potatoes, beets, parsnips, potatoes, and onions...."

FarmersMarket Report: February 8-9, 2014
Broccoli, quail eggs, mead, and sausages
DAILY Food  February 7, 2014, by Kate Thornberry
"...Though it is freezing today, Saturday is going to be sunny and near 70 degrees in the afternoon, if you can even believe it. These cold snaps have been very hard on area farmers; if you like the fact that Austin has Farmers’ Markets, come out this weekend and show your support...."

Farmers Market Report: November 9-10, 2013
Tomatoes are back! Plus a new Sunday market in South Austin
DAILY Food  November 8, 2013, by Kate Thornberry
"...There will be tomatoes aplenty this weekend at the market, as vines have bounced back from October’s hot, humid start, and torrential finish...."

FarmersMarket Report: March 29-30, 2014
Asparagus, spinach, celery tops, turkey eggs, and black hogs
DAILY Food  March 28, 2014, by Kate Thornberry
"...The quality and variety of produce at the farmers’ markets is unparalleled right now. Asparagus, young spinach, golden beets, bunching onions, strawberries, baby carrots, celery tops, radishes, kale, parsnips, lettuces, and more are all vigorous and without blemish...."

Farmers' Market Report: November 16-17, 2013
Organic citrus has returned, plus maple syrup, apples, and pecans
DAILY Food  November 15, 2013, by Kate Thornberry
"...Organic citrus has arrived at all of the Farmers’ Markets, mainly via Johnson’s Backyard Garden, which sells gigantic bags from G & S Groves out of McAllen, Texas. A few other farmers are starting to bring grapefruits, Meyer lemons, and oranges to sell from their own trees, as well...."

The FarmersMarket Report: March 8-9, 2014
Pastured meats, beets, and treats
DAILY Food  March 7, 2014, by Kate Thornberry
"...Since winter has been hanging on so long this year, really making us wait for change to spring vegetables, I thought I would write about the great variety of pastured meats available to us at our local farmers’ markets. Texas is a ranching state, and we are blessed with numerous small, local ranching operations that have been quick to change to healthier, more humane, sustainable models. [image-1] Pastured meats come from animals raised out-of-doors, grazing on grass and able to walk about..."

The FarmersMarket Report: Jan 18-19, 2014
Broccoli, citrus, baby goats, salmon, soup, and syrup
DAILY Food  January 17, 2014, by Kate Thornberry
"...It is also citrus season. All area markets have organic oranges and ruby red grapefruits from the Rio Grande Valley, available at the Johnson’s Backyard Garden tables..."

Farmers Market Report: Aug. 31-Sept. 1
Labor Day weekend brings changes
DAILY Food  August 30, 2013, by Kate Thornberry
"...Although initially Farmer Caskey and the Lightsey Farms believed that this years crop would hold out until Labor Day, last weekend was the end of the season. Peaches are gone from all area Farmers markets..."

The FarmersMarket Report: April 12-13, 2014
Rhubarb, artichokes, asparagus, lamb roasts, and dog shampoo
DAILY Food  April 11, 2014, by Kate Thornberry
"...Those young stalks of rhubarb pictured above are from the STAR table at the Barton Creek FarmersMarket, and Mr. Star says that he will have even more this Saturday..."

The FarmersMarket Report: March 22-23, 2014
Feta, spring vegetables, lavender, and asparagus, if you're lucky
DAILY Food  March 21, 2014, by Kate Thornberry
"...Although I have yet to see it with my own eyes, Farmer Willie McKemie is bringing tender, young asparagus to the Barton Creek FarmersMarket and the Mueller FarmersMarket. You have to get there early, though..."

FarmersMarket Report: Oct. 26-27, 2013
Sweet peppers, butternut squash, lettuce, apples, and bacon
DAILY Food  October 25, 2013, by Kate Thornberry
"...This week at the markets you will be sure to find sweet peppers, lettuce, butternut squash, carrots, okra, sweet potatoes, and sweet Texas 1015 onions...."

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