Review Archives
  • REVIEW

    ARCHIVES

FOOD COLUMNS

list all columns

Food Reviews 1,198 results

Food-o-File

Torchy's and the case of the purloined Taco Bible

Reviewed by Virginia B. Wood, Nov. 7, 2013

Boss Bangladeshi Fish at Voss

Under-the-radar Bangla joint surprises with fantastic fish dishes

Reviewed by Mick Vann, Oct. 31, 2013

Michi Ramen Inflames the Ramen Wars

Food truck turned brick-and-mortar is a serious contender

Reviewed by Rachel Feit, Oct. 24, 2013

Superb Spanish Wines at Bargain Prices

Bodegas Franco-Españolas reds

Reviewed by Wes Marshall, Oct. 17, 2013

The Pie's the Thing

One man's dedication to dough pays off at Bufalina

Reviewed by Melanie Haupt, Oct. 17, 2013

Smoked Fish Delish

Celtic Seafare's lotsa lox

Reviewed by Kate Thornberry, Oct. 17, 2013

Barton Springs Neighborhood Food Court

Eclectic eats at a trailer court close to the ACL action

Reviewed by Virginia B. Wood, Oct. 10, 2013

Blue Ox BBQ

Findings from the big honkin' fire pit in Buzz Mill's backyard

Reviewed by Mick Vann, Oct. 10, 2013

Basic Instincts

While one of the characteristics of umami is subtlety, Umami Mia Pizzeria is anything but

Reviewed by Melanie Haupt, Oct. 10, 2013

Show Us Your Tapas!

We go weak at the knees for Barlata

Reviewed by Claudia Alarcón, Oct. 3, 2013

Wholly Kabob

Persian wraps and bowls carpeted with big flavor

Reviewed by Mick Vann, Oct. 3, 2013

Weird Science

Paul Qui may be some mad genius, but the alchemy at his eponymous restaurant fizzles

Reviewed by Rachel Feit, Sep. 26, 2013

Garbo's Fresh Maine Lobster

Divine lobster rolls that don't require a plane ticket to Cape Cod

Reviewed by Kate Thornberry, Sep. 26, 2013

The Bonneville's a Beaut

Exceptional New American cuisine craftsmanship

Reviewed by Kate Thornberry, Sep. 19, 2013

Teji's

North Austin fave expands to UT

Reviewed by Mick Vann, Sep. 19, 2013

'Balaboosta'

Eclectic Israeli flavors from the queen of falafel, Einat Admony

Reviewed by Amy Kritzer, Sep. 5, 2013

Do These Farm Bird Lollipops Make Us Look Fat?

The tug between substance and style at Searsucker

Reviewed by Rachel Feit, Sep. 5, 2013

The Hot Sauce Cookbook

Reviewed by Kenny Pailes, Aug. 22, 2013

Fusion Confusion at La Mancha Tex-Mex Tavern

But the quest for a great plate of food is no impossible dream

Reviewed by Virginia B. Wood, Aug. 22, 2013

A Quicker Picker Upper

Why take out when you can savor Quickie Pickie's new moves as a sunny gastropub?

Reviewed by Kate Thornberry, Aug. 15, 2013

A Picnik Fit for the Primal Diners of the Future

South Austin's new healthy-eating trailer

Reviewed by Jessi Cape, Aug. 15, 2013

Via 313

Mozzarella, meet Motor City: We swoon for this Detroit-style pizza

Reviewed by Claudia Alarcón, Aug. 15, 2013

Wine of the Week

Great red wines under $12 a bottle

Reviewed by Wes Marshall, Aug. 8, 2013

Testing One's Mettle

Will Bridget Dunlap's new restaurant shine or tarnish on the Eastside?

Reviewed by Melanie Haupt, Aug. 8, 2013

Darling Daruma

Tiny ramen shop offers light, tasty twist on an old favorite

Reviewed by Jessi Cape, Aug. 8, 2013

Sausage Fest

Banger's does brats right, but it's the more adventurous menu items that really sing

Reviewed by Claudia Alarcón, Aug. 1, 2013

Señor Buddy's

Two Western outposts on the gateway to the Hill Country

Reviewed by Kate Thornberry, Jul. 25, 2013

Pieous

Reviewed by Melanie Haupt, Jul. 25, 2013

Josephine House

An old-fashioned vibe encapsulated at Josephine House

Reviewed by Rachel Feit, Jul. 25, 2013

Jeffrey's

Will a new culinary concept keep the venerable eatery in step?

Reviewed by Virginia B. Wood, Jul. 25, 2013

The Grove Wine Bar & Kitchen

'Chronicle' foodies dive into the fresh offerings out west

Reviewed by Wes Marshall, Jul. 18, 2013

Fore

Reviewed by Wes Marshall, Jul. 18, 2013

Buenos Aires Cafe – Galleria

Reviewed by Virginia B. Wood, Jul. 18, 2013

Los Pinos Restaurant

Reviewed by Wes Marshall, Jul. 18, 2013

Crema of the Crop?

Pastry chef Jessica Forkner goes brick and mortar with a homey South Austin cafe

Reviewed by Melanie Haupt, Jul. 18, 2013

Wine of the Week

A Pinot Grigio for everyone

Reviewed by Wes Marshall, Jul. 11, 2013

Tipsy Texan

Love Texas? Love cocktails? This is your book.

Reviewed by Wes Marshall, Jul. 3, 2013

Soto Sparkles

A multifaceted diamond tucked away in the suburbs

Reviewed by Kate Thornberry, Jun. 27, 2013

Austin Terrier

Looks like a sports bar, tastes like haute cuisine

Reviewed by Wes Marshall, Jun. 27, 2013

Freedmen's

There's room for improvement at Freedmen's

Reviewed by Claudia Alarcón, Jun. 20, 2013

« 1    BACK    2   3   4   5   6   7   8   9   10   11     NEXT    30 »
This content has not been formatted for this window size.
Please increase the size of your browser window, or revisit this page on a mobile device.
NEWSLETTERS
One click gets you all the newsletters listed below

Breaking news, arts coverage, and daily events

Can't keep up with happenings around town? We can help.

Austin's queerest news and events

Updates for SXSW 2019

All questions answered (satisfaction not guaranteed)

Information is power. Support the free press, so we can support Austin.   Support the Chronicle